Delicious Destinations

Delicious Destinations - Cooking Channel

Cooking Channel

Series

2015

TVG

Travel

Cooking

Andrew Zimmern digs into the not-to-be-missed unique and exotic foods that define a location.

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IMDB
7.1
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Upcoming TV Airings

The airings below are based on a generic national schedule. Times and dates can vary by TV provider.

Wednesday, March 25

New York City

Season 1 • Episode 4

Mile-high pastrami sandwiches; bagels and lox; pizza by the slice; American hamburger.

Wednesday, March 25

Miami

Season 2 • Episode 12

Cuban sandwiches, fresh stone crabs and Key lime pie are some of Miami's most iconic foods.

Wednesday, March 25

Dubai

Season 4 • Episode 14

Marinated meat kababs; an Egyptian dish with roots to an ancient pasta; halwa.

Wednesday, March 25

Baltimore

Season 4 • Episode 5

Hearty favorites such as blue crab, pit beef and chocolaty Berger cookies are featured.

Wednesday, March 25

Copenhagen

Season 4 • Episode 25

Seafood prepared in the New Nordic style; marinated crown herring and pan-fried meatballs.

Wednesday, March 25

Detroit

Season 4 • Episode 20

Middle Eastern shawarma; soul food classics; Detroit-style pizza; city chicken.

Wednesday, April 1

NOLA

Season 1 • Episode 8

New Orleans cuisine includes po'boys, gumbo, oysters Rockefeller and bananas Foster.

Wednesday, April 1

Buenos Aires

Season 2 • Episode 13

Barbecued beef, chimichurri and sweet dulce de leche in Buenos Aires.

Wednesday, April 1

Cleveland

Season 4 • Episode 16

Beer-battered fish; fried sauerkraut balls; a kielbasa sandwich topped with french fries.

Wednesday, April 1

Edinburgh

Season 4 • Episode 19

A hearty Scottish breakfast; peppery haggis; blue lobster; Scotch whisky.

Wednesday, April 1

Vancouver

Season 4 • Episode 24

From delicate spot prawns, inventive sushi and king crab to Japadogs and salmon candy.

Wednesday, April 1

Seoul

Season 4 • Episode 18

Spicy stews to cure a hangover; icy buckwheat noodles to beat the heat.

Thursday, April 2

Barcelona

Season 1 • Episode 7

From tapas to crema Catalana in Barcelona, Spain; Spanish history and culture.

Thursday, April 2

Marseille

Season 3 • Episode 10

From beef stew to French pizza for edible icons from Marseille.

Thursday, April 2

Sydney

Season 4 • Episode 2

Tender kangaroo and delicate Pavlova in Sydney, Australia; hearty meat pies and rich Sunday roasts.

Thursday, April 2

Upper Peninsula, Michigan

Season 6 • Episode 3

Croatian chicken; fresh-caught Lake Superior whitefish; traditional pasties.

Thursday, April 2

Stockholm

Season 6 • Episode 16

Andrew Zimmern highlights traditional Swedish foods, such as herring and Jansson's temptation.

Thursday, April 2

Oslo

Season 6 • Episode 23

Andrew Zimmern gets a taste of traditional Viking dishes in Oslo, Norway, including reindeer steak.