Tastemade TV Schedule

Jamie Oliver: Fast & Simple

Series •

Jarred Pepper Pasta and Sheet Pan Brisket

Season 1 • Episode 4

Jamie cooks a jarred-pepper pasta, crispy chicken in baked-bread sauce, and a beef brisket traybake.

Jamie Oliver: Fast & Simple

Series •

Smash Burger and Creamy Chicken with Mushrooms

Season 1 • Episode 5

Jamie cooks meals of sweet pea chicken, a juicy Smash burger and chicken and mushroom rice traybake.

Pati’s Mexican Table

Series •

The Famous Pastes of Spices

Season 12 • Episode 7

Pati returns to Mérida to meet sisters, Delia and Maria Elide, who love to cook.

Pati’s Mexican Table

Series •

Yucatán Meats

Season 12 • Episode 6

Temozón is the birthplace of Yucatán's signature smoked meat Carne Ahumada.

Pati’s Mexican Table

Series • 2024

Los Mariachis

Season 10 • Episode 4

Pati makes carne en su jugo, tres chiles guacamole, and masa berry shortcake.

Pati’s Mexican Table

Series • 2024

Flour Power

Season 9 • Episode 5

Pati tours one of Hermosillo's oldest flour mills and gets a lesson on making coyotas, a dessert.

Pati’s Mexican Table

Series • 2024

Carne Asada with La Familia

Season 9 • Episode 4

Pati learns that carne asada goes beyond grilled meat in Sonora. It's an important family ritual.

Pati’s Mexican Table

Series •

Tacos and a Tostada

Season 10 • Episode 10

Pati celebrates everyone's favorite Mexican creation, the taco.

Jamie Oliver: Fast & Simple

Series •

Gochujang Chicken Sheet Pan Dinner

Season 1 • Episode 1

Jamie cooks a speedy midweek chicken sheet pan dinner and upgrades stuffed salmon filets.

Jamie Oliver: Fast & Simple

Series •

Jarred Pepper Pasta and Sheet Pan Brisket

Season 1 • Episode 4

Jamie cooks a jarred-pepper pasta, crispy chicken in baked-bread sauce, and a beef brisket traybake.

Jamie Oliver: Fast & Simple

Series •

Smash Burger and Creamy Chicken with Mushrooms

Season 1 • Episode 5

Jamie cooks meals of sweet pea chicken, a juicy Smash burger and chicken and mushroom rice traybake.

Worth the Hype

Series •

Cubanos, Empanadas, & Smoked Beef Rib in Miami

Season 2 • Episode 3

Frankie goes to Miami to sample smoked beef rib, spinach empanadas, and a legendary Cubano sandwich.

Worth the Hype

Series •

Pho, Poke, & Pig in O'ahu

Season 2 • Episode 1

Frankie explores O'ahu island to get nourished from fresh tuna poke, Pho, and hand-pounded poi.

Worth the Hype

Series •

Quail, Alligator Sausage, & Gumbo in New Orleans

Season 2 • Episode 2

Frankie stops by New Orleans to chow down on quail, a beast of a Po Boy, and Creole Beef Daube.

Worth the Hype

Series •

Picasso Pasta, Custard Cups & Cowboy Steaks in New Jersey

Season 3 • Episode 1

Join Frankie on a New Jersey food tour, pizza, pasta, pastries, & more. All paired with cold PEPSI.

Struggle Meals

Series • 2023

Grubby Good Food

Season 9 • Episode 9

Send your taste buds on a flavorful food tour without leaving the Struggle Kitchen.

Struggle Meals

Series • 2019

Turn Up For Tomatoes

Season 2 • Episode 6

Frankie shares how to prepare tomatoes both fresh and in a variety of other ways.

Struggle Meals

Series • 2020

Mushroom Mania

Season 3 • Episode 6

Frankie showcases mushrooms that are packed with nutritional benefits.

Struggle Meals

Series • 2019

Frankie & Flour

Season 2 • Episode 9

Frankie shows how to prepare three different meals using flour.

Jamie Oliver’s One-Pan Wonders

Series •

Sweet Potato Chilli and Homemade Nachos

Season 1 • Episode 5

Smashed lemongrass chicken; sweet potato chilli with homemade nachos and a chocolate cake.

Jamie Oliver’s One-Pan Wonders

Series •

Jamie's Outrageously Good Pulled Pork

Season 1 • Episode 6

Shakshuka with asparagus, broccoli & harissa; and an outrageously good pulled pork.

Jamie Oliver’s One-Pan Wonders

Series •

Weeknight Roast Lamb and Eggplant

Season 1 • Episode 1

Jamie makes one-pan pasta and a sublime roast lamb feast with a fantastic hack to speed up cooking.

Jamie Oliver’s One-Pan Wonders

Series •

Speedy Chicken and Mushroom Puff Pastry Pie

Season 1 • Episode 2

Jamie cooks homemade bread in a pan and a chicken & mushroom pie with a tip for perfect pastry.

Jamie Oliver Cooks Italy

Series •

Hand-Crafted Pasta in Puglia

Season 1 • Episode 2

Jamie heads for one of the hottest food destinations in Italy.

Jamie Oliver Cooks Italy

Series •

Best of Salina's Land and Sea

Season 1 • Episode 1

Jamie returns to cooking the food he loves the most, getting right to heart of the Italian kitchen.

Jamie Oliver Cooks Italy

Series •

Italian Alps Comfort Food

Season 1 • Episode 8

Jamie is high up in the Italian Alps cooking some great comfort food.

Jamie Oliver Cooks Italy

Series •

Roasting Hilltop Lamb in Basilicata

Season 1 • Episode 4

Jamie visits Basilicata in search of some old school Italian recipes.

Gordon Ramsay’s Ultimate Cooking Course

Series •

Getting Started in the Kitchen

Season 1 • Episode 1

Gordon cooks delicious pork chops with sweet and sour peppers helps you keep your knives sharp.

Gordon Ramsay’s Ultimate Cooking Course

Series •

Real Fast Food

Season 1 • Episode 4

Gordon makes fast food with smoky pork sliders with BBQ sauce and chicken stir-fry with noodles.

Struggle Meals

Series • 2021

5-Ingredient Recipes

Season 4 • Episode 10

These five-ingredient recipes are simple weeknight meals made with a few pantry staples.

Struggle Meals

Series • 2019

Lunches for Work

Season 2 • Episode 8

Frankie shows how to make five nutritious lunches for the whole workweek.

Struggle Meals

Series • 2023

Homemade-ish

Season 8 • Episode 2

When you're short on time, impress your guests by transforming store bought staples.

Struggle Meals

Series • 2020

No Kitchen No Problem

Season 3 • Episode 7

Delicious meals that won't break the bank.

Struggle Meals

Series • 2023

One Pot Meals

Season 8 • Episode 1

These delicious, mess-free one-pot meals mean minimal cleanup and maximum satisfaction.

Struggle Meals

Series • 2021

Potato Variety Show

Season 5 • Episode 10

Frankie's slicing and mashing his way through the spud species, an essential staple for any kitchen.

Jamie Oliver: Seasons

Series •

Endless Summer: From Grilled Panzanella Salad to Sour Cherry Tart

Season 1 • Episode 6

Jamie ends summer with grilled pepper panzanella and sour cherry frangipane tart with crème fraîche.

Jamie Oliver: Seasons

Series •

Summer-y Sweet Pea Risotto and Slow Roasted Pork

Season 1 • Episode 4

Jamie celebrates summer with fennel pork & gratin, oozy pea risotto, and rainbow slaw chicken wraps.

Jamie Oliver: Seasons

Series •

Buddy's Strawberry Rice Pudding and Summer Tomato Chicken Bake

Season 1 • Episode 5

Jamie cooks a chicken sheet pan dinner. Buddy helps pick strawberries for quick jam rice pudding.

Struggle Meals

Series • 2021

5-Ingredient Recipes

Season 4 • Episode 10

These five-ingredient recipes are simple weeknight meals made with a few pantry staples.

Struggle Meals

Series • 2019

Lunches for Work

Season 2 • Episode 8

Frankie shows how to make five nutritious lunches for the whole workweek.

Struggle Meals

Series • 2023

Homemade-ish

Season 8 • Episode 2

When you're short on time, impress your guests by transforming store bought staples.

Struggle Meals

Series • 2020

No Kitchen No Problem

Season 3 • Episode 7

Delicious meals that won't break the bank.

Struggle Meals

Series • 2023

One Pot Meals

Season 8 • Episode 1

These delicious, mess-free one-pot meals mean minimal cleanup and maximum satisfaction.

Struggle Meals

Series • 2021

Potato Variety Show

Season 5 • Episode 10

Frankie's slicing and mashing his way through the spud species, an essential staple for any kitchen.

Jamie Oliver: Seasons

Series •

Endless Summer: From Grilled Panzanella Salad to Sour Cherry Tart

Season 1 • Episode 6

Jamie ends summer with grilled pepper panzanella and sour cherry frangipane tart with crème fraîche.

Jamie Oliver: Seasons

Series •

Summer-y Sweet Pea Risotto and Slow Roasted Pork

Season 1 • Episode 4

Jamie celebrates summer with fennel pork & gratin, oozy pea risotto, and rainbow slaw chicken wraps.

Jamie Oliver: Seasons

Series •

Buddy's Strawberry Rice Pudding and Summer Tomato Chicken Bake

Season 1 • Episode 5

Jamie cooks a chicken sheet pan dinner. Buddy helps pick strawberries for quick jam rice pudding.

Jamie Oliver Cooks Italy

Series •

Hand-Crafted Pasta in Puglia

Season 1 • Episode 2

Jamie heads for one of the hottest food destinations in Italy.

Jamie Oliver Cooks Italy

Series •

Best of Salina's Land and Sea

Season 1 • Episode 1

Jamie returns to cooking the food he loves the most, getting right to heart of the Italian kitchen.

Jamie Oliver Cooks Italy

Series •

Italian Alps Comfort Food

Season 1 • Episode 8

Jamie is high up in the Italian Alps cooking some great comfort food.

Jamie Oliver Cooks Italy

Series •

Roasting Hilltop Lamb in Basilicata

Season 1 • Episode 4

Jamie visits Basilicata in search of some old school Italian recipes.

Gordon Ramsay’s Ultimate Cooking Course

Series •

Getting Started in the Kitchen

Season 1 • Episode 1

Gordon cooks delicious pork chops with sweet and sour peppers helps you keep your knives sharp.

Gordon Ramsay’s Ultimate Cooking Course

Series •

Real Fast Food

Season 1 • Episode 4

Gordon makes fast food with smoky pork sliders with BBQ sauce and chicken stir-fry with noodles.

Jamie Oliver Cooks the Mediterranean

Series •

Inspirational Spanish Tapas

Season 1 • Episode 3

Jamie soaks up inspiration in Spain with tapas, flavor-charged rice dishes, and spectacular seafood.

Jamie Oliver Cooks the Mediterranean

Series •

Stunning Seafood of Marseille

Season 1 • Episode 4

Jamie heads to Marseille to explore the seafood, the flavors of Provence, and multicultural dishes.

Jamie Oliver Cooks the Mediterranean

Series •

Making Couscous in Tunisia

Season 1 • Episode 2

In Tunisia, Jamie meets traditional couscous makers, eats street food, and cooks with local chefs.

Jamie Oliver Cooks the Mediterranean

Series •

Traditional Greek Cuisine

Season 1 • Episode 1

Jamie heads to Greece, to the island of Skopelos, starting on the mainland in Thessaloniki.

Barbecue: Life of Fire

Series •

Hickory Smoked Virginia Ham & Mint Juleps

Season 1 • Episode 4

Pat Martin gets a lesson on the origin of American barbecue from "The Professor" Tuffy Stone.

Barbecue: Life of Fire

Series •

West Tennessee Whole Hog

Season 1 • Episode 1

Pat Martin teams up with pitmasters to showcase the tradition of West Tennessee whole-hog cooking.

Barbecue: Life of Fire

Series •

Uncovering Houston BBQ's Asian Influences

Season 2 • Episode 5

Pat discovers how Blood Bros BBQ blends their Asian-American culture with Texas barbecue tradition.

Barbecue: Life of Fire

Series •

Catching Gulf Coast Redfish and Blue Crabs

Season 2 • Episode 6

Pat goes Gulf Bay fishing with chef Chris Shepherd to catch some redfish and a side of blue crabs.

Andrew Zimmern’s Wild Game Kitchen

Series •

Game Day Fried Squab

Season 6 • Episode 6

Andrew fries squab with a buffalo-style sauce, then grills the breasts for red chile taquitos.

Andrew Zimmern’s Wild Game Kitchen

Series • 2024

Nashville Hot Pheasant and Mint Basil Lemonade

Season 3 • Episode 8

Chef Andrew Zimmern takes a spin on Nashville-style hot fried chicken with pheasant.

Andrew Zimmern’s Wild Game Kitchen

Series •

Grilled Yellowtail Collars & Filets with Miso Sauce

Season 6 • Episode 2

Andrew grills yellowtail collars with a Filipino-style adobo glaze and filets with miso sauce.

Andrew Zimmern’s Wild Game Kitchen

Series •

Venison Paillard and Hearty Hunter's Stew

Season 5 • Episode 3

Andrew Zimmern showcases venison two ways: a grilled paillard and slow-braised Polish hunter's stew.

Andrew Zimmern’s Wild Game Kitchen

Series •

Grilled Clams Casino and Garlicky Clam Pizza

Season 5 • Episode 7

Andrew prepares grilled clams casino, then grills pizza with clams, garlic, chiles, and cheese.

Andrew Zimmern’s Wild Game Kitchen

Series •

Wild Boar Feast: Chorizo with Mussels and Whole Roasted Leg

Season 5 • Episode 10

Andrew makes chorizo with mussels, preserved lemon & white wine. Then, he slow-roasts a whole leg.

Andrew Zimmern’s Wild Game Kitchen

Series •

The King of Open-Fire Paella

Season 5 • Episode 5

Andrew showcases quail two ways: a classic Southern fried and in a traditional open-fire paella.

Andrew Zimmern’s Wild Game Kitchen

Series •

Elk Tenderloin Tostadas and Grilled Rack of Ribs

Season 5 • Episode 8

Andrew crafts classic Mexican tostadas with grilled elk tenderloin and homemade salsa macha.

Barbecue: Smoke Out

Series •

The Only Pulled Pork Recipe You'll Ever Need

Season 1 • Episode 5

Kev and Noah are making Pulled Pork Sandwiches and Coleslaw; Creole Cabbage; and Steak Sandwiches.

Barbecue: Smoke Out

Series •

These Smoked Turkey Legs are better than the State Fair

Season 1 • Episode 4

Kev and Noah make Turkey Legs; Chorizo and Eggs; Sriracha and Garlic-Butter Shrimp; and Rib Tips.

Barbecue: Smoke Out

Series •

Beef Shank is the New Brisket

Season 1 • Episode 1

Kevin and Noah are cooking a Thor's Hammer, Fried Catfish, Salsa Verde, and Mezcal Charro Beans.

Barbecue: Smoke Out

Series • 2026

Southern Comfort: Oxtails, Collard Greens and Dirty Rice

Season 2 • Episode 2

We're cooking Smoked Oxtails; BBQ Oxtail Spaghetti; Cowboy Skillet Breakfast; Dirty Rice and Collard Greens.

Andrew Zimmern’s Wild Game Kitchen

Series •

Game Day Fried Squab

Season 6 • Episode 6

Andrew fries squab with a buffalo-style sauce, then grills the breasts for red chile taquitos.

Andrew Zimmern’s Wild Game Kitchen

Series • 2024

Nashville Hot Pheasant and Mint Basil Lemonade

Season 3 • Episode 8

Chef Andrew Zimmern takes a spin on Nashville-style hot fried chicken with pheasant.

Andrew Zimmern’s Wild Game Kitchen

Series •

Grilled Yellowtail Collars & Filets with Miso Sauce

Season 6 • Episode 2

Andrew grills yellowtail collars with a Filipino-style adobo glaze and filets with miso sauce.

Andrew Zimmern’s Wild Game Kitchen

Series •

Venison Paillard and Hearty Hunter's Stew

Season 5 • Episode 3

Andrew Zimmern showcases venison two ways: a grilled paillard and slow-braised Polish hunter's stew.

Andrew Zimmern’s Wild Game Kitchen

Series •

Grilled Clams Casino and Garlicky Clam Pizza

Season 5 • Episode 7

Andrew prepares grilled clams casino, then grills pizza with clams, garlic, chiles, and cheese.

Andrew Zimmern’s Wild Game Kitchen

Series •

Wild Boar Feast: Chorizo with Mussels and Whole Roasted Leg

Season 5 • Episode 10

Andrew makes chorizo with mussels, preserved lemon & white wine. Then, he slow-roasts a whole leg.

Andrew Zimmern’s Wild Game Kitchen

Series •

The King of Open-Fire Paella

Season 5 • Episode 5

Andrew showcases quail two ways: a classic Southern fried and in a traditional open-fire paella.

Andrew Zimmern’s Wild Game Kitchen

Series •

Elk Tenderloin Tostadas and Grilled Rack of Ribs

Season 5 • Episode 8

Andrew crafts classic Mexican tostadas with grilled elk tenderloin and homemade salsa macha.

Barbecue: Smoke Out

Series •

The Only Pulled Pork Recipe You'll Ever Need

Season 1 • Episode 5

Kev and Noah are making Pulled Pork Sandwiches and Coleslaw; Creole Cabbage; and Steak Sandwiches.

Barbecue: Smoke Out

Series •

These Smoked Turkey Legs are better than the State Fair

Season 1 • Episode 4

Kev and Noah make Turkey Legs; Chorizo and Eggs; Sriracha and Garlic-Butter Shrimp; and Rib Tips.

Barbecue: Smoke Out

Series •

Beef Shank is the New Brisket

Season 1 • Episode 1

Kevin and Noah are cooking a Thor's Hammer, Fried Catfish, Salsa Verde, and Mezcal Charro Beans.

Barbecue: Smoke Out

Series • 2026

Southern Comfort: Oxtails, Collard Greens and Dirty Rice

Season 2 • Episode 2

We're cooking Smoked Oxtails; BBQ Oxtail Spaghetti; Cowboy Skillet Breakfast; Dirty Rice and Collard Greens.

Hardcore Carnivore

Series •

Alpine Lamb Ribs from Siddoway Sheep Company

Season 1 • Episode 1

Jess joins the lamb-raising Siddoway family on their ranch, where she prepares and grills lamb ribs.

Hardcore Carnivore

Series •

Backyard Cabrito Asado in Texas

Season 2 • Episode 6

Jess joins her friend Javi in his backyard, where he welds contraptions to cook cabrito asado.

Hardcore Carnivore

Series •

Smoked Elk Sandwiches at Juniper Mountain Ranch

Season 1 • Episode 2

Jess meets with guides from Juniper Mountain Ranch in Idaho to cull an elk for her sandwiches.

Hardcore Carnivore

Series •

Live Fire Venison Backstrap in Oklahoma

Season 1 • Episode 8

Jess shares techniques of axis deer and prepares a delicious backstrap grilled over live fire.

Hardcore Carnivore

Series •

Oklahoma's Wild Hog Sausage Roll

Season 1 • Episode 7

Jess heads to Oklahoma to make a wild hog sausage roll with jalapeño and cheddar.

Hardcore Carnivore

Series •

Nashville Hot Dove Sliders at Redstone Ranch

Season 1 • Episode 6

Jess and her husband Chris head to Redstone Ranch to make a Nashville-style dove slider.

Hardcore Carnivore

Series •

Texas A&M Meat Science Experiment

Season 2 • Episode 5

Jess visits West Texas A&M where she participates in a blind meat tasting experiment.

Hardcore Carnivore

Series •

Whole Hog BBQ with Pitmaster Pat Martin

Season 2 • Episode 1

Jess teams up with West Tennessee pitmaster and whole hog expert Pat Martin to cook a hog overnight.

Hardcore Carnivore

Series •

Braving Wisconsin's Cannibal Sandwich

Season 2 • Episode 3

Jess embarks on a trip across Wisconsin stopping for a cannibal sandwich and a Usinger's sausage.

Hardcore Carnivore

Series •

Fort Worth Barbacoa Feast

Season 1 • Episode 5

Jess and her pitmaster friends prepare a traditional barbacoa feast.

Hardcore Carnivore

Series •

Fall Turkey Hunting with a Texas Game Warden

Season 2 • Episode 8

Jess goes fall turkey hunting with her game warden friend.

Barbecue: Life of Fire

Series •

Live Fire Whole Trout

Season 1 • Episode 2

Pat Martin heads to the Cherokee National Forest for a day of fly-fishing and campfire cooking.

Barbecue: Life of Fire

Series •

The Secret to Texas-Style Smoked Brisket

Season 2 • Episode 4

Pat and his buddy Leonard Botello smoke a perfect Central Texas-style beef brisket.

Barbecue: Life of Fire

Series •

Greek Spit Roast Lamb

Season 1 • Episode 6

Pat Martin and his pal Bill Darsinos enjoy the Greek tradition of whole lamb on a spit roast.

Barbecue: Life of Fire

Series •

Hickory Smoked Virginia Ham & Mint Juleps

Season 1 • Episode 4

Pat Martin gets a lesson on the origin of American barbecue from "The Professor" Tuffy Stone.

Barbecue: Life of Fire

Series •

Discovering Indian Lamb Kebabs in Nashville

Season 2 • Episode 1

Pat grills lamb and chicken kebabs with chef Vivek Surti.

Barbecue: Life of Fire

Series •

Searching for Oaxaca in Tennessee

Season 2 • Episode 2

Pat visits Nashville to prepare chef Edgar Victoria's skirt steak tlayuda over live fire.

Barbecue: Life of Fire

Series •

Bluefin Tuna Collars with Chili Pickle Relish

Season 1 • Episode 9

Pat Martin visits chef Adam Perry Lang in Los Angeles, where the pair cook Bluefin Tuna collars.

Barbecue: Life of Fire

Series •

Barbecued Pork Steak

Season 1 • Episode 3

Pat Martin travels to Gainesboro, Tennessee to visit a free-range hog farm and grill up pork steaks.

Barbecue: Life of Fire

Series •

South Carolina Peach-Glazed Ribs with Rice Middlins

Season 1 • Episode 7

Pat's and his chef friends, Bryan Furman and Dr. Howard Conyers dig deep into pork ribs.

Barbecue: Life of Fire

Series •

Red Curry Braised Pork with Mustard Greens

Season 1 • Episode 8

Pat Martin is in the tundra of Minnesota to visit friend Chef Yia Vang, and barbecue a pig's head.

Barbecue: Life of Fire

Series •

Santa Maria Style Sirloin Steak

Season 1 • Episode 10

Pat Martin travels to a cattle farm in California, to hear the secrets of real Santa Maria barbecue.

Barbecue: Life of Fire

Series •

Spearfishing off Florida's Emerald Coast

Season 2 • Episode 7

Pat joins his friend Adam Evans on a spearfishing adventure, sourcing fresh fish to cook over fire.

Barbecue: Life of Fire

Series •

Hickory Smoked Virginia Ham & Mint Juleps

Season 1 • Episode 4

Pat Martin gets a lesson on the origin of American barbecue from "The Professor" Tuffy Stone.

Barbecue: Life of Fire

Series •

West Tennessee Whole Hog

Season 1 • Episode 1

Pat Martin teams up with pitmasters to showcase the tradition of West Tennessee whole-hog cooking.

Barbecue: Life of Fire

Series •

Uncovering Houston BBQ's Asian Influences

Season 2 • Episode 5

Pat discovers how Blood Bros BBQ blends their Asian-American culture with Texas barbecue tradition.

Barbecue: Life of Fire

Series •

Catching Gulf Coast Redfish and Blue Crabs

Season 2 • Episode 6

Pat goes Gulf Bay fishing with chef Chris Shepherd to catch some redfish and a side of blue crabs.

Barbecue: Life of Fire

Series •

Pit-Cooked Chicken with Alabama White Sauce

Season 1 • Episode 5

Pat Martin travels to Decatur, Alabama to learn about pit-cooked chicken with Alabama white sauce.

Barbecue: Life of Fire

Series •

The Legend of Louis Mueller's Dino Beef Ribs

Season 2 • Episode 3

Pat visits Louis Mueller's BBQ to learn the ins and outs of his famous dino beef ribs.

Barbecue: Life of Fire

Series •

Hickory Smoked Virginia Ham & Mint Juleps

Season 1 • Episode 4

Pat Martin gets a lesson on the origin of American barbecue from "The Professor" Tuffy Stone.

Barbecue: Life of Fire

Series •

West Tennessee Whole Hog

Season 1 • Episode 1

Pat Martin teams up with pitmasters to showcase the tradition of West Tennessee whole-hog cooking.

Barbecue: Life of Fire

Series •

Uncovering Houston BBQ's Asian Influences

Season 2 • Episode 5

Pat discovers how Blood Bros BBQ blends their Asian-American culture with Texas barbecue tradition.

Barbecue: Life of Fire

Series •

Catching Gulf Coast Redfish and Blue Crabs

Season 2 • Episode 6

Pat goes Gulf Bay fishing with chef Chris Shepherd to catch some redfish and a side of blue crabs.

Barbecue: Life of Fire

Series •

Pit-Cooked Chicken with Alabama White Sauce

Season 1 • Episode 5

Pat Martin travels to Decatur, Alabama to learn about pit-cooked chicken with Alabama white sauce.

Barbecue: Life of Fire

Series •

The Legend of Louis Mueller's Dino Beef Ribs

Season 2 • Episode 3

Pat visits Louis Mueller's BBQ to learn the ins and outs of his famous dino beef ribs.

Barbecue: Life of Fire

Series •

Live Fire Whole Trout

Season 1 • Episode 2

Pat Martin heads to the Cherokee National Forest for a day of fly-fishing and campfire cooking.

Barbecue: Life of Fire

Series •

The Secret to Texas-Style Smoked Brisket

Season 2 • Episode 4

Pat and his buddy Leonard Botello smoke a perfect Central Texas-style beef brisket.

Barbecue: Life of Fire

Series •

Greek Spit Roast Lamb

Season 1 • Episode 6

Pat Martin and his pal Bill Darsinos enjoy the Greek tradition of whole lamb on a spit roast.

Barbecue: Life of Fire

Series •

Hickory Smoked Virginia Ham & Mint Juleps

Season 1 • Episode 4

Pat Martin gets a lesson on the origin of American barbecue from "The Professor" Tuffy Stone.

Barbecue: Life of Fire

Series •

Discovering Indian Lamb Kebabs in Nashville

Season 2 • Episode 1

Pat grills lamb and chicken kebabs with chef Vivek Surti.

Barbecue: Life of Fire

Series •

Searching for Oaxaca in Tennessee

Season 2 • Episode 2

Pat visits Nashville to prepare chef Edgar Victoria's skirt steak tlayuda over live fire.

Barbecue: Life of Fire

Series •

Bluefin Tuna Collars with Chili Pickle Relish

Season 1 • Episode 9

Pat Martin visits chef Adam Perry Lang in Los Angeles, where the pair cook Bluefin Tuna collars.

Barbecue: Life of Fire

Series •

Barbecued Pork Steak

Season 1 • Episode 3

Pat Martin travels to Gainesboro, Tennessee to visit a free-range hog farm and grill up pork steaks.

Barbecue: Life of Fire

Series •

South Carolina Peach-Glazed Ribs with Rice Middlins

Season 1 • Episode 7

Pat's and his chef friends, Bryan Furman and Dr. Howard Conyers dig deep into pork ribs.

Barbecue: Life of Fire

Series •

Red Curry Braised Pork with Mustard Greens

Season 1 • Episode 8

Pat Martin is in the tundra of Minnesota to visit friend Chef Yia Vang, and barbecue a pig's head.

Barbecue: Life of Fire

Series •

Santa Maria Style Sirloin Steak

Season 1 • Episode 10

Pat Martin travels to a cattle farm in California, to hear the secrets of real Santa Maria barbecue.

Barbecue: Life of Fire

Series •

Spearfishing off Florida's Emerald Coast

Season 2 • Episode 7

Pat joins his friend Adam Evans on a spearfishing adventure, sourcing fresh fish to cook over fire.

Jamie Oliver Cooks Italy

Series •

Roasting Hilltop Lamb in Basilicata

Season 1 • Episode 4

Jamie visits Basilicata in search of some old school Italian recipes.

Jamie Oliver Cooks Italy

Series •

Hand-Crafted Pasta in Puglia

Season 1 • Episode 2

Jamie heads for one of the hottest food destinations in Italy.

Jamie Oliver Cooks Italy

Series •

Best of Salina's Land and Sea

Season 1 • Episode 1

Jamie returns to cooking the food he loves the most, getting right to heart of the Italian kitchen.

Jamie Oliver Cooks Italy

Series •

Making Pizza in Naples

Season 1 • Episode 3

Jamie visits the pizza capital of Italy to learn recipes from the locals.

Jamie Oliver Cooks Italy

Series •

Masterclass In Sicilian Sweets

Season 1 • Episode 5

Jamie gets a masterclass in Sicilian sweets and cooking an epic tuna, prawn and pistachio spaghetti.

Jamie Oliver Cooks Italy

Series •

Fast Paced Roman Recipes

Season 1 • Episode 7

Jamie tracks some fast, fresh and easy recipes, featuring tasty minty pea tortiglioni and gnocchi.

Jamie Oliver Cooks Italy

Series •

Italian Alps Comfort Food

Season 1 • Episode 8

Jamie is high up in the Italian Alps cooking some great comfort food.

Jamie Oliver Cooks Italy

Series •

Tuscan Farmhouse Classics

Season 1 • Episode 6

Jamie is taking spaghetti bolognese to the next level and re-creating a Jewish-Italian recipe.

Jamie Oliver Cooks Italy

Series •

Roasting Hilltop Lamb in Basilicata

Season 1 • Episode 4

Jamie visits Basilicata in search of some old school Italian recipes.

Jamie Oliver’s One-Pan Wonders

Series •

Speedy Chicken and Mushroom Puff Pastry Pie

Season 1 • Episode 2

Jamie cooks homemade bread in a pan and a chicken & mushroom pie with a tip for perfect pastry.

Jamie Oliver’s One-Pan Wonders

Series •

An Eggplant Burger, Seared Salmon, & Squash Casserole!

Season 1 • Episode 8

Jamie shares three easy one-pan wonders: an aubergine burger, sesame salmon, and chickpea & squash casserole!

Jamie Oliver’s One-Pan Wonders

Series •

Not Your Nonna's Gnocchi and Meatballs

Season 1 • Episode 4

amie takes midweek meals up a notch with a simple gnocchi supper and giant spicy meatballs.

Jamie Oliver’s One-Pan Wonders

Series •

Jamie's Outrageously Good Pulled Pork

Season 1 • Episode 6

Shakshuka with asparagus, broccoli & harissa; and an outrageously good pulled pork.

Jamie Oliver’s One-Pan Wonders

Series •

Salmon Pasta, a Loaded Burger, and Sticky Toffee Apple Buns!

Season 1 • Episode 7

Jamie cooks three one-pan recipes: smoked salmon pasta, a loaded beef burger, and sticky toffee apple buns.

Jamie Oliver’s One-Pan Wonders

Series •

Weeknight Roast Lamb and Eggplant

Season 1 • Episode 1

Jamie makes one-pan pasta and a sublime roast lamb feast with a fantastic hack to speed up cooking.

Jamie Oliver’s One-Pan Wonders

Series •

Crispy Rolled Pork Belly and Risotto

Season 1 • Episode 3

Jamie makes a salmon in a bag and roasted rolled pork and a risotto cooked in the same casserole.

Jamie Oliver’s One-Pan Wonders

Series •

Sweet Potato Chilli and Homemade Nachos

Season 1 • Episode 5

Smashed lemongrass chicken; sweet potato chilli with homemade nachos and a chocolate cake.

Struggle Meals

Series •

Peperonata Pasta

Season 10 • Episode 2

Elevate your pasta with this secret 5-ingredient Peperonata sauce.

Struggle Meals

Series • 2026

Layer-less Seven Layer Salad

Season 10 • Episode 18

Chef Frankie Celenza goes rogue with his take on a classic mid-western dish: the 7 Layer Salad.

Struggle Meals

Series •

Meatloaf More Than Once

Season 10 • Episode 6

Chef Frankie turns 2 lbs of ground beef into a meatloaf and pan-seared meatloaf burgers with slaw.

Struggle Meals

Series •

Herby Butter Blackened Catfish

Season 10 • Episode 14

Chef Frankie whips up a lemon-herb butter that's great on everything, including blackened catfish.

Struggle Meals

Series •

Soba So Good

Season 10 • Episode 7

Chef Frankie whips up a lunch at home: soba noodles in homemade kombu dashi with seared mushrooms.

Struggle Meals

Series •

Pantry Pasta E Fagioli

Season 10 • Episode 8

Chef Frankie whips up cozy Pasta e Fagioli using pantry staples and common fridge finds.

Struggle Meals

Series •

Spam Gyro Hero

Season 10 • Episode 11

Canned Spam to the rescue. Chef Frankie makes crispy Mediterranean gyros at home.

Struggle Meals

Series •

Half Homemade Matzo Ball Soup

Season 10 • Episode 16

Chef Frankie turns a rotisserie chicken into cozy Matzo Ball Soup.

Struggle Meals

Series •

Pub-Style Pie

Season 10 • Episode 10

Chef Frankie turns an inexpensive cut of meat and stout beer into a hearty British Beef and Ale Pie.

Struggle Meals

Series •

Liver, Liver, Ragu Dinner

Season 10 • Episode 4

Chef Frankie turns budget chicken liver into a rich, silky ragù.

Struggle Meals

Series •

Ramen Croutons and Napa Cabbage

Season 10 • Episode 9

Chef Frankie turns a packet of ramen into crispy croutons for a crunchy napa cabbage salad.

Struggle Meals

Series •

BEC for One, For Many

Season 10 • Episode 1

Make the perfect bacon, egg and cheese sandwich for yourself or a crowd.

Struggle Meals

Series •

A Big Braised Chuck Roast Sandwich aka The Wichita

Season 10 • Episode 17

Chef Frankie combines the French Dip and Philly Cheesesteak with this tasty and affordable sandwich.

Struggle Meals

Series •

Frozen Broccoli, Bechamel, Mac, and Cheese

Season 10 • Episode 15

Chef Frankie makes Broccoli Mac & Cheese the whole family will love.

Struggle Meals

Series •

Peperonata Pasta

Season 10 • Episode 2

Elevate your pasta with this secret 5-ingredient Peperonata sauce.

Struggle Meals

Series • 2026

Layer-less Seven Layer Salad

Season 10 • Episode 18

Chef Frankie Celenza goes rogue with his take on a classic mid-western dish: the 7 Layer Salad.

Struggle Meals

Series •

Meatloaf More Than Once

Season 10 • Episode 6

Chef Frankie turns 2 lbs of ground beef into a meatloaf and pan-seared meatloaf burgers with slaw.

Struggle Meals

Series •

Herby Butter Blackened Catfish

Season 10 • Episode 14

Chef Frankie whips up a lemon-herb butter that's great on everything, including blackened catfish.

Struggle Meals

Series •

Soba So Good

Season 10 • Episode 7

Chef Frankie whips up a lunch at home: soba noodles in homemade kombu dashi with seared mushrooms.

Struggle Meals

Series •

Pantry Pasta E Fagioli

Season 10 • Episode 8

Chef Frankie whips up cozy Pasta e Fagioli using pantry staples and common fridge finds.

Struggle Meals

Series •

Spam Gyro Hero

Season 10 • Episode 11

Canned Spam to the rescue. Chef Frankie makes crispy Mediterranean gyros at home.

Struggle Meals

Series •

Half Homemade Matzo Ball Soup

Season 10 • Episode 16

Chef Frankie turns a rotisserie chicken into cozy Matzo Ball Soup.

Struggle Meals

Series •

Pub-Style Pie

Season 10 • Episode 10

Chef Frankie turns an inexpensive cut of meat and stout beer into a hearty British Beef and Ale Pie.

Struggle Meals

Series •

Liver, Liver, Ragu Dinner

Season 10 • Episode 4

Chef Frankie turns budget chicken liver into a rich, silky ragù.

Struggle Meals

Series •

Ramen Croutons and Napa Cabbage

Season 10 • Episode 9

Chef Frankie turns a packet of ramen into crispy croutons for a crunchy napa cabbage salad.

Struggle Meals

Series •

BEC for One, For Many

Season 10 • Episode 1

Make the perfect bacon, egg and cheese sandwich for yourself or a crowd.

Struggle Meals

Series •

A Big Braised Chuck Roast Sandwich aka The Wichita

Season 10 • Episode 17

Chef Frankie combines the French Dip and Philly Cheesesteak with this tasty and affordable sandwich.

Struggle Meals

Series •

Frozen Broccoli, Bechamel, Mac, and Cheese

Season 10 • Episode 15

Chef Frankie makes Broccoli Mac & Cheese the whole family will love.

Jamie Oliver’s One-Pan Wonders

Series •

Speedy Chicken and Mushroom Puff Pastry Pie

Season 1 • Episode 2

Jamie cooks homemade bread in a pan and a chicken & mushroom pie with a tip for perfect pastry.

Jamie Oliver’s One-Pan Wonders

Series •

An Eggplant Burger, Seared Salmon, & Squash Casserole!

Season 1 • Episode 8

Jamie shares three easy one-pan wonders: an aubergine burger, sesame salmon, and chickpea & squash casserole!

Jamie Oliver’s One-Pan Wonders

Series •

Not Your Nonna's Gnocchi and Meatballs

Season 1 • Episode 4

amie takes midweek meals up a notch with a simple gnocchi supper and giant spicy meatballs.

Jamie Oliver’s One-Pan Wonders

Series •

Jamie's Outrageously Good Pulled Pork

Season 1 • Episode 6

Shakshuka with asparagus, broccoli & harissa; and an outrageously good pulled pork.

Barbecue: Smoke Out

Series •

4th of July BBQ Celebration!

Season 2 • Episode 1

Kevin & Noah celebrate the 4th of July with a menu including whole hog bbq and lobster mac'n cheese.

Barbecue: Smoke Out

Series • 2026

Louisiana Style Crawfish Boil

Season 2 • Episode 4

Noah and Kev make a Crawfish Boil; Smoked Crab Legs; Grilled Rainbow Trout; and Red Beans & Rice.

Barbecue: Smoke Out

Series •

Why LA's Danger Dog is the Best Thing You'll Ever Eat

Season 1 • Episode 3

Kevin and Noah's Ode to L.A.: Backyard Burgers; Pollo Asado; Grilled Street Corn and Danger Dogs.

Barbecue: Smoke Out

Series •

The Secret to World-Class Texas Brisket

Season 1 • Episode 2

Brisket Day with Kev and Noah! Texas Smoked Brisket; Brisket Baked Beans; and a Brisket Noodle Bowl.

Barbecue: Smoke Out

Series • 2026

The Smoke-Reverse-Seared Cowboy Ribeye

Season 2 • Episode 5

Smoked Ribeyes; Steak & Eggs; Carne Asada Tacos; and a Grilled Pork Chop with a Peach Glaze.

Barbecue: Smoke Out

Series •

Beef Shank is the New Brisket

Season 1 • Episode 1

Kevin and Noah are cooking a Thor's Hammer, Fried Catfish, Salsa Verde, and Mezcal Charro Beans.

Barbecue: Smoke Out

Series • 2026

Every Kind of Rib: Dino, Fried, Smoked, Grilled and Glazed

Season 2 • Episode 3

We're cooking Beef Ribs, Fried Ribs, Smoked Ribs, Grilled Ribs and even Dirty Cabbage.

Barbecue: Smoke Out

Series • 2026

Southern Comfort: Oxtails, Collard Greens and Dirty Rice

Season 2 • Episode 2

We're cooking Smoked Oxtails; BBQ Oxtail Spaghetti; Cowboy Skillet Breakfast; Dirty Rice and Collard Greens.

Barbecue: Smoke Out

Series •

These Smoked Turkey Legs are better than the State Fair

Season 1 • Episode 4

Kev and Noah make Turkey Legs; Chorizo and Eggs; Sriracha and Garlic-Butter Shrimp; and Rib Tips.

Barbecue: Smoke Out

Series •

The Only Pulled Pork Recipe You'll Ever Need

Season 1 • Episode 5

Kev and Noah are making Pulled Pork Sandwiches and Coleslaw; Creole Cabbage; and Steak Sandwiches.

Barbecue: Smoke Out

Series • 2026

Louisiana Style Crawfish Boil

Season 2 • Episode 4

Noah and Kev make a Crawfish Boil; Smoked Crab Legs; Grilled Rainbow Trout; and Red Beans & Rice.

Andrew Zimmern’s Wild Game Kitchen

Series •

Southern Shrimp Skewers and Asian Crispy Rice

Season 5 • Episode 9

Andrew grills jumbo shrimp and country ham skewers glazed with sweet-hot pepper jelly.

Andrew Zimmern’s Wild Game Kitchen

Series •

The King of Open-Fire Paella

Season 5 • Episode 5

Andrew showcases quail two ways: a classic Southern fried and in a traditional open-fire paella.

Andrew Zimmern’s Wild Game Kitchen

Series •

Holy Mackerel!

Season 4 • Episode 10

Andrew Zimmern champions the overlooked mackerel with a salad of pickled filets and summer sides.

Andrew Zimmern’s Wild Game Kitchen

Series •

How to Cook a Whole Pig at Home

Season 6 • Episode 4

Andrew braises pork in a Chinese-style three-cup sauce, then roasts a whole pig.

Andrew Zimmern’s Wild Game Kitchen

Series •

The Essence of Grill Culture

Season 4 • Episode 1

Chef Andrew Zimmern makes fried snapper fingers and a slow-roasted whole fish with an herb salad.

Andrew Zimmern’s Wild Game Kitchen

Series •

Elk Tenderloin Tostadas and Grilled Rack of Ribs

Season 5 • Episode 8

Andrew crafts classic Mexican tostadas with grilled elk tenderloin and homemade salsa macha.

Andrew Zimmern’s Wild Game Kitchen

Series •

The Most Underrated Game Bird

Season 6 • Episode 3

French onion-style grilled goose breast sandwich and a beer can roasted bird with salad.

Andrew Zimmern’s Wild Game Kitchen

Series •

Grilled Yellowtail Collars & Filets with Miso Sauce

Season 6 • Episode 2

Andrew grills yellowtail collars with a Filipino-style adobo glaze and filets with miso sauce.

Andrew Zimmern’s Wild Game Kitchen

Series •

Back to Our Caveman Roots

Season 4 • Episode 2

Chef Andrew makes two antelope dishes: a roasted whole leg and a simple tenderloin carpaccio.

Andrew Zimmern’s Wild Game Kitchen

Series •

Striped Bass Crudo and Smoky Summer Succotash

Season 4 • Episode 7

Chef Andrew Zimmern celebrates summer with an elegant crudo and a roasted bass with smoky succotash.

Andrew Zimmern’s Wild Game Kitchen

Series • 2024

Nashville Hot Pheasant and Mint Basil Lemonade

Season 3 • Episode 8

Chef Andrew Zimmern takes a spin on Nashville-style hot fried chicken with pheasant.

Andrew Zimmern’s Wild Game Kitchen

Series •

The Wild Boar Playbook

Season 6 • Episode 7

Andrew makes wild boar chili with cornbread waffles and Carolina Gold pulled boar sliders.

Andrew Zimmern’s Wild Game Kitchen

Series • 2023

Bison Tomahawk Chop with Italian-style Eggplant and Panzanella

Season 3 • Episode 4

Chef Andrew Zimmern shares a simple trick for getting the most out of bison tomahawk chops.

Andrew Zimmern’s Wild Game Kitchen

Series •

Back to Our Caveman Roots

Season 4 • Episode 2

Chef Andrew makes two antelope dishes: a roasted whole leg and a simple tenderloin carpaccio.

Andrew Zimmern’s Wild Game Kitchen

Series •

Grilled Rabbit with Panzanella Salad

Season 4 • Episode 4

Andrew Zimmern breaks down a whole rabbit for two recipes grilled and plated.

Andrew Zimmern’s Wild Game Kitchen

Series •

Bison Brats & Grilled Kebabs on Flatbread

Season 6 • Episode 5

Andrew butchers a bison leg, grinds the meat for brats with spicy mustard, and grills kebabs.

Andrew Zimmern’s Wild Game Kitchen

Series •

Grilled Clams Casino and Garlicky Clam Pizza

Season 5 • Episode 7

Andrew prepares grilled clams casino, then grills pizza with clams, garlic, chiles, and cheese.

Andrew Zimmern’s Wild Game Kitchen

Series • 2023

Grilled Turkey Legs, Creamed Greens and Lemon Orzo

Season 3 • Episode 1

Chef Andrew Zimmern prepares Grilled Turkey Legs, Creamed Greens and Lemon Orzo.

Andrew Zimmern’s Wild Game Kitchen

Series • 2023

Bison Tomahawk Chop with Italian-style Eggplant and Panzanella

Season 3 • Episode 4

Chef Andrew Zimmern shares a simple trick for getting the most out of bison tomahawk chops.

Andrew Zimmern’s Wild Game Kitchen

Series •

Back to Our Caveman Roots

Season 4 • Episode 2

Chef Andrew makes two antelope dishes: a roasted whole leg and a simple tenderloin carpaccio.

Andrew Zimmern’s Wild Game Kitchen

Series •

Grilled Rabbit with Panzanella Salad

Season 4 • Episode 4

Andrew Zimmern breaks down a whole rabbit for two recipes grilled and plated.

Andrew Zimmern’s Wild Game Kitchen

Series •

Bison Brats & Grilled Kebabs on Flatbread

Season 6 • Episode 5

Andrew butchers a bison leg, grinds the meat for brats with spicy mustard, and grills kebabs.

Andrew Zimmern’s Wild Game Kitchen

Series •

Grilled Clams Casino and Garlicky Clam Pizza

Season 5 • Episode 7

Andrew prepares grilled clams casino, then grills pizza with clams, garlic, chiles, and cheese.

Andrew Zimmern’s Wild Game Kitchen

Series • 2023

Grilled Turkey Legs, Creamed Greens and Lemon Orzo

Season 3 • Episode 1

Chef Andrew Zimmern prepares Grilled Turkey Legs, Creamed Greens and Lemon Orzo.

Andrew Zimmern’s Wild Game Kitchen

Series • 2023

Bison Tomahawk Chop with Italian-style Eggplant and Panzanella

Season 3 • Episode 4

Chef Andrew Zimmern shares a simple trick for getting the most out of bison tomahawk chops.

Andrew Zimmern’s Wild Game Kitchen

Series •

Back to Our Caveman Roots

Season 4 • Episode 2

Chef Andrew makes two antelope dishes: a roasted whole leg and a simple tenderloin carpaccio.

Andrew Zimmern’s Wild Game Kitchen

Series •

Grilled Rabbit with Panzanella Salad

Season 4 • Episode 4

Andrew Zimmern breaks down a whole rabbit for two recipes grilled and plated.

Andrew Zimmern’s Wild Game Kitchen

Series •

Bison Brats & Grilled Kebabs on Flatbread

Season 6 • Episode 5

Andrew butchers a bison leg, grinds the meat for brats with spicy mustard, and grills kebabs.

Andrew Zimmern’s Wild Game Kitchen

Series •

Grilled Clams Casino and Garlicky Clam Pizza

Season 5 • Episode 7

Andrew prepares grilled clams casino, then grills pizza with clams, garlic, chiles, and cheese.

Andrew Zimmern’s Wild Game Kitchen

Series • 2023

Grilled Turkey Legs, Creamed Greens and Lemon Orzo

Season 3 • Episode 1

Chef Andrew Zimmern prepares Grilled Turkey Legs, Creamed Greens and Lemon Orzo.

Andrew Zimmern’s Wild Game Kitchen

Series • 2024

Hawaiian Plate Lunch

Season 3 • Episode 10

Andrew Zimmern reimagines Hawaiian plate lunch with a venison burger, gravy and macaroni salad.

Andrew Zimmern’s Wild Game Kitchen

Series •

The Best Fish You're Not Eating

Season 6 • Episode 1

Andrew cooks with whole salt-grilled small fish and bold puttanesca-style larger fish.

Andrew Zimmern’s Wild Game Kitchen

Series • 2023

Tuna 101: Grilled, Poached and Raw

Season 3 • Episode 9

Chef Andrew Zimmern breaks down a whole tuna and serves it three ways: grilled, raw, and poached.

Andrew Zimmern’s Wild Game Kitchen

Series •

Yakitori-Style Skewers and Pheasant Flatbread

Season 4 • Episode 5

Andrew butchers a pheasant to make yakitori-style skewers, a flatbread, salad and a mango chutney.

Andrew Zimmern’s Wild Game Kitchen

Series •

Elk Tenderloin Tostadas and Grilled Rack of Ribs

Season 5 • Episode 8

Andrew crafts classic Mexican tostadas with grilled elk tenderloin and homemade salsa macha.

Andrew Zimmern’s Wild Game Kitchen

Series •

Mediterranean Grilled Filets and Salt Crusted Halibut

Season 5 • Episode 4

Andrew elevates California halibut with grilled fillets and a classic salt-crusted whole halibut.

Jamie Oliver’s Money-Saving Meals

Series • 2026

Not Your Nonna's Risotto

Season 1 • Episode 1

Jamie makes a low-cost dosa, crispy chicken, oozy barley risotto, beef stew and shortbread biscuits.

Jamie Oliver’s Money-Saving Meals

Series • 2026

Easy Chicken Curry and Feta Tomato Pasta

Season 1 • Episode 6

Jamie cooks olive pasta, peperonata eggs, herby chicken, kebabs with flatbreads and stuffed apples.

Jamie Oliver’s Money-Saving Meals

Series •

Comforting Mushroom Soup and Cheesy Soda Bread

Season 1 • Episode 4

Jamie cooks mushroom soup and cheesy soda bread, smoked ham hocks, chicken burger and iced buns.

Jamie Oliver’s Money-Saving Meals

Series •

Better Than Takeout: Indian-Spiced Lentils

Season 1 • Episode 2

Jamie cooks spaghetti frittata, pork pies, a batch of dal, chicken shish kebabs and whoopie pies.

Jamie Oliver’s Money-Saving Meals

Series • 2026

Easy Stuffed Dumplings and British Fish & Chips

Season 1 • Episode 3

Jamie makes stuffed dumplings, fish & chips, blondie cake, pork tacos and pineapple tarte tatin.

Jamie Oliver’s Money-Saving Meals

Series • 2026

Peperonata Eggs on Toast and Baked Cinnamon Apples

Season 1 • Episode 5

Jamie cooks olive pasta, peperonata eggs, herby chicken, kebabs with flatbreads and stuffed apples.

Jamie Oliver’s Ultimate BBQ

Series •

Sesame Chicken Burger and Surf & Turf Mixed Grill

Season 1 • Episode 3

Jamie takes cooking to new heights with his Sesame Chicken Burger and Surf & Turf Mixed Grill!

Jamie Oliver’s Ultimate BBQ

Series •

Grilled Fish Tacos and a Veggie Pancake

Season 1 • Episode 2

Jamie cooks Grilled Fish Tacos and Tear 'n' Share Veggie Pancake ready to feed a crowd.

Jamie Oliver’s Ultimate BBQ

Series • 2026

Grilled Steak Salad and Italian-style Lamb Chops

Season 1 • Episode 1

Jamie shares his perfect Steak & Chargrilled Salad and Italia-inspired Sizzling Lamb Lollipops.

Barbecue: Smoke Out

Series •

4th of July BBQ Celebration!

Season 2 • Episode 1

Kevin & Noah celebrate the 4th of July with a menu including whole hog bbq and lobster mac'n cheese.

Barbecue: Smoke Out

Series • 2026

The Smoke-Reverse-Seared Cowboy Ribeye

Season 2 • Episode 5

Smoked Ribeyes; Steak & Eggs; Carne Asada Tacos; and a Grilled Pork Chop with a Peach Glaze.

Barbecue: Smoke Out

Series • 2026

Southern Comfort: Oxtails, Collard Greens and Dirty Rice

Season 2 • Episode 2

We're cooking Smoked Oxtails; BBQ Oxtail Spaghetti; Cowboy Skillet Breakfast; Dirty Rice and Collard Greens.

Barbecue: Smoke Out

Series • 2026

Every Kind of Rib: Dino, Fried, Smoked, Grilled and Glazed

Season 2 • Episode 3

We're cooking Beef Ribs, Fried Ribs, Smoked Ribs, Grilled Ribs and even Dirty Cabbage.

Barbecue: Smoke Out

Series • 2026

Louisiana Style Crawfish Boil

Season 2 • Episode 4

Noah and Kev make a Crawfish Boil; Smoked Crab Legs; Grilled Rainbow Trout; and Red Beans & Rice.

Barbecue: Smoke Out

Series •

Beef Shank is the New Brisket

Season 1 • Episode 1

Kevin and Noah are cooking a Thor's Hammer, Fried Catfish, Salsa Verde, and Mezcal Charro Beans.

Barbecue: Smoke Out

Series •

Why LA's Danger Dog is the Best Thing You'll Ever Eat

Season 1 • Episode 3

Kevin and Noah's Ode to L.A.: Backyard Burgers; Pollo Asado; Grilled Street Corn and Danger Dogs.

Barbecue: Smoke Out

Series •

The Secret to World-Class Texas Brisket

Season 1 • Episode 2

Brisket Day with Kev and Noah! Texas Smoked Brisket; Brisket Baked Beans; and a Brisket Noodle Bowl.

Barbecue: Smoke Out

Series •

The Only Pulled Pork Recipe You'll Ever Need

Season 1 • Episode 5

Kev and Noah are making Pulled Pork Sandwiches and Coleslaw; Creole Cabbage; and Steak Sandwiches.

Barbecue: Smoke Out

Series •

4th of July BBQ Celebration!

Season 2 • Episode 1

Kevin & Noah celebrate the 4th of July with a menu including whole hog bbq and lobster mac'n cheese.

Barbecue: Smoke Out

Series •

Beef Shank is the New Brisket

Season 1 • Episode 1

Kevin and Noah are cooking a Thor's Hammer, Fried Catfish, Salsa Verde, and Mezcal Charro Beans.

Barbecue: Smoke Out

Series •

Why LA's Danger Dog is the Best Thing You'll Ever Eat

Season 1 • Episode 3

Kevin and Noah's Ode to L.A.: Backyard Burgers; Pollo Asado; Grilled Street Corn and Danger Dogs.

Barbecue: Smoke Out

Series •

The Secret to World-Class Texas Brisket

Season 1 • Episode 2

Brisket Day with Kev and Noah! Texas Smoked Brisket; Brisket Baked Beans; and a Brisket Noodle Bowl.

Barbecue: Smoke Out

Series •

The Only Pulled Pork Recipe You'll Ever Need

Season 1 • Episode 5

Kev and Noah are making Pulled Pork Sandwiches and Coleslaw; Creole Cabbage; and Steak Sandwiches.

Barbecue: Smoke Out

Series •

4th of July BBQ Celebration!

Season 2 • Episode 1

Kevin & Noah celebrate the 4th of July with a menu including whole hog bbq and lobster mac'n cheese.

Barbecue: Smoke Out

Series • 2026

The Smoke-Reverse-Seared Cowboy Ribeye

Season 2 • Episode 5

Smoked Ribeyes; Steak & Eggs; Carne Asada Tacos; and a Grilled Pork Chop with a Peach Glaze.

Barbecue: Smoke Out

Series • 2026

Southern Comfort: Oxtails, Collard Greens and Dirty Rice

Season 2 • Episode 2

We're cooking Smoked Oxtails; BBQ Oxtail Spaghetti; Cowboy Skillet Breakfast; Dirty Rice and Collard Greens.

Barbecue: Smoke Out

Series • 2026

Every Kind of Rib: Dino, Fried, Smoked, Grilled and Glazed

Season 2 • Episode 3

We're cooking Beef Ribs, Fried Ribs, Smoked Ribs, Grilled Ribs and even Dirty Cabbage.

Barbecue: Smoke Out

Series • 2026

Louisiana Style Crawfish Boil

Season 2 • Episode 4

Noah and Kev make a Crawfish Boil; Smoked Crab Legs; Grilled Rainbow Trout; and Red Beans & Rice.

Barbecue: Smoke Out

Series •

Beef Shank is the New Brisket

Season 1 • Episode 1

Kevin and Noah are cooking a Thor's Hammer, Fried Catfish, Salsa Verde, and Mezcal Charro Beans.

Barbecue: Smoke Out

Series •

Why LA's Danger Dog is the Best Thing You'll Ever Eat

Season 1 • Episode 3

Kevin and Noah's Ode to L.A.: Backyard Burgers; Pollo Asado; Grilled Street Corn and Danger Dogs.

Barbecue: Smoke Out

Series •

The Secret to World-Class Texas Brisket

Season 1 • Episode 2

Brisket Day with Kev and Noah! Texas Smoked Brisket; Brisket Baked Beans; and a Brisket Noodle Bowl.

Barbecue: Smoke Out

Series •

The Only Pulled Pork Recipe You'll Ever Need

Season 1 • Episode 5

Kev and Noah are making Pulled Pork Sandwiches and Coleslaw; Creole Cabbage; and Steak Sandwiches.

Barbecue: Smoke Out

Series •

Beef Shank is the New Brisket

Season 1 • Episode 1

Kevin and Noah are cooking a Thor's Hammer, Fried Catfish, Salsa Verde, and Mezcal Charro Beans.

Barbecue: Smoke Out

Series •

Why LA's Danger Dog is the Best Thing You'll Ever Eat

Season 1 • Episode 3

Kevin and Noah's Ode to L.A.: Backyard Burgers; Pollo Asado; Grilled Street Corn and Danger Dogs.

Barbecue: Smoke Out

Series •

The Secret to World-Class Texas Brisket

Season 1 • Episode 2

Brisket Day with Kev and Noah! Texas Smoked Brisket; Brisket Baked Beans; and a Brisket Noodle Bowl.

Barbecue: Smoke Out

Series •

The Only Pulled Pork Recipe You'll Ever Need

Season 1 • Episode 5

Kev and Noah are making Pulled Pork Sandwiches and Coleslaw; Creole Cabbage; and Steak Sandwiches.

Baking the Holidays

Series • 2023

Spooky Halloween Party Bakes

Season 2 • Episode 5

Make your Halloween party the talk of every boy and ghoul. These bakes will wow!

Baking the Holidays

Series • 2023

Trick or Treats for Kids

Season 2 • Episode 3

Whether you have kids or are a kid at heart, these whimsical Halloween treats are delicious.

Baking the Holidays

Series • 2023

Hair-raising Halloween Cakes

Season 2 • Episode 4

Join Mia for these Halloween cakes that are sure to SCARE! Bring the spooky vibes with these cakes!

Baking the Holidays

Series • 2022

Bakes Around The World

Season 1 • Episode 4

Join Mia on a trip without leaving the kitchen! With stops in Japan, Germany and Mexico.

Baking the Holidays

Series • 2022

Fantastic Pastry Presents

Season 1 • Episode 2

'Tis the season for gift giving! Mia walks us through her pastry presents to give to loved ones.

Baking the Holidays

Series •

Bakes On A Budget

Season 1 • Episode 3

Mia has recipes that show just because you're on a budget doesn't mean you have to skimp on taste!

Baking the Holidays

Series • 2023

Spooky Halloween Party Bakes

Season 2 • Episode 5

Make your Halloween party the talk of every boy and ghoul. These bakes will wow!

Baking the Holidays

Series • 2023

Trick or Treats for Kids

Season 2 • Episode 3

Whether you have kids or are a kid at heart, these whimsical Halloween treats are delicious.

Baking the Holidays

Series • 2023

Hair-raising Halloween Cakes

Season 2 • Episode 4

Join Mia for these Halloween cakes that are sure to SCARE! Bring the spooky vibes with these cakes!

Baking the Holidays

Series • 2022

Bakes Around The World

Season 1 • Episode 4

Join Mia on a trip without leaving the kitchen! With stops in Japan, Germany and Mexico.

Baking the Holidays

Series • 2022

Fantastic Pastry Presents

Season 1 • Episode 2

'Tis the season for gift giving! Mia walks us through her pastry presents to give to loved ones.

Baking the Holidays

Series •

Bakes On A Budget

Season 1 • Episode 3

Mia has recipes that show just because you're on a budget doesn't mean you have to skimp on taste!

Jamie Oliver’s Feasts for Less

Series •

Creamy Broccoli & Blue Cheese Gnocchi and Beef & Potato Pasties

Season 1 • Episode 4

Jamie shares his version of beef & potato pasties and a homemade gnocchi using leftover cheese.

Jamie Oliver’s Feasts for Less

Series •

Homemade Bagels with Egg Salad and Cherry Chocolate Mousse

Season 1 • Episode 3

Jamie's bagel recipe creates a low-cost lunch and his cherry chocolate mousse is a luxury.

Jamie Oliver’s Feasts for Less

Series •

Caprese Chicken Burgers and Pork and Fennel Ragu

Season 1 • Episode 2

From herby Caprese chicken burgers to pork ragu Jamie proves budget cooking can be really delicious.

Jamie Oliver’s Feasts for Less

Series •

Gnarly Celeriac Skewers and Cozy Tomato Soup

Season 1 • Episode 6

Jamie wraps up with a gnarly celeriac skewer & flatbread feast and a hearty spiced cauliflower bake.

Jamie Oliver’s Feasts for Less

Series •

Hearty Chicken Pot Pie and French Toast Crumpets with Bacon

Season 1 • Episode 1

From a chicken hotpot to French-toast crumpets, Jamie proves simple ingredients really can shine.

Jamie Oliver’s Feasts for Less

Series • 2026

Silky Eggplant Noodles and Nostalgic Custard Tart

Season 1 • Episode 5

Jamie makes eggplant noodles with peanuts and mint and a jam treacle tart with old-school custard.

Jamie Oliver’s Money-Saving Meals

Series • 2026

Not Your Nonna's Risotto

Season 1 • Episode 1

Jamie makes a low-cost dosa, crispy chicken, oozy barley risotto, beef stew and shortbread biscuits.

Jamie Oliver’s Money-Saving Meals

Series • 2026

Peperonata Eggs on Toast and Baked Cinnamon Apples

Season 1 • Episode 5

Jamie cooks olive pasta, peperonata eggs, herby chicken, kebabs with flatbreads and stuffed apples.

Jamie Oliver’s Money-Saving Meals

Series •

Comforting Mushroom Soup and Cheesy Soda Bread

Season 1 • Episode 4

Jamie cooks mushroom soup and cheesy soda bread, smoked ham hocks, chicken burger and iced buns.

Jamie Oliver’s Money-Saving Meals

Series • 2026

Not Your Nonna's Risotto

Season 1 • Episode 1

Jamie makes a low-cost dosa, crispy chicken, oozy barley risotto, beef stew and shortbread biscuits.

Jamie Oliver’s Money-Saving Meals

Series • 2026

Peperonata Eggs on Toast and Baked Cinnamon Apples

Season 1 • Episode 5

Jamie cooks olive pasta, peperonata eggs, herby chicken, kebabs with flatbreads and stuffed apples.

Jamie Oliver’s Money-Saving Meals

Series •

Comforting Mushroom Soup and Cheesy Soda Bread

Season 1 • Episode 4

Jamie cooks mushroom soup and cheesy soda bread, smoked ham hocks, chicken burger and iced buns.

Jamie Oliver’s Money-Saving Meals

Series • 2026

Easy Stuffed Dumplings and British Fish & Chips

Season 1 • Episode 3

Jamie makes stuffed dumplings, fish & chips, blondie cake, pork tacos and pineapple tarte tatin.

Jamie Oliver’s Money-Saving Meals

Series • 2026

Easy Chicken Curry and Feta Tomato Pasta

Season 1 • Episode 6

Jamie cooks olive pasta, peperonata eggs, herby chicken, kebabs with flatbreads and stuffed apples.

Jamie Oliver’s Money-Saving Meals

Series •

Better Than Takeout: Indian-Spiced Lentils

Season 1 • Episode 2

Jamie cooks spaghetti frittata, pork pies, a batch of dal, chicken shish kebabs and whoopie pies.

Jamie Oliver’s Money-Saving Meals

Series • 2026

Not Your Nonna's Risotto

Season 1 • Episode 1

Jamie makes a low-cost dosa, crispy chicken, oozy barley risotto, beef stew and shortbread biscuits.

Jamie Oliver’s Money-Saving Meals

Series • 2026

Peperonata Eggs on Toast and Baked Cinnamon Apples

Season 1 • Episode 5

Jamie cooks olive pasta, peperonata eggs, herby chicken, kebabs with flatbreads and stuffed apples.

Jamie Oliver’s Money-Saving Meals

Series •

Comforting Mushroom Soup and Cheesy Soda Bread

Season 1 • Episode 4

Jamie cooks mushroom soup and cheesy soda bread, smoked ham hocks, chicken burger and iced buns.

Struggle Meals

Series • 2023

Happy Halloween

Season 9 • Episode 5

Trick or treat! These affordable, spooky Halloween-spirited dishes are hard to beat!

Struggle Meals

Series • 2021

Spooktacular Tricks and Treats

Season 5 • Episode 6

Don't let the line of trick-or-treaters scare you out of the kitchen this Halloween.

Struggle Meals

Series • 2021

Pantry Pasta

Season 5 • Episode 9

Keep your pantry stocked with a few basic staples, and you'll always have ingredients on hand.

Struggle Meals

Series • 2021

Salad Salad Salad

Season 5 • Episode 3

Amp up your salad game with a little mixing and matching, from light greens to hearty toppings.

Struggle Meals

Series • 2023

Meals Under $7

Season 9 • Episode 8

SeriesTMSID: SH030064860000. Series Description: Delicious meals that won't break the bank.

Struggle Meals

Series • 2023

Happy Halloween

Season 9 • Episode 5

Trick or treat! These affordable, spooky Halloween-spirited dishes are hard to beat!

Struggle Meals

Series • 2021

Spooktacular Tricks and Treats

Season 5 • Episode 6

Don't let the line of trick-or-treaters scare you out of the kitchen this Halloween.

Struggle Meals

Series • 2021

How Do You Like Them Apples

Season 5 • Episode 4

From sweet treats to savory meals, explore all the possibilities apples have to offer.

Struggle Meals

Series • 2021

Bring Your Own Lunch

Season 5 • Episode 2

Delicious meals that won't break the bank.

Struggle Meals

Series • 2023

Whole Chicken 101

Season 9 • Episode 6

Welcome to Chicken 101! Using a whole chicken, make three complete meals that feed the whole family.

Struggle Meals

Series • 2023

Happy Halloween

Season 9 • Episode 5

Trick or treat! These affordable, spooky Halloween-spirited dishes are hard to beat!

Struggle Meals

Series • 2021

Spooktacular Tricks and Treats

Season 5 • Episode 6

Don't let the line of trick-or-treaters scare you out of the kitchen this Halloween.

Andrew Zimmern’s Wild Game Kitchen

Series • 2023

Bison Tomahawk Chop with Italian-style Eggplant and Panzanella

Season 3 • Episode 4

Chef Andrew Zimmern shares a simple trick for getting the most out of bison tomahawk chops.

Andrew Zimmern’s Wild Game Kitchen

Series •

Mediterranean Grilled Filets and Salt Crusted Halibut

Season 5 • Episode 4

Andrew elevates California halibut with grilled fillets and a classic salt-crusted whole halibut.

Andrew Zimmern’s Wild Game Kitchen

Series •

Crispy Duck Noodle Soup

Season 4 • Episode 8

Andrew Zimmern transforms wild duck into soup with fresh egg noodles, herbs, bean sprouts and lime.

Andrew Zimmern’s Wild Game Kitchen

Series •

Southern Shrimp Skewers and Asian Crispy Rice

Season 5 • Episode 9

Andrew grills jumbo shrimp and country ham skewers glazed with sweet-hot pepper jelly.

Andrew Zimmern’s Wild Game Kitchen

Series •

Poultry Perfection: Moroccan Spiced Guinea Hen with Charred Vegetables

Season 5 • Episode 2

Andrew unlocks the rich flavor of guinea hen with a grilled salad with watercress and hazelnuts.

Andrew Zimmern’s Wild Game Kitchen

Series • 2023

Grilled Turkey Legs, Creamed Greens and Lemon Orzo

Season 3 • Episode 1

Chef Andrew Zimmern prepares Grilled Turkey Legs, Creamed Greens and Lemon Orzo.

Andrew Zimmern’s Wild Game Kitchen

Series •

The Ultimate Elk Tailgate

Season 6 • Episode 10

Andrew makes elk chorizo meatballs with queso fundido and hay-smoked elk chops for a game tailgate.

Andrew Zimmern’s Wild Game Kitchen

Series • 2023

Carne Adovada

Season 3 • Episode 2

Chef Andrew Zimmern prepares Carne Adovada.

Andrew Zimmern’s Wild Game Kitchen

Series •

Wild Seafood Risotto

Season 4 • Episode 9

Chef Andrew Zimmern demystifies working with live sea urchin and scallops with a seafood risotto.

Andrew Zimmern’s Wild Game Kitchen

Series •

Yakitori-Style Skewers and Pheasant Flatbread

Season 4 • Episode 5

Andrew butchers a pheasant to make yakitori-style skewers, a flatbread, salad and a mango chutney.

Andrew Zimmern’s Wild Game Kitchen

Series •

Holy Mackerel!

Season 4 • Episode 10

Andrew Zimmern champions the overlooked mackerel with a salad of pickled filets and summer sides.

Andrew Zimmern’s Wild Game Kitchen

Series •

Grilled Squid Salad and Crispy Squid on the Plancha

Season 5 • Episode 1

Andrew Zimmern creates a grilled squid salad with fennel and a country-style squid on the plancha.

Andrew Zimmern’s Wild Game Kitchen

Series •

Tailgate Tacos and Bison Bolognese

Season 4 • Episode 3

Chef Andrew Zimmern adds marinated bison skirt steak tacos with borracho beans to the tailgate menu.

Andrew Zimmern’s Wild Game Kitchen

Series •

Game Day Chicago-Style Beef Sandwich

Season 6 • Episode 9

Andrew fries beef cutlets for Chicago-style sandwiches, then simmers a cow head for tacos de cabeza.

Andrew Zimmern’s Wild Game Kitchen

Series • 2023

A Whole Roasted Hog

Season 3 • Episode 3

For pig roast perfection, Chef Andrew Zimmern marinates a whole hog.

Andrew Zimmern’s Wild Game Kitchen

Series •

Grilled Clams Casino and Garlicky Clam Pizza

Season 5 • Episode 7

Andrew prepares grilled clams casino, then grills pizza with clams, garlic, chiles, and cheese.

Andrew Zimmern’s Wild Game Kitchen

Series • 2023

Goat Curry with Rice Pilaf and Carmelized Onions

Season 3 • Episode 7

Chef Andrew butchers a whole goat, using the leg and backstrap for a braised curry.

Andrew Zimmern’s Wild Game Kitchen

Series •

The Most Underrated Game Bird

Season 6 • Episode 3

French onion-style grilled goose breast sandwich and a beer can roasted bird with salad.

Andrew Zimmern’s Wild Game Kitchen

Series •

Game Day Fried Squab

Season 6 • Episode 6

Andrew fries squab with a buffalo-style sauce, then grills the breasts for red chile taquitos.

Andrew Zimmern’s Wild Game Kitchen

Series •

Elk Tenderloin Tostadas and Grilled Rack of Ribs

Season 5 • Episode 8

Andrew crafts classic Mexican tostadas with grilled elk tenderloin and homemade salsa macha.

Andrew Zimmern’s Wild Game Kitchen

Series • 2023

Tuna 101: Grilled, Poached and Raw

Season 3 • Episode 9

Chef Andrew Zimmern breaks down a whole tuna and serves it three ways: grilled, raw, and poached.

Andrew Zimmern’s Wild Game Kitchen

Series •

The Wild Boar Playbook

Season 6 • Episode 7

Andrew makes wild boar chili with cornbread waffles and Carolina Gold pulled boar sliders.

Andrew Zimmern’s Wild Game Kitchen

Series •

How to Cook a Whole Pig at Home

Season 6 • Episode 4

Andrew braises pork in a Chinese-style three-cup sauce, then roasts a whole pig.

Andrew Zimmern’s Wild Game Kitchen

Series •

Grilled Rabbit with Panzanella Salad

Season 4 • Episode 4

Andrew Zimmern breaks down a whole rabbit for two recipes grilled and plated.

Andrew Zimmern’s Wild Game Kitchen

Series •

Wild Boar Feast: Chorizo with Mussels and Whole Roasted Leg

Season 5 • Episode 10

Andrew makes chorizo with mussels, preserved lemon & white wine. Then, he slow-roasts a whole leg.

Andrew Zimmern’s Wild Game Kitchen

Series •

The Best Fish You're Not Eating

Season 6 • Episode 1

Andrew cooks with whole salt-grilled small fish and bold puttanesca-style larger fish.

Andrew Zimmern’s Wild Game Kitchen

Series •

Striped Bass Crudo and Smoky Summer Succotash

Season 4 • Episode 7

Chef Andrew Zimmern celebrates summer with an elegant crudo and a roasted bass with smoky succotash.

Andrew Zimmern’s Wild Game Kitchen

Series •

Bison Brats & Grilled Kebabs on Flatbread

Season 6 • Episode 5

Andrew butchers a bison leg, grinds the meat for brats with spicy mustard, and grills kebabs.

Andrew Zimmern’s Wild Game Kitchen

Series • 2023

Braised Pigeon with Homemade Herb Gnocchi

Season 3 • Episode 6

Chef Andrew Zimmern cooks braised squab with olives and vinegar, a perfect meal for a fall evening.

Andrew Zimmern’s Wild Game Kitchen

Series •

Tailgate Surf-and-Turf Po'Boy Sandwiches

Season 6 • Episode 8

Andrew makes Sicilian fried seafood and a fully loaded walleye and oyster surf-and-turf po'boy.

Andrew Zimmern’s Wild Game Kitchen

Series •

Grilled Yellowtail Collars & Filets with Miso Sauce

Season 6 • Episode 2

Andrew grills yellowtail collars with a Filipino-style adobo glaze and filets with miso sauce.

Andrew Zimmern’s Wild Game Kitchen

Series •

Venison Paillard and Hearty Hunter's Stew

Season 5 • Episode 3

Andrew Zimmern showcases venison two ways: a grilled paillard and slow-braised Polish hunter's stew.

Andrew Zimmern’s Wild Game Kitchen

Series • 2023

Creamy Clam Chowder and Mussels in Spicy Tomato Sauce

Season 3 • Episode 5

Chef Andrew Zimmern demystifies cooking clams, mussels and oysters.

Andrew Zimmern’s Wild Game Kitchen

Series •

Back to Our Caveman Roots

Season 4 • Episode 2

Chef Andrew makes two antelope dishes: a roasted whole leg and a simple tenderloin carpaccio.

Andrew Zimmern’s Wild Game Kitchen

Series •

Wild Seafood Risotto

Season 4 • Episode 9

Chef Andrew Zimmern demystifies working with live sea urchin and scallops with a seafood risotto.

Andrew Zimmern’s Wild Game Kitchen

Series •

Yakitori-Style Skewers and Pheasant Flatbread

Season 4 • Episode 5

Andrew butchers a pheasant to make yakitori-style skewers, a flatbread, salad and a mango chutney.

Backyard BBQ Hero

Series •

Steakhouse Hero

Season 1 • Episode 2

Bring the steakhouse to your backyard complete with all the fixings in this episode.

Backyard BBQ Hero

Series •

Santa Maria Tri-tip Hero

Season 1 • Episode 5

Fire up the grill for a Santa Maria-style tri tip, a zesty salad, and unbelievable bread!

Backyard BBQ Hero

Series •

Pulled Pork Party Hero

Season 1 • Episode 3

If you want to learn to smoke pork with the best of them, stick around.

Backyard BBQ Hero

Series •

Mexican Carne Asada Hero

Season 1 • Episode 4

The globally-inspired BBQ menu in this episode is sure to get you outside cooking.

Backyard BBQ Hero

Series •

Smoked Brisket Hero

Season 1 • Episode 6

Pitmaster Jason Neeley drops some major secrets for the perfect brisket for a signature BBQ spread!

Backyard BBQ Hero

Series •

Weeknight Family Dinner Hero

Season 1 • Episode 1

Make family dinner right in your own backyard in under 30 minutes so you can feel like a BBQ Hero!

Barbecue: Smoke Out

Series •

These Smoked Turkey Legs are better than the State Fair

Season 1 • Episode 4

Kev and Noah make Turkey Legs; Chorizo and Eggs; Sriracha and Garlic-Butter Shrimp; and Rib Tips.

Barbecue: Smoke Out

Series •

The Secret to World-Class Texas Brisket

Season 1 • Episode 2

Brisket Day with Kev and Noah! Texas Smoked Brisket; Brisket Baked Beans; and a Brisket Noodle Bowl.

Barbecue: Smoke Out

Series •

The Only Pulled Pork Recipe You'll Ever Need

Season 1 • Episode 5

Kev and Noah are making Pulled Pork Sandwiches and Coleslaw; Creole Cabbage; and Steak Sandwiches.

Barbecue: Smoke Out

Series • 2026

Every Kind of Rib: Dino, Fried, Smoked, Grilled and Glazed

Season 2 • Episode 3

We're cooking Beef Ribs, Fried Ribs, Smoked Ribs, Grilled Ribs and even Dirty Cabbage.

Barbecue: Smoke Out

Series •

Beef Shank is the New Brisket

Season 1 • Episode 1

Kevin and Noah are cooking a Thor's Hammer, Fried Catfish, Salsa Verde, and Mezcal Charro Beans.

Barbecue: Smoke Out

Series • 2026

Louisiana Style Crawfish Boil

Season 2 • Episode 4

Noah and Kev make a Crawfish Boil; Smoked Crab Legs; Grilled Rainbow Trout; and Red Beans & Rice.

Barbecue: Smoke Out

Series •

Why LA's Danger Dog is the Best Thing You'll Ever Eat

Season 1 • Episode 3

Kevin and Noah's Ode to L.A.: Backyard Burgers; Pollo Asado; Grilled Street Corn and Danger Dogs.

Barbecue: Smoke Out

Series • 2026

Southern Comfort: Oxtails, Collard Greens and Dirty Rice

Season 2 • Episode 2

We're cooking Smoked Oxtails; BBQ Oxtail Spaghetti; Cowboy Skillet Breakfast; Dirty Rice and Collard Greens.

Barbecue: Smoke Out

Series • 2026

The Smoke-Reverse-Seared Cowboy Ribeye

Season 2 • Episode 5

Smoked Ribeyes; Steak & Eggs; Carne Asada Tacos; and a Grilled Pork Chop with a Peach Glaze.

Barbecue: Life of Fire

Series •

Catching Gulf Coast Redfish and Blue Crabs

Season 2 • Episode 6

Pat goes Gulf Bay fishing with chef Chris Shepherd to catch some redfish and a side of blue crabs.

Barbecue: Life of Fire

Series •

West Tennessee Whole Hog

Season 1 • Episode 1

Pat Martin teams up with pitmasters to showcase the tradition of West Tennessee whole-hog cooking.

Barbecue: Life of Fire

Series •

Uncovering Houston BBQ's Asian Influences

Season 2 • Episode 5

Pat discovers how Blood Bros BBQ blends their Asian-American culture with Texas barbecue tradition.

Barbecue: Life of Fire

Series •

Santa Maria Style Sirloin Steak

Season 1 • Episode 10

Pat Martin travels to a cattle farm in California, to hear the secrets of real Santa Maria barbecue.

Barbecue: Life of Fire

Series •

South Carolina's Coastal Fish Grill

Season 2 • Episode 10

Pat fishes the coastal inlets of Charleston, South Carolina, in search of a delicious sheepshead.

Barbecue: Life of Fire

Series •

Searching for Oaxaca in Tennessee

Season 2 • Episode 2

Pat visits Nashville to prepare chef Edgar Victoria's skirt steak tlayuda over live fire.

Barbecue: Life of Fire

Series •

Pit-Cooked Chicken with Alabama White Sauce

Season 1 • Episode 5

Pat Martin travels to Decatur, Alabama to learn about pit-cooked chicken with Alabama white sauce.

Barbecue: Life of Fire

Series •

Discovering Indian Lamb Kebabs in Nashville

Season 2 • Episode 1

Pat grills lamb and chicken kebabs with chef Vivek Surti.

Barbecue: Life of Fire

Series •

Bluefin Tuna Collars with Chili Pickle Relish

Season 1 • Episode 9

Pat Martin visits chef Adam Perry Lang in Los Angeles, where the pair cook Bluefin Tuna collars.

Barbecue: Life of Fire

Series •

The Legend of Louis Mueller's Dino Beef Ribs

Season 2 • Episode 3

Pat visits Louis Mueller's BBQ to learn the ins and outs of his famous dino beef ribs.

Barbecue: Life of Fire

Series •

The Roscoe Family Legacy: Alabama Pit Ribs

Season 2 • Episode 8

Pat heads to Birmingham to team up with chef Roscoe Hall, cooking ribs by Roscoe's family legacy.

Barbecue: Life of Fire

Series •

Red Curry Braised Pork with Mustard Greens

Season 1 • Episode 8

Pat Martin is in the tundra of Minnesota to visit friend Chef Yia Vang, and barbecue a pig's head.

Barbecue: Life of Fire

Series •

Live Fire Whole Trout

Season 1 • Episode 2

Pat Martin heads to the Cherokee National Forest for a day of fly-fishing and campfire cooking.

Barbecue: Life of Fire

Series •

Catching Gulf Coast Redfish and Blue Crabs

Season 2 • Episode 6

Pat goes Gulf Bay fishing with chef Chris Shepherd to catch some redfish and a side of blue crabs.

Barbecue: Life of Fire

Series •

West Tennessee Whole Hog

Season 1 • Episode 1

Pat Martin teams up with pitmasters to showcase the tradition of West Tennessee whole-hog cooking.

Barbecue: Life of Fire

Series •

Hickory Smoked Virginia Ham & Mint Juleps

Season 1 • Episode 4

Pat Martin gets a lesson on the origin of American barbecue from "The Professor" Tuffy Stone.

Barbecue: Life of Fire

Series •

Hunting for Quail in Charleston

Season 2 • Episode 9

Pat spends the day in Charleston quail hunting and grilling birds over live coals.

Barbecue: Life of Fire

Series •

Spearfishing off Florida's Emerald Coast

Season 2 • Episode 7

Pat joins his friend Adam Evans on a spearfishing adventure, sourcing fresh fish to cook over fire.

Barbecue: Life of Fire

Series •

The Secret to Texas-Style Smoked Brisket

Season 2 • Episode 4

Pat and his buddy Leonard Botello smoke a perfect Central Texas-style beef brisket.

Barbecue: Life of Fire

Series •

South Carolina Peach-Glazed Ribs with Rice Middlins

Season 1 • Episode 7

Pat's and his chef friends, Bryan Furman and Dr. Howard Conyers dig deep into pork ribs.

Barbecue: Life of Fire

Series •

Greek Spit Roast Lamb

Season 1 • Episode 6

Pat Martin and his pal Bill Darsinos enjoy the Greek tradition of whole lamb on a spit roast.

Barbecue: Life of Fire

Series •

The Roscoe Family Legacy: Alabama Pit Ribs

Season 2 • Episode 8

Pat heads to Birmingham to team up with chef Roscoe Hall, cooking ribs by Roscoe's family legacy.

Barbecue: Life of Fire

Series •

Red Curry Braised Pork with Mustard Greens

Season 1 • Episode 8

Pat Martin is in the tundra of Minnesota to visit friend Chef Yia Vang, and barbecue a pig's head.

Barbecue: Life of Fire

Series •

Live Fire Whole Trout

Season 1 • Episode 2

Pat Martin heads to the Cherokee National Forest for a day of fly-fishing and campfire cooking.

Barbecue: Life of Fire

Series •

Catching Gulf Coast Redfish and Blue Crabs

Season 2 • Episode 6

Pat goes Gulf Bay fishing with chef Chris Shepherd to catch some redfish and a side of blue crabs.

Barbecue: Life of Fire

Series •

West Tennessee Whole Hog

Season 1 • Episode 1

Pat Martin teams up with pitmasters to showcase the tradition of West Tennessee whole-hog cooking.

Barbecue: Life of Fire

Series •

Hickory Smoked Virginia Ham & Mint Juleps

Season 1 • Episode 4

Pat Martin gets a lesson on the origin of American barbecue from "The Professor" Tuffy Stone.

Barbecue: Life of Fire

Series •

Hunting for Quail in Charleston

Season 2 • Episode 9

Pat spends the day in Charleston quail hunting and grilling birds over live coals.

Barbecue: Life of Fire

Series •

Spearfishing off Florida's Emerald Coast

Season 2 • Episode 7

Pat joins his friend Adam Evans on a spearfishing adventure, sourcing fresh fish to cook over fire.

Barbecue: Life of Fire

Series •

The Secret to Texas-Style Smoked Brisket

Season 2 • Episode 4

Pat and his buddy Leonard Botello smoke a perfect Central Texas-style beef brisket.

Barbecue: Life of Fire

Series •

South Carolina Peach-Glazed Ribs with Rice Middlins

Season 1 • Episode 7

Pat's and his chef friends, Bryan Furman and Dr. Howard Conyers dig deep into pork ribs.

Barbecue: Life of Fire

Series •

Greek Spit Roast Lamb

Season 1 • Episode 6

Pat Martin and his pal Bill Darsinos enjoy the Greek tradition of whole lamb on a spit roast.

Barbecue: Life of Fire

Series •

Barbecued Pork Steak

Season 1 • Episode 3

Pat Martin travels to Gainesboro, Tennessee to visit a free-range hog farm and grill up pork steaks.

To Be Announced

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