Diners, Drive-Ins and Dives

Diners, Drive-Ins and Dives - Food Network

Food Network

Reality Series

2007

TVG

Cooking

Travel

Reality

With roadside diners, vintage drive-ins and out-of-the-way “dives” enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best “greasy spoon” eateries.

Upcoming TV Airings

The airings below are based on a generic national schedule. Times and dates can vary by TV provider.

Wednesday, February 4

Grab and Grub

Season 28 • Episode 14

In Miami, NFL coach Jon Gruden rides shotgun with Guy to a place with out-of-the-box Cuban.

Wednesday, February 4

Eating Up New Orleans

Season 30 • Episode 4

Guy Fieri takes a tasty tour of New Orleans; he goes to a butcher shop.

Wednesday, February 4

Standout Seafood

Season 32 • Episode 5

A restaurant-market in Vancouver combines sustainability with killer cooking.

Wednesday, February 4

Cruisin' Capital Cities

Season 33 • Episode 14

An Italian spot in Juneau, Alaska; a classic deli in Richmond, Va.; a funky joint in Ottawa, Canada.

Friday, February 6

Pork, Pasta and Barbecue

Season 18 • Episode 9

Pork hash with black beans; authentic homemade pastas; smoked barbecue chicken; specialty hot dogs.

Friday, February 6

Lots of Latin

Season 34 • Episode 12

In Logan, Utah, a Salvadoran spot puttin' out pupusas and a cabeza creation.

Friday, February 6

Mom and Dad

Season 35 • Episode 1

A family-run Indian spot hooked up to a gas station with Dad handing out specialties.

Friday, February 6

From Vikings to Wings

Season 37 • Episode 3

Guy Fieri is trying Scandinavian, Persian and Asian wings; vintage food truck in Portland, Ore.

Friday, February 6

Pasta, Potatoes and Pescatarian

Season 39 • Episode 5

Vanilla Ice takes Guy to an Ecuadorian joint in Miami for standout ceviche.

Friday, February 6

Pig's Feet, Mojo and Chow-Chow

Season 40 • Episode 3

A restaurant serves up seafood and chow-chow; a Filipino joint fires up its spin on pigs' feet.

Friday, February 6

Asian and American

Season 42 • Episode 3

Korean-Mexican joint in Anchorage, Alaska; funky fusion spot in Albuquerque, N.M.

Friday, February 6

Surf and Savory

Season 43 • Episode 2

In Puerto Rico, a local gem is serving off-the-hook pork trifongo and shrimp empanadas.

Friday, February 6

Thai, Pie and Fries

Season 44 • Episode 10

A San Diego spot is serving fish and ribs; in Arroyo Seco, N.M., a food truck makes meat pies.

Friday, February 6

Pick-Me-Ups

Season 45 • Episode 14

In Boise, Idaho, an empanada emporium and a stick-to-your-ribs spot are both serving up sandwiches.

Friday, February 6

Flavor Explosion

Season 47 • Episode 10

Guy Fieri's diving into a flavor overload; a rockin' food truck in Mobile, AL, and more.

Friday, February 6

Hearty Handfuls

Season 48 • Episode 2

Guy digs into hearty handfuls of major flavor; pizza, tasty tacos and elevated empanadas.

Friday, February 6

Dallas Dumplings, Florida Fried and Chi-Tacos

Season 51 • Episode 6

Guy Fieri's digs into delicious dumplings and traditional beef noodle soup in Dallas.

Friday, February 6

Specialty Spots

Season 52 • Episode 2

An uncle-nephew duo is changing the game in Gainesville, Fla., with a fried chicken sandwich.

Friday, February 6

Cruisin' the Italian Countryside

Season 22 • Episode 2

Guy embarks on a tour of Tuscany; squid ink specialty; spaghetti and lamb; truffle hunting.

Friday, February 6

Cookin' From Scratch

Season 40 • Episode 9

Guy Fieri's diving into scratch-made specialties; in Houston, there's a real-deal Italian pasta.

Friday, February 6

Sicilian Adventure

Season 53 • Episode 11

A pizzeria is spinning out creative twists on traditional pies.

Friday, February 6

Trinidad, Thailand and Italy

Season 53 • Episode 1

A Thai spot serves beefed-up boat noodles; an Italian joint fires up primo pancetta bucatini.

Friday, February 6

From Italian to Asian

Season 42 • Episode 7

Guy Fieri starts at a Vietnamese spot with banh mi; in Alaska, there's real Italian deli.

Friday, February 6

From Breakfast to the Boot

Season 49 • Episode 6

Guy Fieri goes from the bomb breakfast to a taste of Italy; he hits up a brunch bonanza.

Friday, February 6

Italian, Hawaiian and Colombian

Season 28 • Episode 18

An Italian spot puts tasty twists on homemade pasta; a Latin joint serves up Colombian specialties.

Friday, February 6

From Big Burgers to Little Italy

Season 29 • Episode 6

A funky joint in Little Rock, Ark.; a sandwich shop in Santa Rosa, Calif.

Saturday, February 7

Sicilian Adventure

Season 53 • Episode 11

A pizzeria is spinning out creative twists on traditional pies.

Saturday, February 7

Trinidad, Thailand and Italy

Season 53 • Episode 1

A Thai spot serves beefed-up boat noodles; an Italian joint fires up primo pancetta bucatini.

Saturday, February 7

From Italian to Asian

Season 42 • Episode 7

Guy Fieri starts at a Vietnamese spot with banh mi; in Alaska, there's real Italian deli.

Saturday, February 7

From Breakfast to the Boot

Season 49 • Episode 6

Guy Fieri goes from the bomb breakfast to a taste of Italy; he hits up a brunch bonanza.

Saturday, February 7

Italian, Hawaiian and Colombian

Season 28 • Episode 18

An Italian spot puts tasty twists on homemade pasta; a Latin joint serves up Colombian specialties.

Saturday, February 7

From Big Burgers to Little Italy

Season 29 • Episode 6

A funky joint in Little Rock, Ark.; a sandwich shop in Santa Rosa, Calif.

Saturday, February 7

Cruisin' the Italian Countryside

Season 22 • Episode 2

Guy embarks on a tour of Tuscany; squid ink specialty; spaghetti and lamb; truffle hunting.

Saturday, February 7

Cookin' From Scratch

Season 40 • Episode 9

Guy Fieri's diving into scratch-made specialties; in Houston, there's a real-deal Italian pasta.

Saturday, February 7

International Infusion

Season 32 • Episode 8

Grub infused with international flavors; Thai, Hawaiian, Cuban and Lebanese inspired food.

Saturday, February 7

Sandwich Showcase

Season 30 • Episode 3

A rock-n-roll brunch bar in Austin; a Texas joint puts some '90s hip-hop into its specialties.

Saturday, February 7

Smokin' Hot BBQ

Season 34 • Episode 9

Guy Fieri's diving into all kinds of 'cue on this trip; in Ottawa, Burlington, Vt. and Richmond, Va.

Saturday, February 7

Savory With a Side of Sweet

Season 34 • Episode 10

Sweet and savory dishes in Burlington, Vt., Logan, Utah and Wheat Ridge, Colo.

Saturday, February 7

Filling up on Philly

Season 36 • Episode 10

A taste of Philadelphia; funky malt house serving Buffalo wings; Polish twist on cheesesteak.

Saturday, February 7

Chicken and Pie

Season 36 • Episode 14

A Southern-style chicken sandwich and hush puppies in Oregon; a unique pizza in Oklahoma.

Saturday, February 7

Pierogis, Pork and Pizza

Season 37 • Episode 8

A sandwich shop serving up tastes of Peru in Hollywood, Fla.; a pierogi palace in Philadelphia.

Saturday, February 7

Chicken 'Cross the Globe

Season 41 • Episode 10

Curry chicken mashup in Salt Lake City; fried chicken with sweet waffles in Albuquerque, N.M.

Saturday, February 7

Meaty, Cheesy and Sweet

Season 42 • Episode 4

Waffles in Anchorage, Alaska and steak tacos in Aspen, Colo.; a Latin place has repas.

Saturday, February 7

From Chicken to Chiles

Season 43 • Episode 3

Guy Fieri finds all kinds of unexpected flavor, starting with next-level sandwiches in Cleveland.

Saturday, February 7

Cruisin' Coast to Coast

Season 43 • Episode 5

A taco joint going above and beyond with their Ahogada Torta and a quesadilla-taco-au jus mashup.

Saturday, February 7

West Coast Wonders

Season 45 • Episode 1

A rooftop oasis creates a charcuterie cornucopia; a breakfast and lunch spot is sweet and savory.

Saturday, February 7

From Chicken to Caribbean

Season 46 • Episode 14

Guy Fieri's looking for chicken; a chicken-centric Omaha, Neb., spot serves it fried with pancakes.

Saturday, February 7

Great Taste, Surprising Place

Season 48 • Episode 4

Guy Fieri's grabbing big flavor in some unexpected spots; south-of-the-border classics in Calgary.

Saturday, February 7

Sauerkraut, Shoyu and Shank

Season 51 • Episode 8

Guy Fieri's grabbing creative flavor combos that pack a punch; a NYC couple is bringing Greek grub.

Saturday, February 7

Pizza, Pastrami and Potato Skins

Season 54 • Episode 3

Fieri visits Austin deli for pastrami, Calgary spot for brisket and ribs.

Saturday, February 7

Roadtrippin' in Beantown

Season 21 • Episode 1

An all-Boston smorgasbord; two restaurants share one kitchen; gravlax and chicken sausage; pierogi.

Saturday, February 7

BBQ Bites and Southern Flavor

Season 28 • Episode 16

Guy grabs some barbecue and Southern comfort, visiting Seattle, Wilmington, N.C. and Oakland, Calif.

Saturday, February 7

Flavor Adventure

Season 27 • Episode 2

Eclectic eats in Los Angeles; Mexican specialties in Norfolk; a farm-to-table food truck in Maui.

Saturday, February 7

Cross-Country Classics

Season 21 • Episode 3

Chicken and waffles; biscuits and gravy and brisket chili; a house-cured meat pizza.

Saturday, February 7

On the Hook and in the Bun

Season 28 • Episode 22

A Chinese emporium in San Francisco cooks up lobster, pork buns and even dim sum chicken feet.

Saturday, February 7

Guy's All-Star Guests

Season 33 • Episode 15

Andy Reid tackles pigskin; rocker Sammy Hagar samples a crazy burger.

Saturday, February 7

Far East Flavorfest

Season 28 • Episode 27

An Asian spin on poultry in Seattle; a family-run Hawaiian gem serves Thai specialties.

Saturday, February 7

Funky Flavors

Season 52 • Episode 8

Guy Fieri digs funky flavors; Atlanta's prime-time patty melts; L.A.'s craveable khachapuri.

Sunday, February 8

Flavor Adventure

Season 27 • Episode 2

Eclectic eats in Los Angeles; Mexican specialties in Norfolk; a farm-to-table food truck in Maui.

Sunday, February 8

Cross-Country Classics

Season 21 • Episode 3

Chicken and waffles; biscuits and gravy and brisket chili; a house-cured meat pizza.

Sunday, February 8

On the Hook and in the Bun

Season 28 • Episode 22

A Chinese emporium in San Francisco cooks up lobster, pork buns and even dim sum chicken feet.

Sunday, February 8

Guy's All-Star Guests

Season 33 • Episode 15

Andy Reid tackles pigskin; rocker Sammy Hagar samples a crazy burger.

Sunday, February 8

Far East Flavorfest

Season 28 • Episode 27

An Asian spin on poultry in Seattle; a family-run Hawaiian gem serves Thai specialties.

Sunday, February 8

Funky Flavors

Season 52 • Episode 8

Guy Fieri digs funky flavors; Atlanta's prime-time patty melts; L.A.'s craveable khachapuri.

Sunday, February 8

Roadtrippin' in Beantown

Season 21 • Episode 1

An all-Boston smorgasbord; two restaurants share one kitchen; gravlax and chicken sausage; pierogi.

Sunday, February 8

BBQ Bites and Southern Flavor

Season 28 • Episode 16

Guy grabs some barbecue and Southern comfort, visiting Seattle, Wilmington, N.C. and Oakland, Calif.

Friday, February 13

Round the World Roundup

Season 30 • Episode 1

In Smyrna, Ga., a doctor-turned-chef fires up amazing Asian from righteous ramen to Korean wings.

Friday, February 13

From Australian to Asian

Season 32 • Episode 13

A quick spin on fish, burgers and burritos; a bakery cooking up Down Under comfort food.

Friday, February 13

Northern Southern

Season 33 • Episode 12

Nashville hot chicken; wagyu brisket and wing nachos; smoked-brisket pho and honey-bourbon ribs.

Friday, February 13

Down-Home Flavor

Season 35 • Episode 3

An eatery is serving up tasty sandwiches and a sweet treat and a landmark has Southern specialties.

Friday, February 13

From Beef to Bao

Season 35 • Episode 5

Guy's digging into dishes from beef to buns and in Utah, a place is serving up worldwide flavor.

Friday, February 13

Chicken and Briskets

Season 37 • Episode 7

Piling barbecue onto mac in Fargo, N.D.; righteous Mexican recipes inside a gas station.

Friday, February 13

Classic and Comfort

Season 41 • Episode 8

Mozzarella sticks and gravy fries; homestyle fried chicken and grits; meatless chorizo.

Friday, February 13

Food Network Super Chefs

Season 42 • Episode 11

Maneet Chauhan serves up her creative spin on Indian recipes; Michael Symon fires up pork belly.

Friday, February 13

Plating Up Puerto Rico

Season 42 • Episode 12

Guy Fieri's travels with Antonia Lofaso on a culinary journey through Puerto Rico.

Friday, February 13

All-Over Flavor

Season 45 • Episode 7

Fried rice in a bowl and burrito; real deal Jamaican; lobster meatballs; pork cheek empanadas.

Friday, February 13

Chicken and Ribs

Season 45 • Episode 9

Saucing up chicken tacos; an homage to Mom includes pasta; over the top Thai creations.

Friday, February 13

Sandwich-Fest

Season 47 • Episode 5

Guy Fieri hits the road for elevated meatloaf and creative chicken trifecta in Omaha, Neb.

Friday, February 13

French Flavor and Meaty Kabobs

Season 48 • Episode 10

In Alabama, a family-run barbecue joint puts out a Boss Burger with a side of ribs.

Friday, February 13

Soup, Salad and Sorbet Spins

Season 53 • Episode 7

Guy Fieri is sampling fresh takes on traditional dishes, starting with carnitas ramen.

Friday, February 13

Just Like Mom

Season 50 • Episode 11

An Italian joint in California is bringing real deal flavor with meatballs.

Friday, February 13

Interesting Italian

Season 45 • Episode 4

Dennis Miller's riding shotgun for prime pizza; a vegan joint's Italian sandwich; a funky pizzeria.

Friday, February 13

From Europe to Asia

Season 42 • Episode 1

Guy Fieri has a culinary lineup crossing both the Atlantic and the Pacific.

Friday, February 13

Burger, Bird and Meaty Italian

Season 43 • Episode 10

Guy Fieri dives into a smorgasbord, starting with a Nashville joint that serves a skyscraper burger.

Friday, February 13

Bird, Belly and Beef

Season 48 • Episode 8

Mexican pork sandwiches in Memphis; curry chicken and rich short ribs in St. Simons Island, Georgia.

Friday, February 13

From Chicken to Noodles

Season 47 • Episode 3

Guy Fieri's diving into chicken, noodles and more; an Omaha joint goes big with pasta and cheese.

Friday, February 13

Southern, Western and North of the Border

Season 47 • Episode 11

Italian in Buffalo, Wyo.; a gluten-free Venezuelan spot in Calgary; a southern Caribbean mashup.

Friday, February 13

From Pork to Pasta

Season 29 • Episode 1

Italian spot with righteous ravioli and dynamite deep dish; Hong Kong barbecue experience.

Saturday, February 14

From Europe to Asia

Season 42 • Episode 1

Guy Fieri has a culinary lineup crossing both the Atlantic and the Pacific.

Saturday, February 14

Burger, Bird and Meaty Italian

Season 43 • Episode 10

Guy Fieri dives into a smorgasbord, starting with a Nashville joint that serves a skyscraper burger.

Saturday, February 14

Bird, Belly and Beef

Season 48 • Episode 8

Mexican pork sandwiches in Memphis; curry chicken and rich short ribs in St. Simons Island, Georgia.

Saturday, February 14

From Chicken to Noodles

Season 47 • Episode 3

Guy Fieri's diving into chicken, noodles and more; an Omaha joint goes big with pasta and cheese.

Saturday, February 14

Southern, Western and North of the Border

Season 47 • Episode 11

Italian in Buffalo, Wyo.; a gluten-free Venezuelan spot in Calgary; a southern Caribbean mashup.

Saturday, February 14

From Pork to Pasta

Season 29 • Episode 1

Italian spot with righteous ravioli and dynamite deep dish; Hong Kong barbecue experience.

Saturday, February 14

Just Like Mom

Season 50 • Episode 11

An Italian joint in California is bringing real deal flavor with meatballs.

Saturday, February 14

Interesting Italian

Season 45 • Episode 4

Dennis Miller's riding shotgun for prime pizza; a vegan joint's Italian sandwich; a funky pizzeria.

Saturday, February 14

Beef Bonanza

Season 32 • Episode 10

A family spot that's making beef braciole from scratch; a diner putting spins on the French dip.

Saturday, February 14

Whole Lotta Comfort

Season 30 • Episode 2

A soul food spot dishing out Southern seafood; killer fried chicken in Atlanta.

Saturday, February 14

Handy Helpings

Season 29 • Episode 19

Saturday, February 14

Loaded, Stuffed and Fried

Season 33 • Episode 1

A farm-to-table gem crafting bison gravy fries and lamb sandwich.

Saturday, February 14

Eating Alaska

Season 33 • Episode 11

The Fieris explore everything from a family-run, wood-fired pizza wagon to a funky basement spot.

Saturday, February 14

Flavortown International

Season 36 • Episode 5

Flavors from all over the world; a Middle Eastern smorgasbord; real-deal Mexican tortas.

Saturday, February 14

South Dakota Smorgasbord

Season 38 • Episode 1

Guy Fieri is hitting Triple-D's 50th state as he heads into Sioux Falls, S.D.

Saturday, February 14

Spicin' Things Up

Season 38 • Episode 2

Lights-out lamb; loading up hand-held flavor bombs; a wild pizza place is making spicy, sweet pies.

Saturday, February 14

Tacos, Tots and Chops

Season 41 • Episode 7

A real deal Reuben in Grand Junction, Colo.; a spot in Salt Lake City elevates tacos.

Saturday, February 14

Chicken, Steak and Cake

Season 42 • Episode 14

There are chicken and steak arepas; winning wings from a food truck in Laramie, Wyo., and more.

Saturday, February 14

Flavor Expedition

Season 42 • Episode 15

Starting in Caguas, Puerto Rico, with churrasco steak, risotto and ropa vieja dumplings.

Saturday, February 14

Culinary Adventure

Season 44 • Episode 7

Baja-style tacos and next-level shawarma; a Reuben banh mi in Taos, N.M.

Saturday, February 14

Meat and Sweet

Season 45 • Episode 10

Funky fusion like Korean paella; a butcher is elevating porchetta; cheesecake in a jar.

Saturday, February 14

Meaty to Meatless

Season 47 • Episode 7

Guy Fieri's digging into dishes with and without meat; rabbit, meatless fried chicken and Greek.

Saturday, February 14

Grand Slam Sammy

Season 49 • Episode 9

A vegan joint plates plant-based perfection; Tiffani brings Southern barbecue to Boston.

Saturday, February 14

Southern, Sweets, and Spam

Season 54 • Episode 4

Saturday, February 14

Seafood and Comfort

Season 51 • Episode 3

Guy sets his sights on seafood; Stephanie Izard's Chicago joint puts out elevated diner fare.

Saturday, February 14

Barbecue, Beignets and Barbacoa

Season 52 • Episode 4

Texas meets Ethiopia at a Dallas-area joint with big-time brisket injera nachos.

Saturday, February 14

All Kinds of Cookin'

Season 52 • Episode 6

Guy Fieri digs cheffed-up eats; DDD alum source ingredients; Texas bagels with basil.

Saturday, February 14

Sandwiches, Seafood and Sweets

Season 51 • Episode 13

Fieri explores seafood and sandwiches; Louisiana spot makes Cuban sandwich.

Saturday, February 14

World Tour of Flavor

Season 51 • Episode 5

Guy Fieri's going globe-trotting for gangster grub while staying stateside.

Saturday, February 14

Funky Fresh

Season 50 • Episode 12

Guy Fieri's filling up on fresh-and-funky flavors, starting with scratch-made pasta in Chicago.

Saturday, February 14

From Vietnamese to Vegan

Season 50 • Episode 5

Guy Fieri tries Balinese chicken thighs at a Southeast Asian restaurant in Minneapolis.

Saturday, February 14

Coast-to-Coast Comfort

Season 49 • Episode 11

Guy Fieri digs Greek-style lasagna at a family-run diner in Columbus.

Sunday, February 15

All Kinds of Cookin'

Season 52 • Episode 6

Guy Fieri digs cheffed-up eats; DDD alum source ingredients; Texas bagels with basil.

Sunday, February 15

Sandwiches, Seafood and Sweets

Season 51 • Episode 13

Fieri explores seafood and sandwiches; Louisiana spot makes Cuban sandwich.

Sunday, February 15

World Tour of Flavor

Season 51 • Episode 5

Guy Fieri's going globe-trotting for gangster grub while staying stateside.

Sunday, February 15

Funky Fresh

Season 50 • Episode 12

Guy Fieri's filling up on fresh-and-funky flavors, starting with scratch-made pasta in Chicago.

Sunday, February 15

From Vietnamese to Vegan

Season 50 • Episode 5

Guy Fieri tries Balinese chicken thighs at a Southeast Asian restaurant in Minneapolis.

Sunday, February 15

Coast-to-Coast Comfort

Season 49 • Episode 11

Guy Fieri digs Greek-style lasagna at a family-run diner in Columbus.

Sunday, February 15

Seafood and Comfort

Season 51 • Episode 3

Guy sets his sights on seafood; Stephanie Izard's Chicago joint puts out elevated diner fare.

Sunday, February 15

Barbecue, Beignets and Barbacoa

Season 52 • Episode 4

Texas meets Ethiopia at a Dallas-area joint with big-time brisket injera nachos.

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