Delicious Destinations
TVG
Travel
Cooking
Andrew Zimmern digs into the not-to-be-missed unique and exotic foods that define a location.
Cast & Crew
Upcoming TV Airings
The airings below are based on a generic national schedule. Times and dates can vary by TV provider.
Thursday, January 1
Reykjavik
Season 6 • Episode 12
Andrew Zimmern highlights the edible icons of Reykjavik, Iceland, from salted cod to tangy skyr.
Thursday, January 1
Osaka
Season 5 • Episode 10
From panko-crusted vegetables and octopus fritters to udon noodles topped with fried tofu.
Thursday, January 1
Paris: Second Bite
Season 7 • Episode 22
Andrew returns to Paris, the European epicenter of fashion, art and food.
Thursday, January 1
Charleston
Season 3 • Episode 15
This city offers coastal classics like shrimp and grits, she-crab soup and barbecue.
Friday, January 2
Reykjavik
Season 6 • Episode 12
Andrew Zimmern highlights the edible icons of Reykjavik, Iceland, from salted cod to tangy skyr.
Friday, January 2
Osaka
Season 5 • Episode 10
From panko-crusted vegetables and octopus fritters to udon noodles topped with fried tofu.
Friday, January 2
Paris: Second Bite
Season 7 • Episode 22
Andrew returns to Paris, the European epicenter of fashion, art and food.
Friday, January 2
Charleston
Season 3 • Episode 15
This city offers coastal classics like shrimp and grits, she-crab soup and barbecue.
Sunday, January 4
Frankfurt
Season 7 • Episode 18
Frankfurt's gastronomy showcases the city's history and natural resources.
Sunday, January 4
Dubai
Season 4 • Episode 14
Marinated meat kababs; an Egyptian dish with roots to an ancient pasta; halwa.
Sunday, January 4
Jamaica
Season 2 • Episode 2
Jerk chicken and mannish water soup; curry goat; blue mountain coffee and gizzadas.
Sunday, January 4
Merida
Season 9 • Episode 6
Andrew explores the cuisine of Merida, Mexico, trying traditional slow-roasted pork and more.
Sunday, January 4
Puerto Rico
Season 3 • Episode 17
Andrew digs into the diversity of San Juan, Puerto Rico, with comfort foods and beach eats.
Sunday, January 4
Chesapeake Bay
Season 7 • Episode 6
Andrew Zimmern digs into the not-to-be-missed unique and exotic foods that define Chesapeake Bay.
Monday, January 5
Cincinnati
Season 10 • Episode 6
Can't-miss favorites in Cincinnati, Ohio, including pork schnitzel, goetta and Cincinnati chili.
Monday, January 5
London
Season 1 • Episode 3
Traditional Sunday roast and Yorkshire pudding; classic pies `n' mash; fish `n' chips.
Monday, January 5
Nashville
Season 4 • Episode 1
Blazing hot chicken to cool, sweet pie; savory pork chops and biscuits smothered in gravy.
Monday, January 5
Lyon
Season 7 • Episode 23
Andrew explores the legendary and timeless cuisine of Lyon, France.
Monday, January 5
Phuket
Season 8 • Episode 7
Andrew explores the alluring eats of Phuket, Thailand, including sweet crispy street snacks.
Monday, January 5
Kanazawa
Season 8 • Episode 8
Andrew explores tantalizing eats in Kanazawa, Japan, a modern city filled with deep traditions.
Monday, January 5
Louisville, Kentucky
Season 3 • Episode 16
Exploring the flavors of this town, from Hot Brown and burgoo stew to derby pie and mutton barbecue.
Monday, January 5
New Hampshire Seacoast
Season 10 • Episode 9
Andrew explores the bounty of New Hampshire's coastal waters.
Monday, January 5
Salt Lake City
Season 10 • Episode 12
Andrew highlights the iconic foods of Salt Lake City; classic dishes include a pastrami burger.
Monday, January 5
Santa Fe
Season 11 • Episode 4
Andrew explores Santa Fe, a town intent on preserving its culture; traditions converge.
Monday, January 5
Tahiti
Season 9 • Episode 4
Andrew explores the signature dishes of Tahiti, from Polynesian ceviche to freshwater shrimp.
Monday, January 5
Denver
Season 7 • Episode 12
Andrew explores the frontier fare of Denver, Colo., which has become the region's cultural hub.
Tuesday, January 6
Tahiti
Season 9 • Episode 4
Andrew explores the signature dishes of Tahiti, from Polynesian ceviche to freshwater shrimp.
Tuesday, January 6
Denver
Season 7 • Episode 12
Andrew explores the frontier fare of Denver, Colo., which has become the region's cultural hub.
Tuesday, January 6
Salt Lake City
Season 10 • Episode 12
Andrew highlights the iconic foods of Salt Lake City; classic dishes include a pastrami burger.
Tuesday, January 6
Santa Fe
Season 11 • Episode 4
Andrew explores Santa Fe, a town intent on preserving its culture; traditions converge.
Thursday, January 8
Manhattan
Season 5 • Episode 5
Pastrami on rye; black and white cookies; spaghetti with meatballs; smoked fish.
Thursday, January 8
Aruba
Season 9 • Episode 9
In Aruba, Andrew Zimmern indulges in Dutch pea soup, seafood cazuela and cashew cake.
Thursday, January 8
Bangkok
Season 4 • Episode 6
Spicy tom yum goong soup; pad Thai; fruity som tam; mango sticky rice.
Thursday, January 8
Beijing
Season 6 • Episode 14
Andrew Zimmern samples Beijing's cuisine, which is steeped in history and fit for an emperor.
Friday, January 9
Manhattan
Season 5 • Episode 5
Pastrami on rye; black and white cookies; spaghetti with meatballs; smoked fish.
Friday, January 9
Aruba
Season 9 • Episode 9
In Aruba, Andrew Zimmern indulges in Dutch pea soup, seafood cazuela and cashew cake.
Friday, January 9
Bangkok
Season 4 • Episode 6
Spicy tom yum goong soup; pad Thai; fruity som tam; mango sticky rice.
Friday, January 9
Beijing
Season 6 • Episode 14
Andrew Zimmern samples Beijing's cuisine, which is steeped in history and fit for an emperor.
Sunday, January 11
Chengdu
Season 5 • Episode 21
From the blistering hot pot and fiery Mapo tofu to spicy Kung Pao Chicken.
Sunday, January 11
Scottish Highlands
Season 7 • Episode 14
The bountiful larder and unique dishes of the Scottish Highlands, including handheld meat pies.
Sunday, January 11
San Francisco
Season 2 • Episode 1
Dungeness Crab Louie and sourdough bread on the West Coast in San Francisco.
Sunday, January 11
Bogota
Season 3 • Episode 14
Hearty potato soup, whole-roasted stuffed pork, egg filled arepas and cheesy hot chocolate.
Sunday, January 11
Rome
Season 4 • Episode 4
Deep-fried artichokes, spaghetti alla carbonara and pizza Tonda in Rome.
Sunday, January 11
Puglia
Season 10 • Episode 20
Puglia's dishes include orecchiette pasta, grilled octopus and stuffed pasticiotti pastries.
Monday, January 12
Portland, ME
Season 5 • Episode 9
From lobster roll sandwiches and fresh East Coast oysters to Italian sandwiches and whoopie pies.
Monday, January 12
Tuscany
Season 7 • Episode 19
Tuscan specialties include spicy fish stew served over crusty bread and chickpea pancakes.
Monday, January 12
Original Inventions
Season 11 • Episode 9
Andrew Zimmern looks back on favorite dishes that are also original inventions.
Monday, January 12
Dublin
Season 2 • Episode 7
Smoked salmon, soda bread and stew to boxty, black pudding and Guinness.
Monday, January 12
Montevideo
Season 8 • Episode 1
Andrew digs into the culinary treasures of Uruguay's capital city, Montevideo.
Monday, January 12
Baltimore
Season 4 • Episode 5
Hearty favorites such as blue crab, pit beef and chocolaty Berger cookies are featured.
Monday, January 12
Trinidad And Tobago
Season 6 • Episode 11
Curried crab with dumplings; crispy fried shark sandwiches; soft flatbreads perfect for scooping.
Monday, January 12
Goa
Season 9 • Episode 14
Andrew spotlights Goa, where the seaside city's cuisine is influenced by many different cultures.
Monday, January 12
Tucson
Season 4 • Episode 17
Legendary sun-dried beef; deep-fried chimichangas; bacon-wrapped hot dogs; shaved ice treats.
Monday, January 12
Hanoi
Season 5 • Episode 16
Sweet-and-sour snail soup; crepes filled with ground pork; sweet-potato fritters topped with shrimp.
Monday, January 12
Copenhagen
Season 4 • Episode 25
Seafood prepared in the New Nordic style; marinated crown herring and pan-fried meatballs.
Monday, January 12
Bali
Season 4 • Episode 26
Suckling pig cooked all day on a rotisserie; spicy wok-fried rice; whole slow-roasted duck.
Tuesday, January 13
Copenhagen
Season 4 • Episode 25
Seafood prepared in the New Nordic style; marinated crown herring and pan-fried meatballs.
Tuesday, January 13
Bali
Season 4 • Episode 26
Suckling pig cooked all day on a rotisserie; spicy wok-fried rice; whole slow-roasted duck.
Tuesday, January 13
Tucson
Season 4 • Episode 17
Legendary sun-dried beef; deep-fried chimichangas; bacon-wrapped hot dogs; shaved ice treats.
Tuesday, January 13
Hanoi
Season 5 • Episode 16
Sweet-and-sour snail soup; crepes filled with ground pork; sweet-potato fritters topped with shrimp.
Thursday, January 15
Chiang Mai
Season 5 • Episode 14
Coconut curry soup; signature sausage with pork and chile paste; fish roasted in banana leaves.
Thursday, January 15
Phnom Penh
Season 6 • Episode 18
Andrew Zimmern discovers the complex flavors of Phnom Penh, Cambodia, including spicy grilled crab.
Thursday, January 15
Savannah
Season 5 • Episode 19
Creamy shrimp and grits; briny oysters in a half shell; upscale crab bisque; barbecue stew.
Thursday, January 15
Quito
Season 6 • Episode 13
Andrew Zimmern explores the culinary classics of Quito, Ecuador, from fresh ceviche to fish soup.
Friday, January 16
Chiang Mai
Season 5 • Episode 14
Coconut curry soup; signature sausage with pork and chile paste; fish roasted in banana leaves.
Friday, January 16
Phnom Penh
Season 6 • Episode 18
Andrew Zimmern discovers the complex flavors of Phnom Penh, Cambodia, including spicy grilled crab.
Friday, January 16
Savannah
Season 5 • Episode 19
Creamy shrimp and grits; briny oysters in a half shell; upscale crab bisque; barbecue stew.
Friday, January 16
Quito
Season 6 • Episode 13
Andrew Zimmern explores the culinary classics of Quito, Ecuador, from fresh ceviche to fish soup.
Sunday, January 18
Calabria
Season 10 • Episode 19
Calabria has diverse ingredients in dishes like fileja noodles and parmigiana di melanzane.
Sunday, January 18
Cape Town
Season 6 • Episode 19
In Cape Town, South Africa, Andrew enjoys seafood and a pastry bathed in syrup.
Sunday, January 18
Asheville
Season 5 • Episode 1
Smoky BBQ pork; rainbow trout; fried chicken; divine biscuits and red eye gravy.
Sunday, January 18
The Bronx
Season 10 • Episode 1
Andrew Zimmern explores the international flavors of the Bronx, N.Y.; Italian-influenced bites.
Sunday, January 18
Athens
Season 1 • Episode 1
Stuffed grape leaves and spanakopita to moussaka and real Greek yogurt.
Sunday, January 18
Genoa
Season 7 • Episode 20
Eats of Genoa, Italy, include peasant-created seafood salad, pesto with pasta, and crispy flatbread.
Watchlist Easy access to only the shows you care about — all in one simple place
Alerts Only important notifications — when a show is returning, when it becomes available to stream, and more.
Special Offers Exclusive products we release related to your favorite shows and streaming services