Pitmasters
TVG
Competition Reality
Cooking
A relentless, open-fire barbecue competition where, two-person teams push live-fire cooking to the limits in a weeklong battle.
Cast & Crew
Matt Roush says...
Summer is the time for grilling, and the network’s latest competition for masters of the pit offers teams up to $50,000 in prize money if they can survive a weeklong challenge set deep in the wilderness. In the first round, they’re given nine hours for a “Big Burn,” to prepare a family-style platter of two proteins and at least one side that will be served to the judges (Andrew Zimmern, Jess Pryles, Moe Cason, Ernest Servantes) as well as to their competitors. Because there’s always a twist, they’ll also need to create a “Flash Burn” single-bite BBQ dish in one hour.
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