Diners, Drive-Ins and Dives

Friday, December 19

Sauerkraut, Shoyu and Shank

Season 51 • Episode 8

Guy Fieri's grabbing creative flavor combos that pack a punch; a NYC couple is bringing Greek grub.

Friday, December 19

Burgers, Bone Marrow and Bangladesh

Season 50 • Episode 3

Guy Fieri's grabs big-deal eats; smoking smash burgers at a whisky joint in East Boston.

Friday, December 19

Just Like Mom

Season 50 • Episode 11

An Italian joint in California is bringing real deal flavor with meatballs.

Friday, December 19

Season 48 • Episode 13

Guy Fieri checks out the Phoenix food scene and visits an Irish pub, a pizza place and a taqueria.

Friday, December 19

Great Taste, Surprising Place

Season 48 • Episode 4

Guy Fieri's grabbing big flavor in some unexpected spots; south-of-the-border classics in Calgary.

Friday, December 19

Wrapped, Pied and Fried

Season 47 • Episode 8

Guy Fieri's having it wrapped, pied and fried; a Latin joint in Mobile is serving carnitas.

Friday, December 19

Mexican, Mediterranean and Mofongo

Season 45 • Episode 11

A Mediterranean spin on burgers; Puerto Rican specialties; a real Mexican joint has birria tacos.

Friday, December 19

Eastern Southern

Season 44 • Episode 1

A funky North Carolina joint spices up its shrimp; a historic Florida spot makes a seafood stew.

Friday, December 19

Surf and Savory

Season 43 • Episode 2

In Puerto Rico, a local gem is serving off-the-hook pork trifongo and shrimp empanadas.

Friday, December 19

Chicken 'Cross the Globe

Season 41 • Episode 10

Curry chicken mashup in Salt Lake City; fried chicken with sweet waffles in Albuquerque, N.M.

Friday, December 19

Pierogis, Pork and Pizza

Season 37 • Episode 8

A sandwich shop serving up tastes of Peru in Hollywood, Fla.; a pierogi palace in Philadelphia.

Friday, December 19

Creative Creations

Season 34 • Episode 4

On this trip, Guy Fieri is divin' into inventive eats; in Burlington, Vt., Richmond, Va. and Ottawa.

Friday, December 19

Cookin' From Scratch

Season 40 • Episode 9

Guy Fieri's diving into scratch-made specialties; in Houston, there's a real-deal Italian pasta.

Friday, December 19

Meaty, Cheesy and Sweet

Season 42 • Episode 4

Waffles in Anchorage, Alaska and steak tacos in Aspen, Colo.; a Latin place has repas.

Friday, December 19

Holiday Hoopla

Season 23 • Episode 14

Savory stuffing and latkes; sugar-glazed ham and holiday tamales; matzo ball soup and knishes.

Friday, December 19

Variety of Flavor

Season 46 • Episode 15

Guy Fieri's hittin' up a Malaysian oasis in Cincinnati and a Salvadorian spot in Port Chester, N.Y.

Friday, December 19

Barbecue, Beignets and Barbacoa

Season 52 • Episode 4

Texas meets Ethiopia at a Dallas-area joint with big-time brisket injera nachos.

Friday, December 19

Flavortown Flavorfest

Season 53 • Episode 6

Friday, December 19

World Tour of Flavor

Season 51 • Episode 5

Guy Fieri's going globe-trotting for gangster grub while staying stateside.

Friday, December 19

Home Cooked Flavor

Season 50 • Episode 2

Savory scones in Somerville, Mass.; barbacoa nachos; collard green grilled cheese.

Friday, December 19

Grand Slam Sammy

Season 49 • Episode 9

A vegan joint plates plant-based perfection; Tiffani brings Southern barbecue to Boston.

Saturday, December 20

Variety of Flavor

Season 46 • Episode 15

Guy Fieri's hittin' up a Malaysian oasis in Cincinnati and a Salvadorian spot in Port Chester, N.Y.

Saturday, December 20

Barbecue, Beignets and Barbacoa

Season 52 • Episode 4

Texas meets Ethiopia at a Dallas-area joint with big-time brisket injera nachos.

Saturday, December 20

Flavortown Flavorfest

Season 53 • Episode 6

Saturday, December 20

World Tour of Flavor

Season 51 • Episode 5

Guy Fieri's going globe-trotting for gangster grub while staying stateside.

Saturday, December 20

Home Cooked Flavor

Season 50 • Episode 2

Savory scones in Somerville, Mass.; barbacoa nachos; collard green grilled cheese.

Saturday, December 20

Grand Slam Sammy

Season 49 • Episode 9

A vegan joint plates plant-based perfection; Tiffani brings Southern barbecue to Boston.

Saturday, December 20

Holiday Hoopla

Season 23 • Episode 14

Savory stuffing and latkes; sugar-glazed ham and holiday tamales; matzo ball soup and knishes.

Saturday, December 20

Triple D Nation: BBQ, Burgers and Beyond

Season 36 • Episode 2

Guy's eating burgers and barbecue; brisket and burnt ends in Virginia Beach.

Saturday, December 20

Triple D Nation: From Tots to Turkey Legs

Season 51 • Episode 7

Guy Fieri's loading up on tots, turkey and tons in between; an Irish pub is serving top-notch tots.

Friday, December 26

Southeast Standouts

Season 52 • Episode 3

Guy Fieri's on a tour of the Southeast, starting with an out-of-bounds brisket po'boy.

Friday, December 26

Sandwiches, Seafood and Sweets

Season 51 • Episode 13

Fieri explores seafood and sandwiches; Louisiana spot makes Cuban sandwich.

Friday, December 26

Meat, Hmong and Mexican

Season 50 • Episode 6

Fieri's digging major meat, Mexican and more; a spot in Ohio slays it with a signature cheesesteak.

Friday, December 26

French Flavor and Meaty Kabobs

Season 48 • Episode 10

In Alabama, a family-run barbecue joint puts out a Boss Burger with a side of ribs.

Friday, December 26

East, South, West

Season 47 • Episode 4

Guy Fieri hits up pit stops; a farm-to-table joint in Mobile, Ala., is cooking up killer étouffée.

Friday, December 26

Sloppy, Saucy and Stuffed

Season 46 • Episode 6

A Los Angeles spot dishes out El Salvadorian; an Oregon food cart serves up authentic Indian.

Friday, December 26

Chicken and Ribs

Season 45 • Episode 9

Saucing up chicken tacos; an homage to Mom includes pasta; over the top Thai creations.

Friday, December 26

Stuffed, Smoked and Wrapped

Season 43 • Episode 11

Guy Fieri starts at a Nashville joint that's adding green chile crunch to their signature wrap.

Friday, December 26

Gettin' Funky in Flavortown

Season 42 • Episode 6

In Laramie, Wyo, a restaurant-bar has nachos, and a spot is cooking up a vegetarian banh mi.

Friday, December 26

Mom and Dad

Season 35 • Episode 1

A family-run Indian spot hooked up to a gas station with Dad handing out specialties.

Friday, December 26

Unique Eats

Season 33 • Episode 9

This trip, Guy Fieri is grabbin' some unique eats.

Friday, December 26

Mega Meat and Sweet Treats

Season 30 • Episode 8

Guy dives into mega meat and a little bit of sweet in three American cities.

Friday, December 26

Beef Bonanza

Season 32 • Episode 10

A family spot that's making beef braciole from scratch; a diner putting spins on the French dip.

Friday, December 26

Sicilian and Seafood

Season 36 • Episode 3

Guy goes from incredible Italian to sensational seafood; Vanilla Ice at a pirate-inspired joint.

Friday, December 26

Filling up on Philly

Season 36 • Episode 10

A taste of Philadelphia; funky malt house serving Buffalo wings; Polish twist on cheesesteak.

Friday, December 26

From Europe to Asia

Season 42 • Episode 1

Guy Fieri has a culinary lineup crossing both the Atlantic and the Pacific.

Friday, December 26

South Dakota Smorgasbord

Season 38 • Episode 1

Guy Fieri is hitting Triple-D's 50th state as he heads into Sioux Falls, S.D.

Friday, December 26

Tasty Time Travel

Season 46 • Episode 13

Guy Fieri's headed on some tasty trips back in time, starting with an old schoolhouse in Ohio.

Friday, December 26

Smokin' Southern Decadence

Season 48 • Episode 9

Guy Fieri's having smoking Southern meats and more in Mobile, Ala.

Friday, December 26

From Vietnamese to Vegan

Season 50 • Episode 5

Guy Fieri tries Balinese chicken thighs at a Southeast Asian restaurant in Minneapolis.

Friday, December 26

Sandwiches and Soul

Season 53 • Episode 3

Guy Fieri road trips across America to check out classic greasy spoons.

Friday, December 26

Specialty Spots

Season 52 • Episode 2

An uncle-nephew duo is changing the game in Gainesville, Fla., with a fried chicken sandwich.

Friday, December 26

Sandwich Smorgasbord

Season 51 • Episode 2

Guy Fieri's sandwich extravaganza at a lunch spot in Indianapolis that's serving up serious flavors.

Friday, December 26

Rolled and Holed

Season 44 • Episode 2

Guy Fieri goes to a little holey moley in New Hampshire, where a joint is puttin' out bomb bagels.

Saturday, December 27

Smokin' Southern Decadence

Season 48 • Episode 9

Guy Fieri's having smoking Southern meats and more in Mobile, Ala.

Saturday, December 27

From Vietnamese to Vegan

Season 50 • Episode 5

Guy Fieri tries Balinese chicken thighs at a Southeast Asian restaurant in Minneapolis.

Saturday, December 27

Sandwiches and Soul

Season 53 • Episode 3

Guy Fieri road trips across America to check out classic greasy spoons.

Saturday, December 27

Specialty Spots

Season 52 • Episode 2

An uncle-nephew duo is changing the game in Gainesville, Fla., with a fried chicken sandwich.

Saturday, December 27

Sandwich Smorgasbord

Season 51 • Episode 2

Guy Fieri's sandwich extravaganza at a lunch spot in Indianapolis that's serving up serious flavors.

Saturday, December 27

Rolled and Holed

Season 44 • Episode 2

Guy Fieri goes to a little holey moley in New Hampshire, where a joint is puttin' out bomb bagels.

Saturday, December 27

South Dakota Smorgasbord

Season 38 • Episode 1

Guy Fieri is hitting Triple-D's 50th state as he heads into Sioux Falls, S.D.

Saturday, December 27

Tasty Time Travel

Season 46 • Episode 13

Guy Fieri's headed on some tasty trips back in time, starting with an old schoolhouse in Ohio.

Saturday, December 27

Triple D Nation: Coast to Coast Flavor

Season 53 • Episode 16

Guy Fieri tries a lights-out lamb shank at a Lebanese eatery in Minneapolis.

Saturday, December 27

Triple D Nation: Mex-Italian and Meatless

Season 53 • Episode 15

Guy Fieri catches up with lights-out lengua at a mom-and-pop taco spot in Phoenix.

Saturday, December 27

Sandwich Shenanigans

Season 51 • Episode 12

Guy Fieri digs into sandwiches, including brisket and smoked mushroom duxelles in Dallas.

Saturday, December 27

Pizza, Latin and Mac

Season 51 • Episode 4

Guy Fieri's getting into mega Mexican, mac 'n' cheese and prime-time pie and birria grilled cheese.

Saturday, December 27

From Spicy to Sticky

Season 48 • Episode 12

A bomb bakery plates righteous rum cake; a pizza restaurant in Boulder fires up artisan pies.

Saturday, December 27

Sandwich-Fest

Season 47 • Episode 5

Guy Fieri hits the road for elevated meatloaf and creative chicken trifecta in Omaha, Neb.

Saturday, December 27

From Chicken to Noodles

Season 47 • Episode 3

Guy Fieri's diving into chicken, noodles and more; an Omaha joint goes big with pasta and cheese.

Saturday, December 27

Meat and Sweet

Season 45 • Episode 10

Funky fusion like Korean paella; a butcher is elevating porchetta; cheesecake in a jar.

Saturday, December 27

Culinary Adventure

Season 44 • Episode 7

Baja-style tacos and next-level shawarma; a Reuben banh mi in Taos, N.M.

Saturday, December 27

Chicken, Steak and Cake

Season 42 • Episode 14

There are chicken and steak arepas; winning wings from a food truck in Laramie, Wyo., and more.

Saturday, December 27

Hometown Inspiration

Season 35 • Episode 7

In Logan, Utah, a joint serving specialties like blackened chicken pasta and a marrow butter burger.

Saturday, December 27

International Infusion

Season 32 • Episode 8

Grub infused with international flavors; Thai, Hawaiian, Cuban and Lebanese inspired food.

Saturday, December 27

Burgers, Bacon and BBQ

Season 29 • Episode 10

A pimento cheeseburger in Little Rock, Ark.; kimchi fried rice in Napa, Calif.

Saturday, December 27

Pizza Plus

Season 33 • Episode 7

A Boston beer joint uses beer in its crust; a hangout in New Mexico serves up carne asada pizza.

Saturday, December 27

Flavortown International

Season 36 • Episode 5

Flavors from all over the world; a Middle Eastern smorgasbord; real-deal Mexican tortas.

Saturday, December 27

Chicken and Pie

Season 36 • Episode 14

A Southern-style chicken sandwich and hush puppies in Oregon; a unique pizza in Oklahoma.

Saturday, December 27

Pig's Feet, Mojo and Chow-Chow

Season 40 • Episode 3

A restaurant serves up seafood and chow-chow; a Filipino joint fires up its spin on pigs' feet.

Saturday, December 27

Pickin' Up and Chowin' Down

Season 42 • Episode 9

A bomb barbecue pie at a pizza-bakery; a bar makes monster tots; a Vietnamese spot cooks up crepes.

Saturday, December 27

From Chicken to Caribbean

Season 46 • Episode 14

Guy Fieri's looking for chicken; a chicken-centric Omaha, Neb., spot serves it fried with pancakes.

Saturday, December 27

Flavortown Finds

Season 51 • Episode 11

Guy Fieri's Gainesville, Fla., bagel shop serves carrot-style lox on salted rosemary.

Saturday, December 27

Global Mashup

Season 53 • Episode 13

Guy Fieri's going global, beginning with Filipino island adobo in Calgary, Alberta.

Saturday, December 27

All Over Flavor

Season 50 • Episode 7

Guy finds a legit lamb meatball sub and knockout octopus in Montana.

Saturday, December 27

From the Seas and Overseas

Season 48 • Episode 11

Guy Fieri tries a Polish restaurant, a Caribbean restaurant, and a shrimp restaurant.

Saturday, December 27

Dumpling-icious

Season 46 • Episode 12

Guy Fieri's diving into dumplings from around the world, like a Japanese joint in Cincinnati.

Sunday, December 28

From Chicken to Caribbean

Season 46 • Episode 14

Guy Fieri's looking for chicken; a chicken-centric Omaha, Neb., spot serves it fried with pancakes.

Sunday, December 28

Flavortown Finds

Season 51 • Episode 11

Guy Fieri's Gainesville, Fla., bagel shop serves carrot-style lox on salted rosemary.

Sunday, December 28

Global Mashup

Season 53 • Episode 13

Guy Fieri's going global, beginning with Filipino island adobo in Calgary, Alberta.

Sunday, December 28

All Over Flavor

Season 50 • Episode 7

Guy finds a legit lamb meatball sub and knockout octopus in Montana.

Sunday, December 28

From the Seas and Overseas

Season 48 • Episode 11

Guy Fieri tries a Polish restaurant, a Caribbean restaurant, and a shrimp restaurant.

Sunday, December 28

Dumpling-icious

Season 46 • Episode 12

Guy Fieri's diving into dumplings from around the world, like a Japanese joint in Cincinnati.

Sunday, December 28

Pig's Feet, Mojo and Chow-Chow

Season 40 • Episode 3

A restaurant serves up seafood and chow-chow; a Filipino joint fires up its spin on pigs' feet.

Sunday, December 28

Pickin' Up and Chowin' Down

Season 42 • Episode 9

A bomb barbecue pie at a pizza-bakery; a bar makes monster tots; a Vietnamese spot cooks up crepes.

Friday, January 2

Barbecue, Batter and Beer Can Chicken

Season 27 • Episode 3

Ramen and beer can chicken in Maui; in Los Angeles, a twist on fish and chips.

Friday, January 2

Ocean Coasts and Great Lakes

Season 27 • Episode 6

In Los Angeles, octopus tostadas; in Norfolk, gourmet grilled cheese.

Friday, January 2

BBQ Bites and Southern Flavor

Season 28 • Episode 16

Guy grabs some barbecue and Southern comfort, visiting Seattle, Wilmington, N.C. and Oakland, Calif.

Friday, January 2

Italian, Hawaiian and Colombian

Season 28 • Episode 18

An Italian spot puts tasty twists on homemade pasta; a Latin joint serves up Colombian specialties.

Friday, January 2

From Big Burgers to Little Italy

Season 29 • Episode 6

A funky joint in Little Rock, Ark.; a sandwich shop in Santa Rosa, Calif.

Friday, January 2

Coming Together in Cali

Season 31 • Episode 3

Guy visits Chico, Calif., celebrating the food scene as residents recover from ravaging fires.

Friday, January 2

Not Your Everyday Eats

Season 31 • Episode 6

Righteous ramen; a spin on lamb and pork belly; duck banh mi and sweet potato lasagna.

Friday, January 2

Eating Alaska

Season 33 • Episode 11

The Fieris explore everything from a family-run, wood-fired pizza wagon to a funky basement spot.

Friday, January 2

Cruisin' Capital Cities

Season 33 • Episode 14

An Italian spot in Juneau, Alaska; a classic deli in Richmond, Va.; a funky joint in Ottawa, Canada.

Friday, January 2

Meat Sampler

Season 34 • Episode 7

Sandwiches with dynamite duck and a pork trifecta; a taco joint loading up out-of-bounds oxtail.

Friday, January 2

Creative Creations

Season 34 • Episode 4

On this trip, Guy Fieri is divin' into inventive eats; in Burlington, Vt., Richmond, Va. and Ottawa.

Friday, January 2

Mouthwatering Meat

Season 40 • Episode 6

Brisket and burgers at a butcher shop-restaurant; Latin-style pork belly and Caribbean oxtails.

Friday, January 2

Cheese and Meat

Season 43 • Episode 7

Guy Fieri's at a South Bound Brook, N.J., meat market and stacking up their spin on the sloppy joe.

Friday, January 2

Eastern Southern

Season 44 • Episode 1

A funky North Carolina joint spices up its shrimp; a historic Florida spot makes a seafood stew.

Friday, January 2

Flavor World

Season 48 • Episode 7

Guy Fieri dives into a world of cultural cuisine with indigenous recipes.

Friday, January 2

Home Cooked Flavor

Season 50 • Episode 2

Savory scones in Somerville, Mass.; barbacoa nachos; collard green grilled cheese.

Friday, January 2

Sauerkraut, Shoyu and Shank

Season 51 • Episode 8

Guy Fieri's grabbing creative flavor combos that pack a punch; a NYC couple is bringing Greek grub.

Friday, January 2

Triple D Nation: Fried, Baked, Smashed and Stuffed New

Fieri revisits top diners, drive-ins and dives; eateries expand locations, menus and cuisines.

Friday, January 2

Sicilian Adventure

Season 53 • Episode 11

A pizzeria is spinning out creative twists on traditional pies.

Friday, January 2

Dallas Dumplings, Florida Fried and Chi-Tacos

Season 51 • Episode 6

Guy Fieri's digs into delicious dumplings and traditional beef noodle soup in Dallas.

Friday, January 2

Just Like Mom

Season 50 • Episode 11

An Italian joint in California is bringing real deal flavor with meatballs.

Friday, January 2

Variety of Flavor

Season 46 • Episode 15

Guy Fieri's hittin' up a Malaysian oasis in Cincinnati and a Salvadorian spot in Port Chester, N.Y.

Friday, January 2

A World of Meat

Season 45 • Episode 12

Guy Fieri's digging into meaty mashups, starting with a Russian joint that serves lights-out lamb.

Saturday, January 3

Triple D Nation: Fried, Baked, Smashed and Stuffed

Fieri revisits top diners, drive-ins and dives; eateries expand locations, menus and cuisines.

Saturday, January 3

Sicilian Adventure

Season 53 • Episode 11

A pizzeria is spinning out creative twists on traditional pies.

Saturday, January 3

Dallas Dumplings, Florida Fried and Chi-Tacos

Season 51 • Episode 6

Guy Fieri's digs into delicious dumplings and traditional beef noodle soup in Dallas.

Saturday, January 3

Just Like Mom

Season 50 • Episode 11

An Italian joint in California is bringing real deal flavor with meatballs.

Saturday, January 3

Variety of Flavor

Season 46 • Episode 15

Guy Fieri's hittin' up a Malaysian oasis in Cincinnati and a Salvadorian spot in Port Chester, N.Y.

Saturday, January 3

A World of Meat

Season 45 • Episode 12

Guy Fieri's digging into meaty mashups, starting with a Russian joint that serves lights-out lamb.

Saturday, January 3

Home Cooked Flavor

Season 50 • Episode 2

Savory scones in Somerville, Mass.; barbacoa nachos; collard green grilled cheese.

Saturday, January 3

Sauerkraut, Shoyu and Shank

Season 51 • Episode 8

Guy Fieri's grabbing creative flavor combos that pack a punch; a NYC couple is bringing Greek grub.

Saturday, January 3

Lights-Out Latin

Season 28 • Episode 10

Peruvian sandwiches; the flavors of Panama; a fresh spin on tacos and carne asada.

Saturday, January 3

Pizza, Pork and Peru

Season 28 • Episode 11

In Lansing, Mich., an out-of-this-world pizza joint features pie with a surprise.

Saturday, January 3

College-Town Champs

Season 27 • Episode 13

In Columbus, a pierogi paradise and a barbecue truck; in Boulder, Colorado, a Thai joint.

Saturday, January 3

Breakfast, Brisket and Belly

Season 27 • Episode 14

Drunken French toast; brisket on corn cakes; prime rib and pork belly dumplings.

Saturday, January 3

East Coast, West Coast

Season 28 • Episode 17

A joint serves spicy pork and knockout gnocchi; a Puerto Rican party spot mixes it up with mofongo.

Saturday, January 3

Culinary Journey

Season 28 • Episode 28

A Filipino-Hawaiian mashup is making a name for itself for leaving diners speechless.

Saturday, January 3

Belly, Beef and Bratwurst

Season 31 • Episode 2

Pork belly at a funky Asian spot; duck pancakes at a diner; pints with sausages at a brewpub.

Saturday, January 3

Burger and Breakfast

Season 31 • Episode 5

A Vancouver pie shop; morning hot spot in Chico, Calif.; made-from-scratch spot in Richland, Wash.

Saturday, January 3

Bagels, Biscuit and Boar

Season 33 • Episode 8

Guy Fieri is diggin' into all kinds of flavor, starting in Santa Fe, N.M.

Saturday, January 3

Northern Southern

Season 33 • Episode 12

Nashville hot chicken; wagyu brisket and wing nachos; smoked-brisket pho and honey-bourbon ribs.

Saturday, January 3

Family Meals

Season 34 • Episode 1

Brothers-in-law carry on a decades-long tradition; a mother and son run a restaurant.

Saturday, January 3

Off the Beaten Path

Season 34 • Episode 5

In Reno, a sandwich spot goes loco with the bird and puts a unique twist on the breakfast burrito.

Saturday, January 3

Pig's Feet, Mojo and Chow-Chow

Season 40 • Episode 3

A restaurant serves up seafood and chow-chow; a Filipino joint fires up its spin on pigs' feet.

Saturday, January 3

Taste of the Tropics

Season 40 • Episode 4

Guy Fieri is loading up on tropical flavor, starting with lobster enchiladas and lionfish rolls.

Saturday, January 3

From Chicken to Cheesesteak

Season 43 • Episode 9

A crepe spot is all about the savory, while a joint is cooking real deal Mexican pollo.

Saturday, January 3

Burger, Bird and Meaty Italian

Season 43 • Episode 10

Guy Fieri dives into a smorgasbord, starting with a Nashville joint that serves a skyscraper burger.

Saturday, January 3

Mexican, Mediterranean and Mofongo

Season 45 • Episode 11

A Mediterranean spin on burgers; Puerto Rican specialties; a real Mexican joint has birria tacos.

Saturday, January 3

Tortas, Tomatoes and Tequila

Season 50 • Episode 10

In San Antonio, TX, a Mexican spot is going over-the-top with scratch-made torta ahogada.

Saturday, January 3

Dough-lightful Dishes

Season 50 • Episode 9

In Missoula, MT, a pizza spot is slinging artisan pies like meatball verde.

Saturday, January 3

African, Sicilian and Sausage

Season 51 • Episode 9

Guy Fieri dives into Kenyan curried goat and Moroccan lamb in Tallahassee, Fla.

Saturday, January 3

Dirty, Crunchy, Sticky and Veggie

Season 53 • Episode 9

A Cincinnati diner is plating top-notch chili crunch chicken nuggets.

Saturday, January 3

Wide World of Chefs

Season 50 • Episode 1

Guy Fieri road trips across America to check out classic greasy spoons.

Saturday, January 3

Flavor Explosion

Season 47 • Episode 10

Guy Fieri's diving into a flavor overload; a rockin' food truck in Mobile, AL, and more.

Saturday, January 3

Beef and Bird

Season 44 • Episode 5

Loading up the meat with bomb beef and bird; a funky joint is putting Thai in their tacos.

Sunday, January 4

Dough-lightful Dishes

Season 50 • Episode 9

In Missoula, MT, a pizza spot is slinging artisan pies like meatball verde.

Sunday, January 4

African, Sicilian and Sausage

Season 51 • Episode 9

Guy Fieri dives into Kenyan curried goat and Moroccan lamb in Tallahassee, Fla.

Sunday, January 4

Dirty, Crunchy, Sticky and Veggie

Season 53 • Episode 9

A Cincinnati diner is plating top-notch chili crunch chicken nuggets.

Sunday, January 4

Wide World of Chefs

Season 50 • Episode 1

Guy Fieri road trips across America to check out classic greasy spoons.

Sunday, January 4

Flavor Explosion

Season 47 • Episode 10

Guy Fieri's diving into a flavor overload; a rockin' food truck in Mobile, AL, and more.

Sunday, January 4

Beef and Bird

Season 44 • Episode 5

Loading up the meat with bomb beef and bird; a funky joint is putting Thai in their tacos.

Sunday, January 4

Mexican, Mediterranean and Mofongo

Season 45 • Episode 11

A Mediterranean spin on burgers; Puerto Rican specialties; a real Mexican joint has birria tacos.

Sunday, January 4

Tortas, Tomatoes and Tequila

Season 50 • Episode 10

In San Antonio, TX, a Mexican spot is going over-the-top with scratch-made torta ahogada.