Diners, Drive-Ins and Dives

Diners, Drive-Ins and Dives - Food Network

Food Network

Reality Series

2007

TVG

Cooking

Travel

Reality

With roadside diners, vintage drive-ins and out-of-the-way “dives” enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best “greasy spoon” eateries.

Upcoming TV Airings

The airings below are based on a generic national schedule. Times and dates can vary by TV provider.

Friday, November 7

Coming Together in Cali

Season 31 • Episode 3

Guy visits Chico, Calif., celebrating the food scene as residents recover from ravaging fires.

Friday, November 7

Bagels, Biscuit and Boar

Season 33 • Episode 8

Guy Fieri is diggin' into all kinds of flavor, starting in Santa Fe, N.M.

Friday, November 7

Cruisin' Capital Cities

Season 33 • Episode 14

An Italian spot in Juneau, Alaska; a classic deli in Richmond, Va.; a funky joint in Ottawa, Canada.

Friday, November 7

Lots of Latin

Season 34 • Episode 12

In Logan, Utah, a Salvadoran spot puttin' out pupusas and a cabeza creation.

Friday, November 7

Family Meals

Season 34 • Episode 1

Brothers-in-law carry on a decades-long tradition; a mother and son run a restaurant.

Friday, November 7

Creative Creations

Season 34 • Episode 4

On this trip, Guy Fieri is divin' into inventive eats; in Burlington, Vt., Richmond, Va. and Ottawa.

Friday, November 7

Alaskan Adventure

Season 38 • Episode 9

Authentic German specialties; a food-and-music jamfest; Cuban favorites; meatball subs.

Friday, November 7

From Europe to Asia

Season 42 • Episode 1

Guy Fieri has a culinary lineup crossing both the Atlantic and the Pacific.

Friday, November 7

Mouthwatering Meat

Season 40 • Episode 6

Brisket and burgers at a butcher shop-restaurant; Latin-style pork belly and Caribbean oxtails.

Friday, November 7

From Appetizers to Dessert

Season 42 • Episode 5

In Laramie, Wyo., an old-school cafe has green chili burritos and pie.

Friday, November 7

Chicken 'Cross the Globe

Season 41 • Episode 10

Curry chicken mashup in Salt Lake City; fried chicken with sweet waffles in Albuquerque, N.M.

Friday, November 7

Beef and Bird

Season 44 • Episode 5

Loading up the meat with bomb beef and bird; a funky joint is putting Thai in their tacos.

Friday, November 7

A World of Meat

Season 45 • Episode 12

Guy Fieri's digging into meaty mashups, starting with a Russian joint that serves lights-out lamb.

Friday, November 7

Season 48 • Episode 13

Guy Fieri checks out the Phoenix food scene and visits an Irish pub, a pizza place and a taqueria.

Friday, November 7

Triple D Nation: Funky Flavortown New

Guy Fieri checks in with some funky tastemakers, starting with a waffle spot in Syracuse.

Friday, November 7

Dallas Dumplings, Florida Fried and Chi-Tacos

Season 51 • Episode 6

Guy Fieri's digs into delicious dumplings and traditional beef noodle soup in Dallas.

Friday, November 7

Soup, Salad and Sorbet Spins

Season 53 • Episode 7

Guy Fieri is sampling fresh takes on traditional dishes, starting with carnitas ramen.

Friday, November 7

Meat, Hmong and Mexican

Season 50 • Episode 6

Fieri's digging major meat, Mexican and more; a spot in Ohio slays it with a signature cheesesteak.

Friday, November 7

Flavortown Finds

Season 51 • Episode 11

Guy Fieri's Gainesville, Fla., bagel shop serves carrot-style lox on salted rosemary.

Friday, November 7

From Chicken to Noodles

Season 47 • Episode 3

Guy Fieri's diving into chicken, noodles and more; an Omaha joint goes big with pasta and cheese.

Saturday, November 8

Triple D Nation: Funky Flavortown

Guy Fieri checks in with some funky tastemakers, starting with a waffle spot in Syracuse.

Saturday, November 8

Dallas Dumplings, Florida Fried and Chi-Tacos

Season 51 • Episode 6

Guy Fieri's digs into delicious dumplings and traditional beef noodle soup in Dallas.

Saturday, November 8

Soup, Salad and Sorbet Spins

Season 53 • Episode 7

Guy Fieri is sampling fresh takes on traditional dishes, starting with carnitas ramen.

Saturday, November 8

Meat, Hmong and Mexican

Season 50 • Episode 6

Fieri's digging major meat, Mexican and more; a spot in Ohio slays it with a signature cheesesteak.

Saturday, November 8

Flavortown Finds

Season 51 • Episode 11

Guy Fieri's Gainesville, Fla., bagel shop serves carrot-style lox on salted rosemary.

Saturday, November 8

From Chicken to Noodles

Season 47 • Episode 3

Guy Fieri's diving into chicken, noodles and more; an Omaha joint goes big with pasta and cheese.

Saturday, November 8

A World of Meat

Season 45 • Episode 12

Guy Fieri's digging into meaty mashups, starting with a Russian joint that serves lights-out lamb.

Saturday, November 8

Season 48 • Episode 13

Guy Fieri checks out the Phoenix food scene and visits an Irish pub, a pizza place and a taqueria.

Saturday, November 8

Triple D Nation: BBQ, Burgers and Beyond

Season 36 • Episode 2

Guy's eating burgers and barbecue; brisket and burnt ends in Virginia Beach.

Saturday, November 8

Triple D Nation: From Tots to Turkey Legs

Season 51 • Episode 7

Guy Fieri's loading up on tots, turkey and tons in between; an Irish pub is serving top-notch tots.

Saturday, November 8

Eastern Southern

Season 44 • Episode 1

A funky North Carolina joint spices up its shrimp; a historic Florida spot makes a seafood stew.

Saturday, November 8

Chicken and Ribs

Season 45 • Episode 9

Saucing up chicken tacos; an homage to Mom includes pasta; over the top Thai creations.

Saturday, November 8

From Noodle to Strudel

Season 48 • Episode 1

In Memphis, Tenn., a couple brings big flavor to killer noodles.

Saturday, November 8

All Over the Plate

Season 49 • Episode 8

Guy Fieri checks out a unique spin on turkey tamales in Indianapolis.

Saturday, November 8

Tortas, Tomatoes and Tequila

Season 50 • Episode 10

Saturday, November 8

Funky Fresh

Season 50 • Episode 12

Friday, November 14

Bird and Beef

Season 28 • Episode 4

Digging into awesome bird and beef; fried chicken emporium serves up chicharrones.

Friday, November 14

Burger and Breakfast

Season 31 • Episode 5

A Vancouver pie shop; morning hot spot in Chico, Calif.; made-from-scratch spot in Richland, Wash.

Friday, November 14

Spinning the Globe

Season 32 • Episode 11

A culinary dojo amps up local specialties; a funky food truck puts out meatless Mexican.

Friday, November 14

From Australian to Asian

Season 32 • Episode 13

A quick spin on fish, burgers and burritos; a bakery cooking up Down Under comfort food.

Friday, November 14

Savory With a Side of Sweet

Season 34 • Episode 10

Sweet and savory dishes in Burlington, Vt., Logan, Utah and Wheat Ridge, Colo.

Friday, November 14

Sicilian and Seafood

Season 36 • Episode 3

Guy goes from incredible Italian to sensational seafood; Vanilla Ice at a pirate-inspired joint.

Friday, November 14

Spicin' Things Up

Season 38 • Episode 2

Lights-out lamb; loading up hand-held flavor bombs; a wild pizza place is making spicy, sweet pies.

Friday, November 14

Rib-Stickers

Season 38 • Episode 7

Guy finds clean eats in Sioux Falls, S.D. and a 25-ingredient meatloaf in Fairbanks, Alaska.

Friday, November 14

Sandwiches and Spice

Season 41 • Episode 4

A Nashville joint is putting their twist on Jamaican specialties.

Friday, November 14

Taste of the Tropics

Season 40 • Episode 4

Guy Fieri is loading up on tropical flavor, starting with lobster enchiladas and lionfish rolls.

Friday, November 14

Surf and Savory

Season 43 • Episode 2

In Puerto Rico, a local gem is serving off-the-hook pork trifongo and shrimp empanadas.

Friday, November 14

Stellar Sandwiches and Big-Time Burgers

Season 43 • Episode 6

A market-deli is piling up the porchetta; a Vietnamese spot is making the bomb banh mi.

Friday, November 14

Stuffed, Smoked and Wrapped

Season 43 • Episode 11

Guy Fieri starts at a Nashville joint that's adding green chile crunch to their signature wrap.

Friday, November 14

Seafood, Spice & Soul

Season 46 • Episode 1

Guy Fieri's grabbing seaside snacks, global spice and Southern soul; Georgia's Tybee Island joint.

Friday, November 14

Southern, Western and North of the Border

Season 47 • Episode 11

Italian in Buffalo, Wyo.; a gluten-free Venezuelan spot in Calgary; a southern Caribbean mashup.

Friday, November 14

Sandwiches, Seafood and Sweets

Season 51 • Episode 13

Fieri explores seafood and sandwiches; Louisiana spot makes Cuban sandwich.

Friday, November 14

Flavortown Finds

Season 51 • Episode 11

Guy Fieri's Gainesville, Fla., bagel shop serves carrot-style lox on salted rosemary.

Friday, November 14

Sandwich Shenanigans

Season 51 • Episode 12

Guy Fieri digs into sandwiches, including brisket and smoked mushroom duxelles in Dallas.

Friday, November 14

Just Like Mom

Season 50 • Episode 11

Friday, November 14

Funky Flavors

Season 52 • Episode 8

Guy Fieri digs funky flavors; Atlanta's prime-time patty melts; L.A.'s craveable khachapuri.

Friday, November 14

Specialty Spots

Season 52 • Episode 2

An uncle-nephew duo is changing the game in Gainesville, Fla., with a fried chicken sandwich.

Friday, November 14

Mexican, Mediterranean and Mofongo

Season 45 • Episode 11

A Mediterranean spin on burgers; Puerto Rican specialties; a real Mexican joint has birria tacos.

Saturday, November 15

Flavortown Finds

Season 51 • Episode 11

Guy Fieri's Gainesville, Fla., bagel shop serves carrot-style lox on salted rosemary.

Saturday, November 15

Sandwich Shenanigans

Season 51 • Episode 12

Guy Fieri digs into sandwiches, including brisket and smoked mushroom duxelles in Dallas.

Saturday, November 15

Just Like Mom

Season 50 • Episode 11

Saturday, November 15

Funky Flavors

Season 52 • Episode 8

Guy Fieri digs funky flavors; Atlanta's prime-time patty melts; L.A.'s craveable khachapuri.

Saturday, November 15

Specialty Spots

Season 52 • Episode 2

An uncle-nephew duo is changing the game in Gainesville, Fla., with a fried chicken sandwich.

Saturday, November 15

Mexican, Mediterranean and Mofongo

Season 45 • Episode 11

A Mediterranean spin on burgers; Puerto Rican specialties; a real Mexican joint has birria tacos.

Saturday, November 15

Southern, Western and North of the Border

Season 47 • Episode 11

Italian in Buffalo, Wyo.; a gluten-free Venezuelan spot in Calgary; a southern Caribbean mashup.

Saturday, November 15

Sandwiches, Seafood and Sweets

Season 51 • Episode 13

Fieri explores seafood and sandwiches; Louisiana spot makes Cuban sandwich.

Saturday, November 15

A World of Barbecue

Season 32 • Episode 1

Chicken salad in Delaware; Argentinian flavor in San Diego; a pig roast in Kauai, Hawaii.

Saturday, November 15

Triple D Nation: All-American Eats

Season 51 • Episode 10

Guy Fieri revisits US eateries; Phoenix fritters, Buffalo pancakes and Indiana snapper soup.

Friday, November 21

Whole Lotta Comfort

Season 30 • Episode 2

A soul food spot dishing out Southern seafood; killer fried chicken in Atlanta.

Friday, November 21

Standout Seafood

Season 32 • Episode 5

A restaurant-market in Vancouver combines sustainability with killer cooking.

Friday, November 21

Piling on the Pork

Season 29 • Episode 15

A Puerto Rican spot in San Antonio has a unique take on nachos; a gangster grill in New Orleans.

Friday, November 21

Smokin' Hot BBQ

Season 34 • Episode 9

Guy Fieri's diving into all kinds of 'cue on this trip; in Ottawa, Burlington, Vt. and Richmond, Va.

Friday, November 21

From Authentic to Inventive

Season 37 • Episode 5

Dishes from real deal to really creative; authentic Chinese recipes; Oklahoma chicken and biscuits.

Friday, November 21

From Vikings to Wings

Season 37 • Episode 3

Guy Fieri is trying Scandinavian, Persian and Asian wings; vintage food truck in Portland, Ore.

Friday, November 21

South Dakota Smorgasbord

Season 38 • Episode 1

Guy Fieri is hitting Triple-D's 50th state as he heads into Sioux Falls, S.D.

Friday, November 21

Tacos, Tots and Chops

Season 41 • Episode 7

A real deal Reuben in Grand Junction, Colo.; a spot in Salt Lake City elevates tacos.

Friday, November 21

Pierogis, Pork and Pizza

Season 37 • Episode 8

A sandwich shop serving up tastes of Peru in Hollywood, Fla.; a pierogi palace in Philadelphia.

Friday, November 21

Gettin' Funky in Flavortown

Season 42 • Episode 6

In Laramie, Wyo, a restaurant-bar has nachos, and a spot is cooking up a vegetarian banh mi.

Friday, November 21

Chicken, Steak and Cake

Season 42 • Episode 14

There are chicken and steak arepas; winning wings from a food truck in Laramie, Wyo., and more.

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