America’s Test Kitchen
TVG
How-to
Cooking
A team of chefs and culinary experts conduct detailed recipe tests and product reviews to provide viewers with the best cooking techniques, equipment recommendations, and ingredient choices.
Upcoming TV Airings
The airings below are based on a generic national schedule. Times and dates can vary by TV provider.
Wednesday, April 24
Seafood Feast
Season 23 • Episode 17
Portuguese seafood stew; fish sticks; the science of blanching; broiled shrimp.
Wednesday, April 24
Seafood Feast
Season 23 • Episode 17
Portuguese seafood stew; fish sticks; the science of blanching; broiled shrimp.
Wednesday, April 24
Seafood Feast
Season 23 • Episode 17
Portuguese seafood stew; fish sticks; the science of blanching; broiled shrimp.
Thursday, April 25
Seafood Feast
Season 23 • Episode 17
Portuguese seafood stew; fish sticks; the science of blanching; broiled shrimp.
Friday, April 26
Spring Chicken Dinner
Season 23 • Episode 18
Roast chicken with couscous, roasted red peppers and basil; grains; the potential of chocolate.
Friday, April 26
Spring Chicken Dinner
Season 23 • Episode 18
Roast chicken with couscous, roasted red peppers and basil; grains; the potential of chocolate.
Friday, April 26
Spring Chicken Dinner
Season 23 • Episode 18
Roast chicken with couscous, roasted red peppers and basil; grains; the potential of chocolate.
Friday, April 26
Spring Chicken Dinner
Season 23 • Episode 18
Roast chicken with couscous, roasted red peppers and basil; grains; the potential of chocolate.
Friday, April 26
Sweet and Savory Choux
Season 23 • Episode 19
Classic choux au craquelin; piping sets; gnocchi a la Parisienne with arugula, tomatoes and olives.
Saturday, April 27
Two Simple Pastas
Season 23 • Episode 4
Pasta cacio e uova; chef's knives under $75; orecchiette with broccoli rabe and sausage.
Saturday, April 27
Spring Chicken Dinner
Season 23 • Episode 18
Roast chicken with couscous, roasted red peppers and basil; grains; the potential of chocolate.
Saturday, April 27
Spring Chicken Dinner
Season 23 • Episode 18
Roast chicken with couscous, roasted red peppers and basil; grains; the potential of chocolate.
Saturday, April 27
Sweet and Savory Choux
Season 23 • Episode 19
Classic choux au craquelin; piping sets; gnocchi a la Parisienne with arugula, tomatoes and olives.
Saturday, April 27
Two Simple Pastas
Season 23 • Episode 4
Pasta cacio e uova; chef's knives under $75; orecchiette with broccoli rabe and sausage.
Saturday, April 27
Seafood Feast
Season 23 • Episode 17
Portuguese seafood stew; fish sticks; the science of blanching; broiled shrimp.
Sunday, April 28
Game Day Favorites From Your Air Fryer
Season 24 • Episode 6
Air fryer spicy chicken sandwiches; tonic water; Parmesan, rosemary and black pepper french fries.
Sunday, April 28
Sweet and Savory Choux
Season 23 • Episode 19
Classic choux au craquelin; piping sets; gnocchi a la Parisienne with arugula, tomatoes and olives.
Sunday, April 28
Two Simple Pastas
Season 23 • Episode 4
Pasta cacio e uova; chef's knives under $75; orecchiette with broccoli rabe and sausage.
Sunday, April 28
Bienvenue à la Brasserie
Season 24 • Episode 1
Lamb shanks braised in red wine with herbes be Provence; profiteroles; cooking wines.
Monday, April 29
Seafood Feast
Season 23 • Episode 17
Portuguese seafood stew; fish sticks; the science of blanching; broiled shrimp.
Monday, April 29
Spring Chicken Dinner
Season 23 • Episode 18
Roast chicken with couscous, roasted red peppers and basil; grains; the potential of chocolate.
Monday, April 29
Sweet and Savory Choux
Season 23 • Episode 19
Classic choux au craquelin; piping sets; gnocchi a la Parisienne with arugula, tomatoes and olives.
Tuesday, April 30
Sweet and Savory Choux
Season 23 • Episode 19
Classic choux au craquelin; piping sets; gnocchi a la Parisienne with arugula, tomatoes and olives.
Tuesday, April 30
Sweet and Savory Choux
Season 23 • Episode 19
Classic choux au craquelin; piping sets; gnocchi a la Parisienne with arugula, tomatoes and olives.
Wednesday, May 1
Sweet and Savory Choux
Season 23 • Episode 19
Classic choux au craquelin; piping sets; gnocchi a la Parisienne with arugula, tomatoes and olives.
Wednesday, May 1
Sweet and Savory Choux
Season 23 • Episode 19
Classic choux au craquelin; piping sets; gnocchi a la Parisienne with arugula, tomatoes and olives.
Wednesday, May 1
Sweet and Savory Choux
Season 23 • Episode 19
Classic choux au craquelin; piping sets; gnocchi a la Parisienne with arugula, tomatoes and olives.
Wednesday, May 1
Sweet and Savory Choux
Season 23 • Episode 19
Classic choux au craquelin; piping sets; gnocchi a la Parisienne with arugula, tomatoes and olives.
Thursday, May 2
Sweet and Savory Choux
Season 23 • Episode 19
Classic choux au craquelin; piping sets; gnocchi a la Parisienne with arugula, tomatoes and olives.
Thursday, May 2
Two Simple Pastas
Season 23 • Episode 4
Pasta cacio e uova; chef's knives under $75; orecchiette with broccoli rabe and sausage.
Friday, May 3
Two Simple Pastas
Season 23 • Episode 4
Pasta cacio e uova; chef's knives under $75; orecchiette with broccoli rabe and sausage.
Friday, May 3
Hearty Soup and Salad
Season 23 • Episode 20
New England fish chowder; tiny tools; green salad with chickpeas, cauliflower and seared halloumi.
Friday, May 3
Hearty Soup and Salad
Season 23 • Episode 20
New England fish chowder; tiny tools; green salad with chickpeas, cauliflower and seared halloumi.
Friday, May 3
Hearty Soup and Salad
Season 23 • Episode 20
New England fish chowder; tiny tools; green salad with chickpeas, cauliflower and seared halloumi.
Friday, May 3
Hearty Soup and Salad
Season 23 • Episode 20
New England fish chowder; tiny tools; green salad with chickpeas, cauliflower and seared halloumi.
Saturday, May 4
Hearty Soup and Salad
Season 23 • Episode 20
New England fish chowder; tiny tools; green salad with chickpeas, cauliflower and seared halloumi.
Saturday, May 4
Hearty Soup and Salad
Season 23 • Episode 20
New England fish chowder; tiny tools; green salad with chickpeas, cauliflower and seared halloumi.
Saturday, May 4
Sweet and Savory Choux
Season 23 • Episode 19
Classic choux au craquelin; piping sets; gnocchi a la Parisienne with arugula, tomatoes and olives.
Sunday, May 5
Steakhouse for Two
Season 24 • Episode 2
New York strip steaks with crispy potatoes and parsley sauce; a classic Caesar salad.
Monday, May 6
Sweet and Savory Choux
Season 23 • Episode 19
Classic choux au craquelin; piping sets; gnocchi a la Parisienne with arugula, tomatoes and olives.
Monday, May 6
Hearty Soup and Salad
Season 23 • Episode 20
New England fish chowder; tiny tools; green salad with chickpeas, cauliflower and seared halloumi.
Monday, May 6
Grilled Short Ribs and Vegetable Casserole
Season 23 • Episode 21
Grilled boneless beef short ribs with preserved lemon and almond sauce; goat cheese.
Tuesday, May 7
Grilled Short Ribs and Vegetable Casserole
Season 23 • Episode 21
Grilled boneless beef short ribs with preserved lemon and almond sauce; goat cheese.
Wednesday, May 8
Grilled Short Ribs and Vegetable Casserole
Season 23 • Episode 21
Grilled boneless beef short ribs with preserved lemon and almond sauce; goat cheese.
Wednesday, May 8
Grilled Short Ribs and Vegetable Casserole
Season 23 • Episode 21
Grilled boneless beef short ribs with preserved lemon and almond sauce; goat cheese.
Wednesday, May 8
Grilled Short Ribs and Vegetable Casserole
Season 23 • Episode 21
Grilled boneless beef short ribs with preserved lemon and almond sauce; goat cheese.
Thursday, May 9
Grilled Short Ribs and Vegetable Casserole
Season 23 • Episode 21
Grilled boneless beef short ribs with preserved lemon and almond sauce; goat cheese.
Friday, May 10
Light Summer Meal
Season 23 • Episode 22
Grilled boneless skinless chicken breasts with red pepper-almond sauce; whole dill pickles.
Friday, May 10
Light Summer Meal
Season 23 • Episode 22
Grilled boneless skinless chicken breasts with red pepper-almond sauce; whole dill pickles.
Friday, May 10
Light Summer Meal
Season 23 • Episode 22
Grilled boneless skinless chicken breasts with red pepper-almond sauce; whole dill pickles.
Friday, May 10
Light Summer Meal
Season 23 • Episode 22
Grilled boneless skinless chicken breasts with red pepper-almond sauce; whole dill pickles.
Saturday, May 11
Spring Chicken Dinner
Season 23 • Episode 18
Roast chicken with couscous, roasted red peppers and basil; grains; the potential of chocolate.
Saturday, May 11
Light Summer Meal
Season 23 • Episode 22
Grilled boneless skinless chicken breasts with red pepper-almond sauce; whole dill pickles.
Saturday, May 11
Light Summer Meal
Season 23 • Episode 22
Grilled boneless skinless chicken breasts with red pepper-almond sauce; whole dill pickles.
Saturday, May 11
Spring Chicken Dinner
Season 23 • Episode 18
Roast chicken with couscous, roasted red peppers and basil; grains; the potential of chocolate.
Saturday, May 11
Grilled Short Ribs and Vegetable Casserole
Season 23 • Episode 21
Grilled boneless beef short ribs with preserved lemon and almond sauce; goat cheese.
