Diners, Drive-Ins and Dives

Friday, April 3

Smokin' Hot BBQ

Season 34 • Episode 9

Guy Fieri's diving into all kinds of 'cue on this trip; in Ottawa, Burlington, Vt. and Richmond, Va.

Friday, April 3

Eating Up New Orleans

Season 30 • Episode 4

Guy Fieri takes a tasty tour of New Orleans; he goes to a butcher shop.

Friday, April 3

Handy Helpings

Season 29 • Episode 19

Friday, April 3

Burgers, Bacon and BBQ

Season 29 • Episode 10

A pimento cheeseburger in Little Rock, Ark.; kimchi fried rice in Napa, Calif.

Friday, April 3

Italian, Hawaiian and Colombian

Season 28 • Episode 18

An Italian spot puts tasty twists on homemade pasta; a Latin joint serves up Colombian specialties.

Friday, April 3

Lots of Latin

Season 34 • Episode 12

In Logan, Utah, a Salvadoran spot puttin' out pupusas and a cabeza creation.

Friday, April 3

Stuffed, Smoked and Wrapped

Season 43 • Episode 11

Guy Fieri starts at a Nashville joint that's adding green chile crunch to their signature wrap.

Friday, April 3

From Pork to Pasta

Season 29 • Episode 1

Italian spot with righteous ravioli and dynamite deep dish; Hong Kong barbecue experience.

Friday, April 3

Chew and Brew

Season 25 • Episode 4

Pulled pork; brisket; hen and dumplings; lamb belly BLT; mega-meat pizza; wild boar gnocchi.

Friday, April 3

Domestic & Abroad

Season 40 • Episode 11

Guy Fieri's digging into all-American and foreign favorites; a meat market stacks up sandwiches.

Friday, April 3

East Coast, West Coast

Season 28 • Episode 17

A joint serves spicy pork and knockout gnocchi; a Puerto Rican party spot mixes it up with mofongo.

Friday, April 3

Sandwiches, Seafood and Sweets

Season 51 • Episode 13

Fieri explores seafood and sandwiches; Louisiana spot makes Cuban sandwich.

Friday, April 3

Brunch, Bologna and Burgers

Season 25 • Episode 12

A breakfast-lunch place in Louisville, Ky.; a diner-restaurant in Portland, Ore.

Friday, April 3

Old Faces, New Places

Season 27 • Episode 9

Pizza joint in Flagstaff; a seafood place in Fairhope; funky spin on Chinese specialties.

Friday, April 3

Smoker, Stove and Skewer

Season 45 • Episode 2

A Las Vegas food truck's sandwiches; a California comfort spot with pot pie; a Mediterranean joint.

Friday, April 3

Mouthwatering Meat

Season 40 • Episode 6

Brisket and burgers at a butcher shop-restaurant; Latin-style pork belly and Caribbean oxtails.

Friday, April 3

Triple D Nation: Mexican and Meat New

Season 54 • Episode 10

Friday, April 3

Meat, Hmong and Mexican

Season 50 • Episode 6

Fieri's digging major meat, Mexican and more; a spot in Ohio slays it with a signature cheesesteak.

Friday, April 3

Triple D Nation: Diner Dishes

Season 49 • Episode 3

An old-school Atlanta spot is serving Southern comfort with mighty mac 'n cheese.

Friday, April 3

Sandwich-Fest

Season 47 • Episode 5

Guy Fieri hits the road for elevated meatloaf and creative chicken trifecta in Omaha, Neb.

Friday, April 3

Smokin' Southern Decadence

Season 48 • Episode 9

Guy Fieri's having smoking Southern meats and more in Mobile, Ala.

Friday, April 3

From Sandwiches to Stroganoff

Season 29 • Episode 11

Smoked meat sensations; a spin on stroganoff; decadent bacon-gelato-toffee waffles.

Saturday, April 4

Triple D Nation: Mexican and Meat

Season 54 • Episode 10

Saturday, April 4

Meat, Hmong and Mexican

Season 50 • Episode 6

Fieri's digging major meat, Mexican and more; a spot in Ohio slays it with a signature cheesesteak.

Saturday, April 4

Triple D Nation: Diner Dishes

Season 49 • Episode 3

An old-school Atlanta spot is serving Southern comfort with mighty mac 'n cheese.

Saturday, April 4

Sandwich-Fest

Season 47 • Episode 5

Guy Fieri hits the road for elevated meatloaf and creative chicken trifecta in Omaha, Neb.

Saturday, April 4

Smokin' Southern Decadence

Season 48 • Episode 9

Guy Fieri's having smoking Southern meats and more in Mobile, Ala.

Saturday, April 4

From Sandwiches to Stroganoff

Season 29 • Episode 11

Smoked meat sensations; a spin on stroganoff; decadent bacon-gelato-toffee waffles.

Saturday, April 4

Smoker, Stove and Skewer

Season 45 • Episode 2

A Las Vegas food truck's sandwiches; a California comfort spot with pot pie; a Mediterranean joint.

Saturday, April 4

Mouthwatering Meat

Season 40 • Episode 6

Brisket and burgers at a butcher shop-restaurant; Latin-style pork belly and Caribbean oxtails.

Saturday, April 4

Flavor Adventure

Season 27 • Episode 2

Eclectic eats in Los Angeles; Mexican specialties in Norfolk; a farm-to-table food truck in Maui.

Saturday, April 4

Barbecue, Beignets and Barbacoa

Season 52 • Episode 4

Texas meets Ethiopia at a Dallas-area joint with big-time brisket injera nachos.

Saturday, April 4

Flavortown Flavorfest

Season 53 • Episode 6

A Cincinnati joint is plating a prime-time pork burger with kimchi, and a spot in Austin, TX.

Saturday, April 4

Rollin' in the Dough

Season 28 • Episode 7

Hawaiian specialties; a saucy sandwich and spinach dip calzone; artisan doughnuts.

Saturday, April 4

Standout Seafood

Season 32 • Episode 5

A restaurant-market in Vancouver combines sustainability with killer cooking.

Saturday, April 4

Triple D Nation: Rockin' Recipes

Season 49 • Episode 2

Guy Fieri heads back to some spots for great recipes, ranging from Norwalk to Mesa and Dallas.

Saturday, April 4

Taste of the Tropics

Season 40 • Episode 4

Guy Fieri is loading up on tropical flavor, starting with lobster enchiladas and lionfish rolls.

Saturday, April 4

Southeast Standouts

Season 52 • Episode 3

Guy Fieri's on a tour of the Southeast, starting with an out-of-bounds brisket po'boy.

Saturday, April 4

From Authentic to Inventive

Season 37 • Episode 5

Dishes from real deal to really creative; authentic Chinese recipes; Oklahoma chicken and biscuits.

Saturday, April 4

Southern, Western and North of the Border

Season 47 • Episode 11

Italian in Buffalo, Wyo.; a gluten-free Venezuelan spot in Calgary; a southern Caribbean mashup.

Saturday, April 4

From the Seas and Overseas

Season 48 • Episode 11

Guy Fieri tries a Polish restaurant, a Caribbean restaurant, and a shrimp restaurant.

Saturday, April 4

Stellar Sandwiches and Big-Time Burgers

Season 43 • Episode 6

A market-deli is piling up the porchetta; a Vietnamese spot is making the bomb banh mi.

Saturday, April 4

World Tour of Flavor

Season 51 • Episode 5

Guy Fieri's going globe-trotting for gangster grub while staying stateside.

Saturday, April 4

Stuffed, Sandwiched and Souped

Season 46 • Episode 10

In Los Angeles, a taco truck goes big with birria; in Bend, Ore., it's Polish-palooza with pierogis.

Saturday, April 4

A Passport of Flavor

Season 27 • Episode 7

Sandwich sourdough and tequila croissants; dynamite dishes in Lansing.

Saturday, April 4

Lights-Out Latin

Season 28 • Episode 10

Peruvian sandwiches; the flavors of Panama; a fresh spin on tacos and carne asada.

Sunday, April 5

From the Seas and Overseas

Season 48 • Episode 11

Guy Fieri tries a Polish restaurant, a Caribbean restaurant, and a shrimp restaurant.

Sunday, April 5

Stellar Sandwiches and Big-Time Burgers

Season 43 • Episode 6

A market-deli is piling up the porchetta; a Vietnamese spot is making the bomb banh mi.

Sunday, April 5

World Tour of Flavor

Season 51 • Episode 5

Guy Fieri's going globe-trotting for gangster grub while staying stateside.

Sunday, April 5

Stuffed, Sandwiched and Souped

Season 46 • Episode 10

In Los Angeles, a taco truck goes big with birria; in Bend, Ore., it's Polish-palooza with pierogis.

Sunday, April 5

A Passport of Flavor

Season 27 • Episode 7

Sandwich sourdough and tequila croissants; dynamite dishes in Lansing.

Sunday, April 5

Lights-Out Latin

Season 28 • Episode 10

Peruvian sandwiches; the flavors of Panama; a fresh spin on tacos and carne asada.

Sunday, April 5

From Authentic to Inventive

Season 37 • Episode 5

Dishes from real deal to really creative; authentic Chinese recipes; Oklahoma chicken and biscuits.

Sunday, April 5

Southern, Western and North of the Border

Season 47 • Episode 11

Italian in Buffalo, Wyo.; a gluten-free Venezuelan spot in Calgary; a southern Caribbean mashup.

Friday, April 10

Hometown Inspiration

Season 35 • Episode 7

In Logan, Utah, a joint serving specialties like blackened chicken pasta and a marrow butter burger.

Friday, April 10

Guy's All-Star Guests

Season 33 • Episode 15

Andy Reid tackles pigskin; rocker Sammy Hagar samples a crazy burger.

Friday, April 10

Savory With a Side of Sweet

Season 34 • Episode 10

Sweet and savory dishes in Burlington, Vt., Logan, Utah and Wheat Ridge, Colo.

Friday, April 10

Dallas Dumplings, Florida Fried and Chi-Tacos

Season 51 • Episode 6

Guy Fieri's digs into delicious dumplings and traditional beef noodle soup in Dallas.

Friday, April 10

Sicilian and Seafood

Season 36 • Episode 3

Guy goes from incredible Italian to sensational seafood; Vanilla Ice at a pirate-inspired joint.

Friday, April 10

Culinary Adventure

Season 44 • Episode 7

Baja-style tacos and next-level shawarma; a Reuben banh mi in Taos, N.M.

Friday, April 10

Meat and Sweet

Season 45 • Episode 10

Funky fusion like Korean paella; a butcher is elevating porchetta; cheesecake in a jar.

Friday, April 10

All Over the Plate

Season 49 • Episode 8

Guy Fieri checks out a unique spin on turkey tamales in Indianapolis.

Friday, April 10

Mom and Dad

Season 35 • Episode 1

A family-run Indian spot hooked up to a gas station with Dad handing out specialties.

Friday, April 10

Burger, Bird and Meaty Italian

Season 43 • Episode 10

Guy Fieri dives into a smorgasbord, starting with a Nashville joint that serves a skyscraper burger.

Friday, April 10

Triple D Nation: Food Fired Up

Season 49 • Episode 1

Guy Fieri returns to some of his favorite diners, drive-ins and dives.

Friday, April 10

From Spicy to Sticky

Season 48 • Episode 12

A bomb bakery plates righteous rum cake; a pizza restaurant in Boulder fires up artisan pies.

Friday, April 10

Mexican, Mediterranean and Mofongo

Season 45 • Episode 11

A Mediterranean spin on burgers; Puerto Rican specialties; a real Mexican joint has birria tacos.

Friday, April 10

From Appetizers to Dessert

Season 42 • Episode 5

In Laramie, Wyo., an old-school cafe has green chili burritos and pie.

Friday, April 10

Dirty, Crunchy, Sticky and Veggie

Season 53 • Episode 9

A Cincinnati diner is plating top-notch chili crunch chicken nuggets.

Friday, April 10

Flavor Expedition

Season 42 • Episode 15

Starting in Caguas, Puerto Rico, with churrasco steak, risotto and ropa vieja dumplings.

Friday, April 10

Buns, Burgers, and Bolognese New

Season 54 • Episode 11

Friday, April 10

Savory Meat and a Little Sweet

Season 38 • Episode 5

Guy Fieri digs into both meat and sweet, starting in Sioux Falls, S.D.

Friday, April 10

Trinidad, Thailand and Italy

Season 53 • Episode 1

A Thai spot serves beefed-up boat noodles; an Italian joint fires up primo pancetta bucatini.

Friday, April 10

Meat and Heat

Season 41 • Episode 3

Guy Fieri rolls into a panini paradise in Chehalis, Wash.; a Korean spot in Brentwood, Tenn.

Friday, April 10

Sandwiches and Soul

Season 53 • Episode 3

Guy Fieri road trips across America to check out classic greasy spoons.

Friday, April 10

Soup, Salad and Sorbet Spins

Season 53 • Episode 7

Guy Fieri is sampling fresh takes on traditional dishes, starting with carnitas ramen.

Saturday, April 11

Buns, Burgers, and Bolognese

Season 54 • Episode 11

Saturday, April 11

Savory Meat and a Little Sweet

Season 38 • Episode 5

Guy Fieri digs into both meat and sweet, starting in Sioux Falls, S.D.

Saturday, April 11

Trinidad, Thailand and Italy

Season 53 • Episode 1

A Thai spot serves beefed-up boat noodles; an Italian joint fires up primo pancetta bucatini.

Saturday, April 11

Meat and Heat

Season 41 • Episode 3

Guy Fieri rolls into a panini paradise in Chehalis, Wash.; a Korean spot in Brentwood, Tenn.

Saturday, April 11

Sandwiches and Soul

Season 53 • Episode 3

Guy Fieri road trips across America to check out classic greasy spoons.

Saturday, April 11

Soup, Salad and Sorbet Spins

Season 53 • Episode 7

Guy Fieri is sampling fresh takes on traditional dishes, starting with carnitas ramen.

Saturday, April 11

Dirty, Crunchy, Sticky and Veggie

Season 53 • Episode 9

A Cincinnati diner is plating top-notch chili crunch chicken nuggets.

Saturday, April 11

Flavor Expedition

Season 42 • Episode 15

Starting in Caguas, Puerto Rico, with churrasco steak, risotto and ropa vieja dumplings.

Saturday, April 11

Creative Creations

Season 34 • Episode 4

On this trip, Guy Fieri is divin' into inventive eats; in Burlington, Vt., Richmond, Va. and Ottawa.

Saturday, April 11

Filling up on Philly

Season 36 • Episode 10

A taste of Philadelphia; funky malt house serving Buffalo wings; Polish twist on cheesesteak.

Saturday, April 11

Wide World of Chefs

Season 50 • Episode 1

Guy Fieri road trips across America to check out classic greasy spoons.

Saturday, April 11

Family Meals

Season 34 • Episode 1

Brothers-in-law carry on a decades-long tradition; a mother and son run a restaurant.

Saturday, April 11

Chicken and Pie

Season 36 • Episode 14

A Southern-style chicken sandwich and hush puppies in Oregon; a unique pizza in Oklahoma.

Saturday, April 11

Chicken 'Cross the Globe

Season 41 • Episode 10

Curry chicken mashup in Salt Lake City; fried chicken with sweet waffles in Albuquerque, N.M.

Saturday, April 11

Great Taste, Surprising Place

Season 48 • Episode 4

Guy Fieri's grabbing big flavor in some unexpected spots; south-of-the-border classics in Calgary.

Saturday, April 11

Funky Flavors

Season 52 • Episode 8

Guy Fieri digs funky flavors; Atlanta's prime-time patty melts; L.A.'s craveable khachapuri.

Saturday, April 11

Pierogis, Pork and Pizza

Season 37 • Episode 8

A sandwich shop serving up tastes of Peru in Hollywood, Fla.; a pierogi palace in Philadelphia.

Saturday, April 11

All-Over Flavor

Season 45 • Episode 7

Fried rice in a bowl and burrito; real deal Jamaican; lobster meatballs; pork cheek empanadas.

Saturday, April 11

Champion Chefs

Season 46 • Episode 16

Guy Fieri's visiting restaurants owned by familiar Food Network faces.

Saturday, April 11

Belly, Beef and Bratwurst

Season 31 • Episode 2

Pork belly at a funky Asian spot; duck pancakes at a diner; pints with sausages at a brewpub.

Saturday, April 11

Belly, Beef and Bratwurst

Season 31 • Episode 2

Pork belly at a funky Asian spot; duck pancakes at a diner; pints with sausages at a brewpub.

Saturday, April 11

Down South & South of the Border

Season 46 • Episode 4

Standout seafood at an old ice cream shop and culinary comfort food in Georgia.

Saturday, April 11

Triple D Nation: Coast to Coast Flavor

Season 53 • Episode 16

Guy Fieri tries a lights-out lamb shank at a Lebanese eatery in Minneapolis.

Saturday, April 11

All Kinds of Cookin'

Season 52 • Episode 6

Guy Fieri digs cheffed-up eats; DDD alum source ingredients; Texas bagels with basil.

Saturday, April 11

Southern, Sweets, and Spam

Season 54 • Episode 4

Saturday, April 11

Sicilian Adventure

Season 53 • Episode 11

A pizzeria is spinning out creative twists on traditional pies.

Saturday, April 11

Rib-Stickers

Season 38 • Episode 7

Guy finds clean eats in Sioux Falls, S.D. and a 25-ingredient meatloaf in Fairbanks, Alaska.

Saturday, April 11

Gettin' Funky in Flavortown

Season 42 • Episode 6

In Laramie, Wyo, a restaurant-bar has nachos, and a spot is cooking up a vegetarian banh mi.

Saturday, April 11

Triple D Nation: Funky Flavortown

Season 53 • Episode 14

Guy Fieri checks in with some funky tastemakers, starting with a waffle spot in Syracuse.

Saturday, April 11

Global Mashup

Season 53 • Episode 13

Guy Fieri's going global, beginning with Filipino island adobo in Calgary, Alberta.

Sunday, April 12

Southern, Sweets, and Spam

Season 54 • Episode 4

Sunday, April 12

Sicilian Adventure

Season 53 • Episode 11

A pizzeria is spinning out creative twists on traditional pies.

Sunday, April 12

Rib-Stickers

Season 38 • Episode 7

Guy finds clean eats in Sioux Falls, S.D. and a 25-ingredient meatloaf in Fairbanks, Alaska.

Sunday, April 12

Gettin' Funky in Flavortown

Season 42 • Episode 6

In Laramie, Wyo, a restaurant-bar has nachos, and a spot is cooking up a vegetarian banh mi.

Sunday, April 12

Triple D Nation: Funky Flavortown

Season 53 • Episode 14

Guy Fieri checks in with some funky tastemakers, starting with a waffle spot in Syracuse.

Sunday, April 12

Global Mashup

Season 53 • Episode 13

Guy Fieri's going global, beginning with Filipino island adobo in Calgary, Alberta.

Sunday, April 12

Triple D Nation: Coast to Coast Flavor

Season 53 • Episode 16

Guy Fieri tries a lights-out lamb shank at a Lebanese eatery in Minneapolis.

Sunday, April 12

All Kinds of Cookin'

Season 52 • Episode 6

Guy Fieri digs cheffed-up eats; DDD alum source ingredients; Texas bagels with basil.