Culture Kitchen

Monday, March 30

Grilling It Up Baby

Season 3 • Episode 5

Monday, March 30

Flan Friday

Season 3 • Episode 6

Tuesday, March 31

Cake and Steaks

Season 3 • Episode 9

Tuesday, March 31

Brunch with Bren

Season 3 • Episode 10

Wednesday, April 1

Light and Right

Season 3 • Episode 11

Wednesday, April 1

Cuban & Jamaican Surf & Turf

Season 3 • Episode 12

Thursday, April 2

Quick Weeknight Dinners

Season 3 • Episode 13

Thursday, April 2

Soups & Sandwiches

Season 3 • Episode 14

Friday, April 3

Jamaican Me Crazy

Season 3 • Episode 15

Friday, April 3

Sheet Pan Dinners

Season 3 • Episode 16

Saturday, April 4

Burger Bar

Season 3 • Episode 17

Saturday, April 4

Desserts to Die For

Season 3 • Episode 18

Saturday, April 4

The Flavors of Jamaica

Season 2 • Episode 15

Saturday, April 4

Cooking for One

Season 2 • Episode 16

Saturday, April 4

Brunch at Mami's

Season 2 • Episode 17

Saturday, April 4

Comfy and Delicious

Season 2 • Episode 18

Sunday, April 5

Cuban Feast

Season 3 • Episode 19

Sunday, April 5

Paella B's Way

Season 3 • Episode 20

Monday, April 6

My Comfort Kitchen

Season 1 • Episode 1

Bren Herrera makes Caribbean oxtail with yucca and Swiss chard, arroz con pollo, and taro chips.

Monday, April 6

Flavors of Latin America

Season 1 • Episode 2

Bren makes seafood monfongo, spicy churasco with chimichurri, and grilled graffiti eggplant.

Tuesday, April 7

I Got It From My Mami

Season 1 • Episode 3

Bren and her mom make garbanzo con chorizo and butternut squash, and filet mignon with brown sauce.

Tuesday, April 7

Plant Bae

Season 1 • Episode 4

Healthy dishes with a Cuban twist, including vegan dumplings with ginger tamarind sauce.

Wednesday, April 8

Weekend Vibes

Season 1 • Episode 5

Casarecce with basil pesto, tomatoes, and sirloin tips; a peach skillet with coconut ice cream.

Wednesday, April 8

My Afro-Cuban Table

Season 1 • Episode 6

Bren cooks Jamaican-style oxtails, black beans, arroz blanco, yucca con mojo, and a mango mojito.

Thursday, April 9

Talk Derby to Me...

Season 1 • Episode 7

A nod to the Kentucky Derby with fried chicken biscuit sliders, deviled eggs, and mint juleps.

Thursday, April 9

Dinner at Brens

Season 1 • Episode 8

A traditional ropa vieja, tostones with orange mojo, and island coconut rice.

Friday, April 10

Paellas Everyday All Day!

Season 1 • Episode 9

Bren cooks seafood paella with lobster, and a meaty chicken, beef and chorizo paella.

Friday, April 10

Get Your Man Dinner

Season 1 • Episode 10

Chilean sea bass with papaya beurre blanc and earthy lentils, served with cauliflower char.

Saturday, April 11

Girlfriend Night

Season 1 • Episode 11

Lollipop lamb chops with mint and parsley relish; butternut squash puree with sage and pistachios.

Saturday, April 11

Street Eats

Season 1 • Episode 12

Street foods, including surf and turf quesadillas, and stuffed yucca balls with mint relish.

Saturday, April 11

Seafood Fanatics

Season 2 • Episode 19

Saturday, April 11

Cooking Under Pressure

Season 2 • Episode 20

Saturday, April 11

All That Flavor

Season 3 • Episode 1

Saturday, April 11

Quick & Delicious Meals From My Pressure Cooker

Season 3 • Episode 2

Sunday, April 12

Tapas, Tapas, Tapas

Season 1 • Episode 13

Bren makes some of her favorite tapas, including a delicious ceviche and chicken croquettes.

Sunday, April 12

We Are Family

Season 1 • Episode 14

Carne asada, arroz congri, sweetened fried plantains, pollo en fricase, and toasted coconut flan.