Somebody Feed Phil
TV14
Documentary
Travel
Cooking
Cheerful food enthusiast Phil Rosenthal explores global cuisines and cultures, sampling local delicacies while connecting with a diverse array of people through the universal language of food.
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Matt Roush says...
Phil Rosenthal, the Everybody Loves Raymond showrunner whose enthusiasm for food and life—as if there’s a difference—is beyond infectious, continues his global culinary journey in the seventh season of his delightful travel series. Stops include Mumbai, Kyoto, Iceland, Dubai, Taipei, Scotland, and closer to home, Orlando and Washington, D.C. Among the taste treats: a foie gras candle, brain curry, porchetta and camel milk chocolate (as jokester Phil quips, “You can really taste the camel”). His philosophy, with which it’s hard to argue: “To feel an emotion in the food … that’s magic.”
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