Diners, Drive-Ins and Dives

Friday, August 15

Stuffed, Sandwiched and Souped

Season 46 • Episode 10

In Los Angeles, a taco truck goes big with birria; in Bend, Ore., it's Polish-palooza with pierogis.

Friday, August 15

From the Seas and Overseas

Season 48 • Episode 11

Guy Fieri tries a Polish restaurant, a Caribbean restaurant, and a shrimp restaurant.

Friday, August 15

Triple D Nation: Pickin' up Flavor New

Season 53 • Episode 5

Guy Fieri's picking up where he left off at some Flavortown hot spots.

Friday, August 15

Pick-Me-Ups

Season 45 • Episode 14

In Boise, Idaho, an empanada emporium and a stick-to-your-ribs spot are both serving up sandwiches.

Friday, August 15

Champion Chefs

Season 46 • Episode 16

Guy Fieri's visiting restaurants owned by familiar Food Network faces.

Friday, August 15

Tortas, Tomatoes and Tequila

Season 50 • Episode 10

Friday, August 15

Burgers, Bone Marrow and Bangladesh

Season 50 • Episode 3

Guy Fieri's grabs big-deal eats; smoking smash burgers at a whisky joint in East Boston.

Friday, August 15

From Chicken to Cheesesteak

Season 43 • Episode 9

A crepe spot is all about the savory, while a joint is cooking real deal Mexican pollo.

Saturday, August 16

Triple D Nation: Pickin' up Flavor

Season 53 • Episode 5

Guy Fieri's picking up where he left off at some Flavortown hot spots.

Saturday, August 16

Pick-Me-Ups

Season 45 • Episode 14

In Boise, Idaho, an empanada emporium and a stick-to-your-ribs spot are both serving up sandwiches.

Saturday, August 16

Champion Chefs

Season 46 • Episode 16

Guy Fieri's visiting restaurants owned by familiar Food Network faces.

Saturday, August 16

Tortas, Tomatoes and Tequila

Season 50 • Episode 10

Saturday, August 16

Burgers, Bone Marrow and Bangladesh

Season 50 • Episode 3

Guy Fieri's grabs big-deal eats; smoking smash burgers at a whisky joint in East Boston.

Saturday, August 16

From Chicken to Cheesesteak

Season 43 • Episode 9

A crepe spot is all about the savory, while a joint is cooking real deal Mexican pollo.

Saturday, August 16

Stuffed, Sandwiched and Souped

Season 46 • Episode 10

In Los Angeles, a taco truck goes big with birria; in Bend, Ore., it's Polish-palooza with pierogis.

Saturday, August 16

From the Seas and Overseas

Season 48 • Episode 11

Guy Fieri tries a Polish restaurant, a Caribbean restaurant, and a shrimp restaurant.

Saturday, August 16

Sandwiches and Spice

Season 41 • Episode 4

A Nashville joint is putting their twist on Jamaican specialties.

Saturday, August 16

Triple D Nation: Sweet, Spicy and Savory

Season 52 • Episode 1

Guy Fieri's headed back; he finds top-tier tenderloin and honey biscuits in Memphis.

Saturday, August 16

Bite of Britain

Season 23 • Episode 10

Guy Fieri's livin' it up in London; true blue American 'cue; fish-n-chips gets a modern makeover.

Saturday, August 16

Turkey, Taters and Dogs

Season 26 • Episode 12

Guy Fieri digs into a righteous mashup of flavors; a palace dishing out Brazilian specialties.

Saturday, August 16

South Dakota Smorgasbord

Season 38 • Episode 1

Guy Fieri is hitting Triple-D's 50th state as he heads into Sioux Falls, S.D.

Saturday, August 16

Lights-Out Latin

Season 28 • Episode 10

Peruvian sandwiches; the flavors of Panama; a fresh spin on tacos and carne asada.

Saturday, August 16

Island and Desert

Season 26 • Episode 16

In Palm Desert, a rib melt and breakfast tarts; in Maui, gluten-free pizza and fish and chips.

Saturday, August 16

Carnivore Creations

Season 25 • Episode 13

Porchetta and prosciutto in Portland; wings and ribs in Louisville; steak sandwiches in Hamilton.

Saturday, August 16

Playin' Chicken

Season 28 • Episode 19

In Lansing, Mich., chicken is served French-style at a funky pizza-pasta place.

Saturday, August 16

Mom and Dad

Season 35 • Episode 1

A family-run Indian spot hooked up to a gas station with Dad handing out specialties.

Saturday, August 16

Pig's Feet, Mojo and Chow-Chow

Season 40 • Episode 3

A restaurant serves up seafood and chow-chow; a Filipino joint fires up its spin on pigs' feet.

Saturday, August 16

Alaskan Adventure

Season 38 • Episode 9

Authentic German specialties; a food-and-music jamfest; Cuban favorites; meatball subs.

Saturday, August 16

From Noodle to Strudel

Season 48 • Episode 1

In Memphis, Tenn., a couple brings big flavor to killer noodles.

Saturday, August 16

Chicken and Pie

Season 36 • Episode 14

A Southern-style chicken sandwich and hush puppies in Oregon; a unique pizza in Oklahoma.

Saturday, August 16

Flavor Explosion

Season 47 • Episode 10

Guy Fieri's diving into a flavor overload; a rockin' food truck in Mobile, AL, and more.

Saturday, August 16

Sloppy, Saucy and Stuffed

Season 46 • Episode 6

A Los Angeles spot dishes out El Salvadorian; an Oregon food cart serves up authentic Indian.

Saturday, August 16

Not-Your-Everyday, All Day

Season 44 • Episode 6

A stacked-up breakfast, unique pot pie and Mexican recipes not found on a typical menu in Taos, N.M.

Saturday, August 16

Seafood, Spice & Soul

Season 46 • Episode 1

Guy Fieri's grabbing seaside snacks, global spice and Southern soul; Georgia's Tybee Island joint.

Saturday, August 16

Stuffed, Smoked and Wrapped

Season 43 • Episode 11

Guy Fieri starts at a Nashville joint that's adding green chile crunch to their signature wrap.

Saturday, August 16

Triple D Nation: From Barbecue to Boxty

Season 52 • Episode 5

Saturday, August 16

Classic and Comfort

Season 41 • Episode 8

Mozzarella sticks and gravy fries; homestyle fried chicken and grits; meatless chorizo.

Sunday, August 17

Sloppy, Saucy and Stuffed

Season 46 • Episode 6

A Los Angeles spot dishes out El Salvadorian; an Oregon food cart serves up authentic Indian.

Sunday, August 17

Not-Your-Everyday, All Day

Season 44 • Episode 6

A stacked-up breakfast, unique pot pie and Mexican recipes not found on a typical menu in Taos, N.M.

Sunday, August 17

Seafood, Spice & Soul

Season 46 • Episode 1

Guy Fieri's grabbing seaside snacks, global spice and Southern soul; Georgia's Tybee Island joint.

Sunday, August 17

Stuffed, Smoked and Wrapped

Season 43 • Episode 11

Guy Fieri starts at a Nashville joint that's adding green chile crunch to their signature wrap.

Sunday, August 17

Triple D Nation: From Barbecue to Boxty

Season 52 • Episode 5

Sunday, August 17

Classic and Comfort

Season 41 • Episode 8

Mozzarella sticks and gravy fries; homestyle fried chicken and grits; meatless chorizo.

Sunday, August 17

Chicken and Pie

Season 36 • Episode 14

A Southern-style chicken sandwich and hush puppies in Oregon; a unique pizza in Oklahoma.

Sunday, August 17

Flavor Explosion

Season 47 • Episode 10

Guy Fieri's diving into a flavor overload; a rockin' food truck in Mobile, AL, and more.

Friday, August 22

Breakfast, Brisket and Belly

Season 27 • Episode 14

Drunken French toast; brisket on corn cakes; prime rib and pork belly dumplings.

Friday, August 22

All Kinds Of Comfort

Season 28 • Episode 5

Comfort cooking; barbecue fries and chilaquiles; pizza place loads up their meatball grinder.

Friday, August 22

BBQ Bites and Southern Flavor

Season 28 • Episode 16

Guy grabs some barbecue and Southern comfort, visiting Seattle, Wilmington, N.C. and Oakland, Calif.

Friday, August 22

Italian, Hawaiian and Colombian

Season 28 • Episode 18

An Italian spot puts tasty twists on homemade pasta; a Latin joint serves up Colombian specialties.

Friday, August 22

Northern Southern

Season 33 • Episode 12

Nashville hot chicken; wagyu brisket and wing nachos; smoked-brisket pho and honey-bourbon ribs.

Friday, August 22

Multicultural Cooking

Season 26 • Episode 11

Authentic tortillas and tacos; Puerto Rican specialties; a deli prepares pastrami and lox.

Friday, August 22

A Passport of Flavor

Season 27 • Episode 7

Sandwich sourdough and tequila croissants; dynamite dishes in Lansing.

Friday, August 22

Beef, Lamb and Pig

Season 26 • Episode 5

Cottage pie and a lamb-cabbage specialty; Asian barbecue; creative burger toppings.

Friday, August 22

Chicken Trifecta

Season 26 • Episode 14

Friday, August 22

British, Hawaiian and Mexican

Season 32 • Episode 4

A true British pub serves authentic English staples; a poke counter dishes out a Hawaiian classic.

Friday, August 22

Cookin' From Scratch

Season 40 • Episode 9

Guy Fieri's diving into scratch-made specialties; in Houston, there's a real-deal Italian pasta.

Friday, August 22

Dumpling-icious

Season 46 • Episode 12

Guy Fieri's diving into dumplings from around the world, like a Japanese joint in Cincinnati.

Friday, August 22

Meaty to Meatless

Season 47 • Episode 7

Guy Fieri's digging into dishes with and without meat; rabbit, meatless fried chicken and Greek.

Friday, August 22

Wrapped, Pied and Fried

Season 47 • Episode 8

Guy Fieri's having it wrapped, pied and fried; a Latin joint in Mobile is serving carnitas.

Friday, August 22

Meaty, Cheesy and Sweet

Season 42 • Episode 4

Waffles in Anchorage, Alaska and steak tacos in Aspen, Colo.; a Latin place has repas.

Friday, August 22

Down South & South of the Border

Season 46 • Episode 4

Standout seafood at an old ice cream shop and culinary comfort food in Georgia.

Friday, August 22

Flavortown Flavorfest New

Season 53 • Episode 6

Friday, August 22

Just Like Mom

Season 50 • Episode 11

Friday, August 22

Soup, Sandwiches and Seafood

Season 48 • Episode 5

A coastal Georgia joint puts its spin on Nashville hot chicken with a side of spicy shrimp.

Friday, August 22

Fistful of Flavor

Season 49 • Episode 4

Guy Fieri grabs fistfuls of flavor at a California spot bringing Mediterranean to the West Coast.

Friday, August 22

Coast-to-Coast Comfort

Season 49 • Episode 11

Guy Fieri digs Greek-style lasagna at a family-run diner in Columbus.

Friday, August 22

Trinidad, Thailand and Italy

Season 53 • Episode 1

A Thai spot serves beefed-up boat noodles; an Italian joint fires up primo pancetta bucatini.

Saturday, August 23

Flavortown Flavorfest

Season 53 • Episode 6

Saturday, August 23

Just Like Mom

Season 50 • Episode 11

Saturday, August 23

Soup, Sandwiches and Seafood

Season 48 • Episode 5

A coastal Georgia joint puts its spin on Nashville hot chicken with a side of spicy shrimp.

Saturday, August 23

Fistful of Flavor

Season 49 • Episode 4

Guy Fieri grabs fistfuls of flavor at a California spot bringing Mediterranean to the West Coast.

Saturday, August 23

Coast-to-Coast Comfort

Season 49 • Episode 11

Guy Fieri digs Greek-style lasagna at a family-run diner in Columbus.

Saturday, August 23

Trinidad, Thailand and Italy

Season 53 • Episode 1

A Thai spot serves beefed-up boat noodles; an Italian joint fires up primo pancetta bucatini.

Saturday, August 23

Meaty, Cheesy and Sweet

Season 42 • Episode 4

Waffles in Anchorage, Alaska and steak tacos in Aspen, Colo.; a Latin place has repas.

Saturday, August 23

Down South & South of the Border

Season 46 • Episode 4

Standout seafood at an old ice cream shop and culinary comfort food in Georgia.

Saturday, August 23

Seafood and Comfort

Season 51 • Episode 3

Guy sets his sights on seafood; Stephanie Izard's Chicago joint puts out elevated diner fare.

Saturday, August 23

Funky Fresh

Season 50 • Episode 12

Saturday, August 23

Griddles and Vittles

Season 22 • Episode 12

In Los Angeles, homemade chorizo and a Yucatan turkey special; two funky joints in Las Vegas.

Saturday, August 23

Flavor Adventure

Season 27 • Episode 2

Eclectic eats in Los Angeles; Mexican specialties in Norfolk; a farm-to-table food truck in Maui.

Saturday, August 23

From Spicy to Icy

Season 26 • Episode 15

A barbecue joint piles up the meats; lobster grilled cheese; shaved ice specialty.

Saturday, August 23

Wonder Women

Season 26 • Episode 10

Homemade tamales and chile rellenos; meatball masterpieces; sweet and savory specialties.

Saturday, August 23

Standout Seafood

Season 32 • Episode 5

A restaurant-market in Vancouver combines sustainability with killer cooking.

Saturday, August 23

From Europe to Asia

Season 42 • Episode 1

Guy Fieri has a culinary lineup crossing both the Atlantic and the Pacific.

Saturday, August 23

Gettin' Funky in Flavortown

Season 42 • Episode 6

In Laramie, Wyo, a restaurant-bar has nachos, and a spot is cooking up a vegetarian banh mi.

Saturday, August 23

Asian and American

Season 42 • Episode 3

Korean-Mexican joint in Anchorage, Alaska; funky fusion spot in Albuquerque, N.M.

Saturday, August 23

Regional Flavors

Season 41 • Episode 1

A tiki joint in Houston serves elevated dumplings and honey butter chicken biscuits.

Saturday, August 23

Stellar Sandwiches and Big-Time Burgers

Season 43 • Episode 6

A market-deli is piling up the porchetta; a Vietnamese spot is making the bomb banh mi.

Saturday, August 23

Great Taste, Surprising Place

Season 48 • Episode 4

Guy Fieri's grabbing big flavor in some unexpected spots; south-of-the-border classics in Calgary.

Saturday, August 23

Flavor Expedition

Season 42 • Episode 15

Starting in Caguas, Puerto Rico, with churrasco steak, risotto and ropa vieja dumplings.

Saturday, August 23

From Chicken to Caribbean

Season 46 • Episode 14

Guy Fieri's looking for chicken; a chicken-centric Omaha, Neb., spot serves it fried with pancakes.

Saturday, August 23

Smokin' Southern Decadence

Season 48 • Episode 9

Guy Fieri's having smoking Southern meats and more in Mobile, Ala.

Saturday, August 23

Grand Slam Sammy

Season 49 • Episode 9

A vegan joint plates plant-based perfection; Tiffani brings Southern barbecue to Boston.

Saturday, August 23

Sandwich-Fest

Season 47 • Episode 5

Guy Fieri hits the road for elevated meatloaf and creative chicken trifecta in Omaha, Neb.

Saturday, August 23

Home Cooked Flavor

Season 50 • Episode 2

Savory scones in Somerville, Mass.; barbacoa nachos; collard green grilled cheese.

Saturday, August 23

Triple D Nation: Pickin' up Flavor

Season 53 • Episode 5

Guy Fieri's picking up where he left off at some Flavortown hot spots.

Saturday, August 23

From Chicken to Chiles

Season 43 • Episode 3

Guy Fieri finds all kinds of unexpected flavor, starting with next-level sandwiches in Cleveland.

Sunday, August 24

Smokin' Southern Decadence

Season 48 • Episode 9

Guy Fieri's having smoking Southern meats and more in Mobile, Ala.

Sunday, August 24

Grand Slam Sammy

Season 49 • Episode 9

A vegan joint plates plant-based perfection; Tiffani brings Southern barbecue to Boston.

Sunday, August 24

Sandwich-Fest

Season 47 • Episode 5

Guy Fieri hits the road for elevated meatloaf and creative chicken trifecta in Omaha, Neb.

Sunday, August 24

Home Cooked Flavor

Season 50 • Episode 2

Savory scones in Somerville, Mass.; barbacoa nachos; collard green grilled cheese.

Sunday, August 24

Triple D Nation: Pickin' up Flavor

Season 53 • Episode 5

Guy Fieri's picking up where he left off at some Flavortown hot spots.

Sunday, August 24

From Chicken to Chiles

Season 43 • Episode 3

Guy Fieri finds all kinds of unexpected flavor, starting with next-level sandwiches in Cleveland.

Sunday, August 24

Flavor Expedition

Season 42 • Episode 15

Starting in Caguas, Puerto Rico, with churrasco steak, risotto and ropa vieja dumplings.

Sunday, August 24

From Chicken to Caribbean

Season 46 • Episode 14

Guy Fieri's looking for chicken; a chicken-centric Omaha, Neb., spot serves it fried with pancakes.

Friday, August 29

Eating Up New Orleans

Season 30 • Episode 4

Guy Fieri takes a tasty tour of New Orleans; he goes to a butcher shop.

Friday, August 29

From Big Burgers to Little Italy

Season 29 • Episode 6

A funky joint in Little Rock, Ark.; a sandwich shop in Santa Rosa, Calif.

Friday, August 29

Pizza, Pork and Peru

Season 28 • Episode 11

In Lansing, Mich., an out-of-this-world pizza joint features pie with a surprise.

Friday, August 29

Grab and Grub

Season 28 • Episode 14

In Miami, NFL coach Jon Gruden rides shotgun with Guy to a place with out-of-the-box Cuban.

Friday, August 29

Sandwich Showcase

Season 30 • Episode 3

A rock-n-roll brunch bar in Austin; a Texas joint puts some '90s hip-hop into its specialties.

Friday, August 29

Burger and Breakfast

Season 31 • Episode 5

A Vancouver pie shop; morning hot spot in Chico, Calif.; made-from-scratch spot in Richland, Wash.

Friday, August 29

Crazy Chicken and Twisted Burgers

Season 32 • Episode 7

Crazy twist on burgers and chicken; bourbon bar that's piling pork onto a patty.

Friday, August 29

Spinning the Globe

Season 32 • Episode 11

A culinary dojo amps up local specialties; a funky food truck puts out meatless Mexican.

Friday, August 29

Lots of Latin

Season 34 • Episode 12

In Logan, Utah, a Salvadoran spot puttin' out pupusas and a cabeza creation.

Friday, August 29

Flavortown International

Season 36 • Episode 5

Flavors from all over the world; a Middle Eastern smorgasbord; real-deal Mexican tortas.

Friday, August 29

Tacos, Tots and Chops

Season 41 • Episode 7

A real deal Reuben in Grand Junction, Colo.; a spot in Salt Lake City elevates tacos.

Friday, August 29

From Breakfast to the Boot

Season 49 • Episode 6

Guy Fieri goes from the bomb breakfast to a taste of Italy; he hits up a brunch bonanza.

Friday, August 29

Barbecue, Beignets and Barbacoa

Season 52 • Episode 4

Texas meets Ethiopia at a Dallas-area joint with big-time brisket injera nachos.

Friday, August 29

African, Sicilian and Sausage

Season 51 • Episode 9

Guy Fieri dives into Kenyan curried goat and Moroccan lamb in Tallahassee, Fla.

Friday, August 29

Soup, Salad and Sorbet Spins New

Season 53 • Episode 7

Guy Fieri is sampling fresh takes on traditional dishes, starting with carnitas ramen.

Friday, August 29

Dough-lightful Dishes

Season 50 • Episode 9

Friday, August 29

Sandwich Smorgasbord

Season 51 • Episode 2

Guy Fieri's sandwich extravaganza at a lunch spot in Indianapolis that's serving up serious flavors.

Friday, August 29

Meat, Hmong and Mexican

Season 50 • Episode 6

Fieri's digging major meat, Mexican and more; a spot in Ohio slays it with a signature cheesesteak.

Friday, August 29

Tasty Time Travel

Season 46 • Episode 13

Guy Fieri's headed on some tasty trips back in time, starting with an old schoolhouse in Ohio.

Friday, August 29

Cruisin' Coast to Coast

Season 43 • Episode 5

A taco joint going above and beyond with their Ahogada Torta and a quesadilla-taco-au jus mashup.

Saturday, August 30

Soup, Salad and Sorbet Spins

Season 53 • Episode 7

Guy Fieri is sampling fresh takes on traditional dishes, starting with carnitas ramen.

Saturday, August 30

Dough-lightful Dishes

Season 50 • Episode 9

Saturday, August 30

Sandwich Smorgasbord

Season 51 • Episode 2

Guy Fieri's sandwich extravaganza at a lunch spot in Indianapolis that's serving up serious flavors.

Saturday, August 30

Meat, Hmong and Mexican

Season 50 • Episode 6

Fieri's digging major meat, Mexican and more; a spot in Ohio slays it with a signature cheesesteak.

Saturday, August 30

Tasty Time Travel

Season 46 • Episode 13

Guy Fieri's headed on some tasty trips back in time, starting with an old schoolhouse in Ohio.

Saturday, August 30

Cruisin' Coast to Coast

Season 43 • Episode 5

A taco joint going above and beyond with their Ahogada Torta and a quesadilla-taco-au jus mashup.

Saturday, August 30

Barbecue, Beignets and Barbacoa

Season 52 • Episode 4

Texas meets Ethiopia at a Dallas-area joint with big-time brisket injera nachos.

Saturday, August 30

African, Sicilian and Sausage

Season 51 • Episode 9

Guy Fieri dives into Kenyan curried goat and Moroccan lamb in Tallahassee, Fla.

Saturday, August 30

All Over the Plate

Season 49 • Episode 8

Guy Fieri checks out a unique spin on turkey tamales in Indianapolis.

Saturday, August 30

Wide World of Chefs

Season 50 • Episode 1

Guy Fieri road trips across America to check out classic greasy spoons.

Saturday, August 30

Whole Lotta Comfort

Season 30 • Episode 2

A soul food spot dishing out Southern seafood; killer fried chicken in Atlanta.

Saturday, August 30

A World of Barbecue

Season 32 • Episode 1

Chicken salad in Delaware; Argentinian flavor in San Diego; a pig roast in Kauai, Hawaii.

Saturday, August 30

Loaded, Stuffed and Fried

Season 33 • Episode 1

A farm-to-table gem crafting bison gravy fries and lamb sandwich.

Saturday, August 30

Full of Surprises

Season 33 • Episode 3

In Kansas City, Mo., a funky tapas joint dishes out duck tongue tacos and braised pork jowl.

Saturday, August 30

Hometown Inspiration

Season 35 • Episode 7

In Logan, Utah, a joint serving specialties like blackened chicken pasta and a marrow butter burger.

Saturday, August 30

From Authentic to Inventive

Season 37 • Episode 5

Dishes from real deal to really creative; authentic Chinese recipes; Oklahoma chicken and biscuits.

Saturday, August 30

Spicin' Things Up

Season 38 • Episode 2

Lights-out lamb; loading up hand-held flavor bombs; a wild pizza place is making spicy, sweet pies.

Saturday, August 30

Chicken 'Cross the Globe

Season 41 • Episode 10

Curry chicken mashup in Salt Lake City; fried chicken with sweet waffles in Albuquerque, N.M.

Saturday, August 30

Flavortown Finds

Season 51 • Episode 11

Guy Fieri's Gainesville, Fla., bagel shop serves carrot-style lox on salted rosemary.

Saturday, August 30

Sandwiches and Soul

Season 53 • Episode 3

Guy Fieri road trips across America to check out classic greasy spoons.