The Next Thing You Eat
TVMA
Documentary
Cooking
Exploring the seismic changes happening all around the world and how they affect the restaurant world and people’s relationship to food.
Cast & Crew
Where to Stream
2021 Series 1 Season 6 Episodes
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Matt Roush says...
David Chang knows what we like to eat, as his successful restaurants attest. And in a six-part docuseries, he and Oscar-winning filmmaker Morgan Neville look at the future of the food business, including how technology is transforming food delivery (drones!) and preparation (robots!). Other subjects include the future of restaurants post-COVID, breakfast and sushi.
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